Racine Bakery in Orange Menu

None

Nearby Sample Menus

  • Ebikinchaku $9.00
    • Minced prawn & vegetable parcel serves
  • King Fish $7.00
  • Miso $3.00
  • Chicken Katsu $29.00
  • Inari $4.00
  • California Roll $11.00
  • Chicken Katsu $10.00
  • Avocado or Cucumber $7.50
  • Pork chow mein $12.50
  • Scallop fritters (12) $18.00
  • Stir fried XO squid $16.30
  • King Prawn toasts (6) $13.80
  • Braised chicken in plum sauce $12.50
  • Satay chicken $13.50
  • Stewed duck combination $23.00
  • Steak in chilli sauce $12.50
  • Fried ice cream with topping $6.00
  • King prawns almonds/cashews $18.00
  • Szechuan squid $15.00
  • Special fried rice S $8.00 L $9.00
  • Prawn dumpling (12) $13.00
  • Rainbow steak $15.00
  • Braised steak with capsicum $14.00
  • Braised squid with vegetable $15.00
  • Wicked Wings 10 pieces $9.95
  • Nuggets Go Bucket $3.75
  • Spicy Hot Snack Twister $3.75
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Hot & Spicy $5 Lunch - 1 x Hot & Spicy - 1 Piece 1 x Wicked Wing - 1 Piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular 1 x Pepsi Max 250ml $5.00
  • Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
  • Double Crunch Burger $4.95
  • Wraps or Turkish Bread + $2.00
  • Ham, Cheese & Tomato $7.00
  • Traditional chicken caesar salad topped with a poached egg & parmesan cheese $16.00
  • Roast Veggie - pumpkin, capsicum, spanish onion, zucchini, spinach cheese & tahini yoghurt served toasted $12.00
  • Chicken Schnitzel Burger - chicken schnitzel with lettuce, tomato & chipotle mayo $17.00
  • Beef Burger - bensons beef pattie with bacon, cheese, tomato, lettuce, caramelised onion & bensons special sauce $17.00
  • Baked Beans / Chipolata Sausages / Roast Tomato Mushrooms / Spinach $3.50
  • Big Veggie Brekkie - eggs, spinach, roast tomato, mushrooms, haloumi, hash brown served with bensons tomato relish $20.00
  • Caribbean Dream $30.95
  • Chocolate Dipped Strawberries $1.5
  • Lollipop Cake $209
  • Caramel Mudcake $28.95
  • Boston Mudcake $28.95
  • Continental Profiteroles $1.95
  • Continental Apple Cake $26.95
  • Strawberry Glazed $28.95
  • *Kids meals available upon request. -
  • Affogato with vanilla ice cream, espresso, Frangelico & biscotti -
  • Twice baked Roaring Forties cheese souffle with basil fondue & vintage cheese cream -
  • Slow roast Pork Belly with savoy cabbage, greens beans & gratin Dauphinoise -
  • Grilled aspargaus with walnut butter -
  • Steamed marmalade pudding with orange & whisky sauce -
  • Roast pepper & goat’s cheese terrine with Baba Ghannuj & basil puree -
  • Loin of Venison with Borrodell’s spiced heritage plum sauce -
  • Mango Kulfi - Indian ice cream made with fresh mango $4.95
  • Cheese and Garlic Naan (Nan stuffed with cheese and mild spices and garlic) $4.95
  • Seekh Kabab - Finely minced chicken blended with the chef’s own combination of Herbs & spices, skewered and roasted in tandoor $8.95
  • Cheese Naan (Naan stuffed with cheese and mild spices) $4.95
  • Lamb/ Beef Saag Wala - A medium spiced favourite with a sauce of garden fresh Spinach and tomatoes flavoured with ginger and fenugreek $16.95
  • Kadhai Gosht - Lamb cooked with capsicum, onion and finished with Tomatoes and coriander $16.95
  • Chicken Tikka Masala - Tandoori chicken fillets sautéed with onion, capsicum, Tomato and our chef‘s own creation special spicy sauce $15.95
  • Butter Chicken (Mild) - Boneless chicken morsels cooked in a rich creamy tomato Based sauce $15.95
  • TIMELESS TOASTY – ham and cheese $5.00
  • SIGNATURE SWEET CORN FRITTERS – crispy bacon, avocado and tomato salsa $15.50
  • BUTTERMILK PIKELETS and VANILLA SOAKED BERRIES – ice cream $14.00
  • OVEN DRIED TOMATO/ FAT HOUSE CHIPS / FETA $4.50
  • TOASTED TURKISH BREAD OR RACINE ORGANIC SOURDOUGH – butter and raspberry jam $7.50
  • VEGETARIAN WRAP- Feta, pumpkin, baby spinach, hash brown, fried egg, relish $14.00
  • ONE NINETEEN FRENCH TOAST –served w’ caramelised banana and maple syrup $17.00
  • BUTTERY GARLICKY MUSHIES / FRIED HALOUMI $5.00
  • Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. $6.95
  • Prawn Malabar King prawns cooked in a mildly spiced coconut & creamy curry $21.00
  • Mango Chicken Boneless chicken with tomato, onion & mango based curry $17.50
  • Gulab Jamun (Chef Speciality) Milk dumpling lightly fried & soaked in sugar syrup - Traditionally served without ice-cream or cream $8.50
  • Aromatic Rice Basmati rice seasoned with saffron $2.90 serves two
  • Prawn Vindaloo A hot spicy curry straight from the beaches of Goa $21.00
  • Plus: A scoop of ice cream / Flavouring & sprinkles -
  • Your choice of: -
  • Malai Seekh Delicately spiced chicken mince pressed onto skewers and cooked in the Tandoor Oven $12.50
  • Zucchini & Goats cheese fritter burger - with avocado and roast vegetable relish, served with chips $16.00
  • Salt and Szechuan Pepper Calamari - with ginger and citrus mayo $8.50
  • Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
  • 350gm Rib Eye Steak, Darling Downs $29.50
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Beer Battered barramundi - Served with chips and salad $17.50
  • Chicken Parmigiana - Chicken schnitzel with Napoli sauce and mozzarella cheese served with salad and chips $18.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Bacon & Mushroom - Linguini with shallots, white wine cream sauce and Parmesan. All pasta served as linguini One size only: $12.95
  • The Maximus - Classic pizza sauce, premium leg ham, pineapple, Spanish onions, roasted Roma tomatoes, sizzling bacon and finished with fresh rocket salad drizzled with a balsamic glaze One size only : $9.95
  • Inferno Range Spicy Corn Empanadas - Spicy Corn Empanadas 6 pieces (one serve): $10.95
  • Cheesy Grin - Pizza or BBQ sauce with plenty of stretchy mozzarella. Small: $6.95, Gluten Free: $8.95
  • Inferno Range Chimichanga Chorizo & Prawn - Spicy chorizo slices &prawns over hot salsa & smokey black bean chipotle, topped w/Spanish onion,roasted red peppers, corn &mozzarella, signature chipotle m Small: $18.95, Large: $21.95, Gluten Free: $20.95
  • Seafood Savanna - Juicy prawns, barramundi, scallops, mussels, calamari, shallots, pizza sauce, mozzarella, spices and lemon pepper. Served with a fresh lemon wedge. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Red Velvet Chocolate Cupcake - A decadent Belgian chocolate ice cream folded with a red velvet ribbon, fudge and chocolate cupcake bites. 520mL : $9.95
  • Deep Blue Sea - Prawns, barramundi, scallops, shallots and Napoli sauce delicately tossed through linguini* pasta. All pasta served as linguini. One size only: $12.95
  • Pan - grilled Chorizo premium chorizo - sausage, pan - grilled, served with lime $9.00
  • Mango Maca - with all the good stuff – mango, turmeric,Canadian maple syrup, maca & coconut milk $7.50
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Breakfast Burrito - a lightly toasted burrito filled with beef & bean, quinoa, salsa, cheese, cherry tomatoes,sliced avocado and a fried egg $12.90
  • Long Black $3.90
  • Junior Chicken Caesar Salad - grilled chicken breast tossed through cos lettuce, bacon, egg and shaved parmesanwith a delicate Caesar - style sauce $9.90
  • PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
Racine Bakery

Racine Bakery

location

Address

166 Summer Street, Factorie Orange City Centre, Orange, New South Wales 2800, Australia

phone

Phone

None

clock

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Wheelchair accessible

Location
166 Summer Street, Factorie Orange City Centre, Orange, New South Wales 2800, Australia
Similar Restaurants based on Cuisines