Ragin Cajun in Perth Menu

None

Nearby Sample Menus

Miso Sauce $1.00
Teriyaki Tofu - Fried tofu cooked in teriyaki sauce, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Potato Cakes - Deep fried panko crumbed mashed potatoes with vegetables, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Miso Katsu - Chicken Katsu, lettuce and miso sauce 5p: $4.50 10p: $7.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Fish Katsu - Deep fried panko crumbed fish fillet, served with salad and rice. Small: $6.00, Large: $8.00 (with free Miso soup)
Japanese Mayo $0.50
Agedashi Tofu - Deep fried tofu in special sauce, served with rice. Small: $5.50, Large: $7.00 (with free Miso soup)

Bun zao singapore $17.50
- Singapore noodle stir fried with seafood
Vit ca ri $24.90
- Fresh duck sauteed with coconut milk and a handful of red curry sauce and vegetables
Hu tieu wit quay $14.90
- Roast duck with rice noodle soup
Sup ta ju do bien $9.80
- Seafood with bean curd soup
Com rang bo luc lac $15.90
- Flaming diced beef served with okay fried rice
Com tam bi suon cha $12.90
- Grilled pork chop with broken rice
Gia xao nam dau hu $13.90
- A delighfull blend of mixed vegetable, mushroom and tofu in a tasty sauce
Bum bi cha gio $11.90
- Fine meat and spring rolls with rice vermicelli served with mixed salad and homemade sauce

Spicy Wedges/Sour Cream/Sweet Chilli $10
Chicken Caeser Panini grilled chicken, bacon, coz lettuce, shaved parmesan, caeser dressing, fries $19.50
250g Porterhouse Steak with chips, salad and choice of sauce $25
Classic Steak Sandwich w’ Beer Battered Chips $19.50
Half Cantonese Style Chicken with rice and bok choy $19.50
Spinach Ravioli with pea puree, fresh mint, ricotta and parmesan $18
Salmon, Chorizo and Marinated Bocconcini Salad $20
- (add chicken) +$5

Baked beans and toasts $6.50
Reveley's Blue Plate - Fried crumbed prawn cutlets, calamari, beer battered fish fillet served with chips, side salad and tartare sauce $29.50
- -
Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Prawn Salad - Deep fried crumbed prawn cutlets served on a bed of mixed lettuce, tomato salsa, capsicum, cucumber and cocktail dressing $17.50 / $23.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Classic Caesar Salad - Crispy cos lettuce, with croutons, bacon, egg, anchovies, parmesan cheese and a dash of anchovies mayonnaise dressing $13.50 / $19.00
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50

Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
BLT Bagel Best BLT Bagel in Perth! $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Tomato, Greek Feta & Avocado with black pepper & olive oil on toasted sourdough $12.50
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90

Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
Grey Goose $22.00
Beefeater $18.00
Andaluz Sangria - Red - Tempranillo, seasonal fruit, Alvear brandy, Licor 43, topped with lemonade & dry $28.00/1lt jug
Gin - Martin Miller's $12.00
Blanco Nieva Verdejo '13 D.O. Rueda, ESP $12.00/$59.00
Hakushu Distillers Reserve $16.00
Berneroy Fine Calvados Normandy, FRA $11.00

Lemon cheesecake $18.00
- Baked cheesecake with raspberry compote & mascarpone cheese
-Chef´s selection of five cheeses- one from each group $25.00
-France $10.50 / $10.50
- Brie de meaux / Delice de bourgogne triple cream
Chef´s selection of australian and european cheeses $25.00
- With fig jam, dried fruit, apple, baguette
Braised caramelized banana bread & butter pudding $18.00
Medium cooked beef sirloin tossed through thai aromatic, served with bean shoot, cucumber, cherry tomato, chilli and rice vermicelli $18.00
Strawberries romanov a ma facon (my way)(G) $18.00
- Marinated strawberries in blue curacao with vanilla ice cream, cream chantilly, orange zest, brandy snap and pashmak
-France $14.50 / $12.00
- Beaufort french alpine / Cantal entre-deux

Magoro - Temaki - Tuna - cones $10.00
Tamago (egg) $6.00
Kappa-maki - Cucumber-roll $6.00
Agedashi Tofu - Deep fried tofu with condiment, nori and ginger soy $9.00
Salmon Sashimi (small) $22.00
Tuna Sashimi (small) $22.00
Mixed Tempura (small) - Prawns, fish, vegetables deep fried in a light batter $16.00
Takosu - Seaweed salad with cooked octopus $14.00

- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
- Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
- Han's Mussel Chili - stir fried mussels with fresh chili and basil in delightful sauce $17.95
Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's Singapore Noodle - stir fried egg noodles with chicken and seafood cooked singapore style $11.95
Han's Special Fried Rice $8.95
Han's Spring Roll - han's home made spring rolls deep fried and served with han;s special sauce (4 per serve) $6.50
SQUID -

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Soto Ayam/Mee Soto - soto ayam in a classic spicy chicken soup (soto means chicken) & comes with cubed rice, chicken & bean sprouts $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Mee Goreng - fried noodle served with prawns, chickens, fishcakes, eggs & vegetables $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Prawn Pritters serve with Tea Tarik $8.00

Add hot-smoked salmon $4.90
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Add feta $3.50
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Seasonal Market Vegetables - With butter, sea salt & garlic $6.95
Italian Nachos - Crispy fried ravioli stuffed with three cheeses, served with arrabbiata & Parmesan $11.50
Macchiato $4.35