Rama 5 in Coolangatta Menu

None

Nearby Sample Menus

  • Agedofu + Spinach - Deep Fried Tofu + Spinach $7.50
  • Spicy Pork Mince Cold Noodle $13.00
  • Karaage Udon or Soba - Deep Fried Chicken $11.00
  • Seaweed Salad $5.00
  • Eel $5.00
  • ·Vegetarian Fried Rice $9.00
  • Tuna Salad Roll 6p $3.50
  • Karaage - Deep Fried Chicken $5.50
  • Stir Fried Green Curry - W Mixed Seafood or roast Pork $17.90
  • Chilli Paste - W King Prawns $22.90
  • Gaeng Panang - W King Prawns $22.90
  • Red Curry - Red curry spices w red capsicum, coconut milk, fresh basils - W Tofu, Chicken, Pork or Beef $17.90
  • Red Curry -W Roast Duck $21.90
  • Red Curry -W King Prawns $22.90
  • Pat Thai - W Mixed seafood $20.90
  • Curry Puffs - Golden fried puffs pastries of sweet potato, pumpkin, Thai herbs & curry spices served with sweet chilli sauce (5 pce) $8.50
  • Big chief works burger - Flame grilled beef pattie, bacon, egg, cheese, pineapple, beetroot, lettuce, tomato, onion & bbq sauce $13.90
  • Bistro burger - Flame grilled beef, bacon, double cheese, lettuce, tomato, onion & tomato sauce $12.90
  • Southern fried chicken burger - Crumbed breast fillet, lettuce, tomato, onion, sweet chilli & mayo $12.90
  • Grilled fish pack - Grilled fish, garden salad & chips $15.50
  • Extra pineapple $1.50
  • Mega burger meal $18.90
  • Egg burger - Flame grilled beef, egg, lettuce, tomato, onion & country sauce $10.90
  • Calamari pack - Crumbed calamari rings (6) & chips $15.50
  • Selection od salumi cured meats with marinated olives, cornichos, cheese, spreads & toasted ciabatta $25.00
  • Vanilla ice-cream with your choice of topping $7.00
  • Breaky wrap - scrambled eggs, bacon, spinach, tomato, red onion & avocado salsa, cheese & bbq sauce all wrapped up in a spinach tortilla $18.00
  • Add sweet corn fritter (2) OR smoked salmon $6.00
  • Blossom - fresh naked oysters with mignonette dressing $18.00/$32.00
  • Buttered seasonal greens $7.00
  • Selection of 'salumi' cured meats with marinated olives, cornichos, cheese, spreads & toasted ciabatta $25.00
  • Pork fillet with baked apple sauce, watercress & red wine jus $32.00
  • Kilpatrick - bacon, worcestershire, tomato, tabasco (½ / 1 dozen) $14.00/$19.00
  • Pavlova - traditional aussie melt-in-the-mouth dessert with a thin, crisp outer shell & soft marshmallow centre topped with whipped cream & fruit $15.50
  • Dessert of the day - please ask your waiter n/a
  • XXXX gold $6.90
  • Eye of the fillet $19.50
  • Greek hor's d'oeuvres (for two) - calamari, octopus, haloumi, souvlaki, spanakopita, tarama, tzatziki, dolmathes, fetta, olives, served on rice $51.00
  • Mexican - kahlua $12.50
  • Black kalamata olives - olive oil, oregano $8.00
  • - Prawns $26.50
  • - Chicken or Beef $20.00
  • Tom Yam Thai style with beans, tomato, pineapple, lime leafs and onion. -
  • Singapore Chilli Crab Market Price
  • Boiled Rice $2.00 per serve
  • - Prawns $26.50
  • Malaysian Pork Ribs Lightly battered, deep fried ribs in special sweet sauce. $20.00
  • Kampoeng Stir-fried with main ingredients of sambal and tomato sauce. -
  • Pide - Turkish Bread filled with Spinach & Feta $7.00
  • Special Cooly Salad $1.00
  • Falafel $9.00
  • Choose either: Lettuce, Onion, tomato & Standard Sauces or Rice & Special Cooly Salad with Cucumber or Carrot, Garlic Yogurt N/A
  • 2 x Baklava $4.00
  • Box of Meat $7.00
  • Salad (5 salads) Small: $7.00, Large: $8.50
  • Includes Lettuce, Tomato, Onion and Sauces on Daily Baked Fresh Kebab Bread N/A
  • Tamarind Fish Fillet - Deep fried pieces of fish fillet on a bed of vegetables topped with our special house sauce of sweet chilli, tamarind, r $23.95
  • Snow Peas with Prawns Prawns stir fried with our special house sauce of snow peas, shiitake mushrooms, garlic, capsicum & onion. $20.95
  • Green Curry Vegetables, bamboo shoots & fresh Thai basil in a rich coconut cream. -
  • Scallop $19.95
  • Red Curry Vegetables, bamboo shoots, pumpkin & fresh Thai basil in a rich coconut cream. -
  • Chicken / Beef / Pork Prawn / Squid / Seafood / Fish / $9.95 / $18.95
  • Prawn / Squid / Seafood $22.95
  • Duck with Red Curry Paste Roasted duck stir fried with red curry paste and spicy green peppercorns, black pepper, basil & vegetables. $21.95
  • Ika (squid) $3.50
  • Aburi Marbled Beef $4.50
  • Yokohama Shaomai (pork) $5.50
  • Creamy Croquette $4.00
  • Salmon Roll $3.50
  • Tekka Roll (raw tuna) $3.50
  • Harami (salmon belly) $4.50
  • Salmon $4.00
  • - Large $18.00
  • - Market fish $10.00
  • Burrito's wrapped in a flour Tortilla Or served in a bowl for GF option
  • Curly Fries $10.00
    • With chipotle mayo & ketchup
  • - Grilled fish or chicken nuggets served with fries
  • ** Every Wednesday - 2 4 1 Burritos**
  • - 3 For tacos $10.00
    • Veg, Beef, lamb, Pork, Chicken Tenderoni
  • Be My Tenderoni Burrito $16.00
    • Grilled chicken tenders, lettuce, mango, lime, mango chilli salsa + coriander
  • - add aioli or lime & ginger dip $1
  • Garlic Bread - Crusty wholemeal baguette with garlic butter $4.5
  • Mexican - Beef, capsicum, onion, tomato, kidney beans & chilli swap beef for mushroom for a Vego Mexican (V) $12.5 / $17.5 / $28 / $33
  • Hot Lips - Ham & pepperoni $12.5 / $17.5 / $28 / $33
  • Grecian (V) - Spinach, onion, fetta & garlic $12.5 / $17.5 / $28 / $33
  • Meat Lovers - Ham, beef, pepperoni & BBQ sauce $12.5 / $17.5 / $28 / $33
  • Ricotta Ravioli (V) - Ravioli squares served w/ an Italian tomato sauce $14.5
  • Classic Schnitzel Burger - Chicken schnitzel, lettuce & aioli $12.5
  • Slow roasted pork belly, cauliflower puree, rhubarb chilli chutney, fresh baby carrots $26.00
  • Roasted beetroot, zucchini, garlic mushrooms, pumpkin puree, goats cheese $15.00
  • Chip plate $8.00
  • Burrito Style Wrap Pulled pork or Mex chicken $16.00
  • Avocado salsa, sour cream, jalapeno's, corn & black beans, dbar slaw -
  • Crispy skin prepared salmon, leafy greens, radish, fennel, snap peas, roasted corn, cayenne hollandaise $28.00
  • 250gm Eye fillet red wine reduction, creamed white beans, leek, mustard, tarragon, rustic cut chips $30.00
  • Marinated mixed olives, goat cheese $9.00
  • Muchachos - 4 taquitos on a bed of rice $18.90
  • Queso Fundido - A blend of melted cheese, tomato, onion and peppers, presented piping hot with heated corn chips $10.90
  • Ranchero Sauce Dip - Mild ranchero sauce served with heated corn chips $8.00
  • - Chicken, lettuce and cheese $5.50
  • Santa Fe - Beef taco, bean taco, chicken tostada $19.90
  • Bowl of jalapenos $3.00
  • Mexican Date Cake (Montezuma's famous cake served warm, with walnut & syrup topping with ice-cream) $8.00
  • Taco Seasoned filling of your choice topped with onions, lettuce, cheese and ranchero sauce, surrounded by a crunchy corn or soft wheat tortilla -
Rama 5

Rama 5

location

Address

88 Musgrave St, Coolangatta, Gold Coast, Queensland 4225, Australia

phone

Phone

0755369951

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Gluten Free , Thai , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Highchairs Available ,  Child-friendly ,  Waitstaff ,  Takeout

Location
88 Musgrave St, Coolangatta, Gold Coast, Queensland 4225, Australia