Address
182 Grey Street, Southbank, Brisbane
Ramen in Southbank Menu
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Nearby Sample Menus
- Porterhouse 300g $46
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Foie gras and chicken liver parfait - sweet mulberries, hazelnuts and toasted brioche $24
- Seared scallops and tete de cochon black radish and compressed melon $34
- Shoulder $35
- Strip loin 300g $95
- Best end $38
- Russet Burbank baked potato cheddar beans and crispy pig $9
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- White Silver Needle - Silver Needle White Tea is one of the great China teas and perhaps the best white tea anywhere. $8
- Caramel, chocolate, strawberry or vanilla $7.50
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Mango $7.50
- Staunton Earl Grey - The Staunton Earl Grey is based on the authentic Chinese recipe with Neroli Oil. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Baked goose liver and tofu in a filo pastry $18.00
- Wok-tossed sliced beef tenderloin Full $58.00
- Sautéed diced beef tenderloin with sliced garlic and bell peppers Full $58.00
- - Sea shrimp Market Price
- Steamed egg white and conpoy dumplings $18.00
- Congee with minced pork and sweet corns $28.00
- Sweetened bird’s nest soup (per bowl) $160.00
- Coral trout, fresh mushrooms, dried shrimp roe Market Price
- Apple, orange, pineapple or orange mango passion $7.50
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- The Left Bank Tart - Hennessy Soaked Strawberry & Almond Tart With Pistachio Turkish Delight & Cardamom Mascarponeflourless Chocolate Cake $15
- Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
- Margarita - Buffalo Mozzarella, Vine Tomato, Basil $19
- Sauteed Green Beans & Sugar Snaps Tossed With Goats Curd & Tuscan Cabbage $9
- Wild Barramundi - Pan Seared Fillet With Roasted Cauliflower Puree Slow Roasted Beetroot, Sweet Potato, Crispy Parsley, Saffron & Ctrus Oil~ Steaks ~ $38
- Dry Aged Black Angus Porterhouse $31
- Free Range Chicken - Slow Cooked Marinated Chicken Breasts With Roasted Red Peppers, Crumbed Poached Egg, Lettuce Leaves, Crispy Shallot Croutons, Green Beans, Coriander Leaves & Pomegranate Molasses $24
- Pumpkin - Caramelised Butternut Pumpkin, Goats Cheese, Confit Mushroom, Spinach & Roasted Pine Nut( Add Salami + $3.5 ) $20
- S.Pellegrino Sparkling Mineral Water (500ml) $8.50
- Iced coffee, iced chocolate Milkshakes $7
- Selection of soft drinks $5.50
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Acqua Panna Still Mineral Water (1 litre) $12
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Nile Camomile - It is naturally caffeine-free and definitely has a calming aura about it, with similar benefits to that of green tea. $6
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Assorted sashimi platter 45 pcs $39
- Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
- Teriyaki Don - Chicken cooked with Shuji Sushi teriyaki sauce on rice N/A
- Raw Tuna Roll - Handroll with raw tuna, wasabi, cucumber and avacado N/A
- Prawn Roll - Handroll with prawn, lettuce, avacado, cucumber and tobiko N/A
- Assorted of sashimi A - 10 pcs of assorted raw fish slices. (10pcs) N/A
- Gyu Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Bento Sushi - Chirashi sushi with sashimi, sushi and maki N/A
- Garlic Bread $8.00
- - Veal Schnitzel $22.00
- Bruschetta Fresh tomatoes, prosciutto, spanish onion, fetta cheese and pesto $20.00
- Marinara Fresh seafood, garlic, white wine, Napoli sauce and Chilli $22.00
- Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
- - Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
- Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
- - Mexican Tomato, cheese, hot salami, capsicum, chilli and olives $16.00 / $19.00
- Scallop Tiradito $21.5
- NZ ORA King Salmon $5
- Alphonsino $6
- IKA Somen with Spicy Goma Ponzu $25
- Oshinko $10
- Yellowtail with Black Shichimi $13/$15
- Dessert Bento - Froyo-Mixed Seasonal Fruit with Yoghurt Ice Cream, Honeycomb, freeze dried Raspberries and Fig Foam., Milk Chocolate Earl Grey Satandagi with Caramelized Macadamia Nuts, , $28
- New Zealand ORA King Salmon with Dry Miso $23
- Roasted kipfler potatoes, confit garlic $9.00
- Chicken liver parfait, shallot & watercress salad $17.00
- Freshly shucked oysters, Champagne & chilli vinaigrette $3.80/each
- Pork belly, braised grapes, pear slaw $19.00
- Poached swordfish fillet, broccolini, kale, verjuice vinaigrette $36.00
- Porcini mushroom risotto, ashed goats chèvre $30.00
- Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
- Fettuccine, scallops, clams, saffron cream, dill $23.00
-
Pork Katsu 12.50
- Deep fried crumbed pork cutlet with shogayaki sauce and egg on rice
- 12 pieces 24.00
-
Salmon 14.00
- pan fried salmon with teriyaki saute on rice
-
Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
-
Spicy tuna 4.20
- fresh tuna, cucumber, shiso, spicy mayonnaise
-
Gyoza 8.50
- steamed Japanese dumpling
- 6 pieces 15.00
-
California 4.30
- prawn, avocado, mayonnaise, masago
Ramen
Phone
0407262639
Opened hours
11 AM to 9 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese
Features
182 Grey Street, Southbank, Brisbane
- Southbank Asian Menus
- Southbank Japanese Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Japanese Menus