Ramen Ya in Melbourne Menu

None

Nearby Sample Menus

Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
Chinese savoury doughnut stick $2.50
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup
Special fried rice $11.90
Pork dumplings with rice & sour noodle soup (6) $12.50
Fried rice with shredded pork & egg $11.50
Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese

Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte & Kaseplatte $29.00
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00

Agnello al forno 38.00
- Slow braised lamb in white wine, chilli, garlic, herbs, tomato and fresh peas.
32.00 : share
Calamari 27.00
- Fresh daily from S.A, dusted in semolina, flash fried, rocket, aioli
Risotto del giorno market price
Gamberini 12.00
- School prawns, garlic, chilli, aioli
Ostriche 3.50 each
- Freshly shucked oysters, served natural
Fusilli amatriciana 27.00
- Pasta spirals, pancetta, chilli, onion and napoli
Barbabietola Carpaccio 20.00
- Beetroot, cofit pear, goats curd, caramelised hazelnuts with truffle and honey dressing

Breaky Roll fried egg, bacon, cheese, tomato chutney (G*) $9.50
Vegetable Salad cous cous, baby beetroot, sweet pumpkin, red onion, roasted broad beans, spinach & goats cheese, parsley dressing & balsamic glaze $18.50
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Mashed potato / steamed vegetables / garden salad (D) / chips (D) $8.00
Moroccan Spiced Chicken with spinach, cous cous, capsicum, onion & roasted pumpkin topped with minted yoghurt & toasted almonds (G) $24.00
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50

SCHNITZ DIPS - Honey Mustard $1.00
TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
SCHNITZ DIPS - Chilli Aioli $1.00

Eggs
Le Parisien $9.50
- Emmental Cheese, Ham, Fresh Tomatoes & Mixed Salad Topped with Home Made Vinaigrette
Pain Au Chocolat $3.50
ALL SAVOURY GALETTES & SWEET CREPES AVAILABLE ALL DAY
La M’sieur Bernard des Petits $7.00
- (See Menu)
La Divine $9.50
- Fresh Strawberries, Melted Chocolate & Vanilla Ice Cream
KID SIZE GALETTES & CREPES
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate

Beef brisket shioyaki $18.00
- Pan-fried beef brisket with salt on salads
-Extra ramen $3.00
- ramen
●Step 1
Wagyu scotch fillet (7+) - 200g $38.00
Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
-Extra udon noodle $5.00
-Spicy pork don $10.90
Crab meat salad
- Crab meat on salad with sweet spicy dressing

Chef’s Dessert
Sake Teriyaki Don $21.80
- Teriyaki Salmon w/ rice & salad
Spider Roll $19.80
- Nori roll filled w/ soft-shell crab
Tori (chicken) $19.80
Unaju $28.80
- Kabayaki Eel served on rice w/ Japanese pickles
Wagyu Su-te-ki $46.80
- 200g full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
Asari Sakamushi $12.80
- Dashi consomme w/ fish, komoboko, prawn, clams, mushroom & spring onion
Shabu-shabu
- Steamboat with beef and vegetables in light broth served w/ ponzu & sesame dipping sauce