Address
Shop 10.30 Ground Floor World Square, 644 George St, Sydney NSW 2000, Australia
Ramen Zundo in Sydney Menu
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Nearby Sample Menus
- Double Crunch Burger $4.95
- Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95
- Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
- Gravy Regular $3.75
- Wicked Wings 6 pieces $5.95
- Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
- Nuggets Go Bucket $3.75
- Chicken Salad Twister - $6.95
- Smoked salmon bruschetta - organic toast topped with scrambled eggs, smoked salmon, shaved fennel, rocket & house lemon dressing $10.50
- Almond/chocolate croissant $4.50
- Espresso, macchiato $3.00
- House baked muesli cookie $3.50
- Breakfast plate - two organic eggs any way, crispy bacon, roasted mushrooms, avocado, sauteed baby spinach & toast $15.00
- Seasoned avocado, cherry tomato & ricotta on toast $8.00
- Sandwich of house corned beef with coleslaw on toast served with house salad $17.50
- Salad of the day $12.00
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Calamari Fritti alla Napoletana $27.50
- Crispy Hawkesbury River Calamari Rings with Lemon and Chilli Oil
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Gnocchi con Pomodoro e Mozzarello di Bufala $35.00
- Housemade Pasta Dumplings with Vine Ripened Cherry Tomatoes, Baby Basil, Smoked Mozzarella and Fresh Buffalo Mozzarella
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Linguine Scampi $43.00
- Linguine with New Zealand Scampi, Fresh Vine Ripened Cherry Tomatoes and Chilli
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Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
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Osso Buco Alla Milanese (Dinner only) $39.00
- Slow Cooked Veal Shank in White Wine and Gremolata served on Risotto Milanese
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Insalata di Burrata e Pomodorini $25.50
- Fresh Handmade Creamy Mozzarella Cheese, Heirloom Tomatoes, Rocket and Black Olive Dust
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Tortina di Melanzana $25.50
- Thin Slices of Eggplant with Mozzarella, Parmigiano, Basil, Pinenuts and a Traditional Napoletana Sauce
- Sautéed Baby Spinach, Roasted Sweet Garlic, and Lemon Oil $11.50
- Avocado & Tomato on Toast $9.00
- served with a side of toasted organic bread -
- Soft Boiled Egg(s) 1 egg $6.50 / 2 eggs $9.50
- Brioche $4.50
- Wither Hills Sauvignon Blanc $10.00 / $45.00
- double shot/strong (soy/decaf, no extra charge) extra 50c
- Bread Roll $2.50
- Mixed Fruit Tart $6.50
- Steamed Vegetables $6
- Salt & Pepper Calamari - Nam jim dipping sauce and side salad $17
- Mini steak, chips and salad $12
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Pulled Pork Roll - Slow roasted sweet and smokey pork on a seeded mini baguette with coleslaw, a spicy chipotle sauce and a side of chips $18
- 300gm New York Steak - 150 day grain fed MSA grade 2 $29
- Fish, chips and salad $12
- Sticky Date Pudding - with vanilla ice cream $13
- D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
- S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
- O Y S T E R S six freshly shucked Pacific oysters with Brook trout caviar and chardonnay eschalot dressing N/A
- B A R R A M U N D I crispy skinned fillet of Cone Bay barramundi with steamed mussels and cos lettuce N/A
- B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
- C H I C K E N roasted Holmbrae chicken stuffed with sage, onion and brioche, tarragon chipolatas and truffled pearl barley N/A
- W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
- Mixed leaf salad $12
- GRILLED FLOUNDER ~ $ 25.00
- WHITE BAIT ~ lightly flavored & pan fried small $ 16.00 / large $ 22.50
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- FRESHLY CRUMBED PRAWN CUTLETS ~ small $ 18.00 / large $ 25.50
- GRILLED CHICKEN SOUVLAKI ~ served with pan fried chips & a garden salad $ 23.50
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- SPAGHETTI OR RICE BOLOGNAISE ~ small $ 10.50 / large $ 17.50
- CABBAGE ROLLS - fresh tomato sauce ~ cabbage rolls stuffed with mince meat & rice filling topped with a fresh tomato sauce $ 20.00
- RICE Steamed jasmine rice N/A
- HELADOS (ice cream) Specially selected Ice Cream deserts. Your choice of, chocolate, lemon or mango $11
- GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
- PINCHITO DE POLLO Delicious chicken, pimiento & onion skewer N/A
- GAMBAS A LA PLANCHA Fresh prawns from the barbecue accompanied with salt & lemon N/A
- KING ISLAND SIRLOIN : Tender and juicy sirloin grilled to your liking, served with chips and garden salad, or jacket potato & salad. N/A
- Seafood Platter (for 2 people) : Combination of lightly buttered fresh fried fish fillets, calamari, king prawns, octopus, scallop etc... Served with roasted potato & salad N/A
- VEGETARIAN PLATTER: Vegetarian’s delight with mixed steamed vegetables and fresh mixed garden salad, grilled mushroom and cheese, mixed olives and a side of sour cream sauce. N/A
- Prawn, spinach pesto, pancetta, fresh chilli $23
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Brocollini, pickled red onion $8
- Pan seared barramundi, carrot puree, fennel salad $39
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Hamburger $6.00
- Red Salmon cream cheese, spanish onion, lettuce $7.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Vegetarian eggplant, pumpkin, semi - dried tomato, avocado, swiss cheese, basil pesto $7.80
- - bacon $1.00
- Chicken Burger $7.00
- Tuna cream cheese, spanish onion, tomato, cucamber $7.80
- Share Serve - Seasonal Steamed Vegetables / House Salad $5.50
- Open Faced BBQ Steak Sandwich mixed salad leaves, caramelised onions & thick cut chips $13.90
- The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
- Garlic Pizza w/ herbs $7.00
- Grilled Prawn Skewer (3 large prawns) $7.00
- 350gm Grainfed T·bone w/ creamy mash $16.90
- Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
- Moroccan Lamb Shanksslow cooked w/ dates, apricots, carrots, celery & a creamy mash $17.90
- Pâté de campagne aux foie de poulet et lardons Country style chicken liver and pork pate. $16
- Crevettes marinées a l'ail et cuites dans un poelon d'huile Prawn marinated in Garlic and cooked in a sizzling pot of oil. $20
- ORDINARY (2 eggs) $11.00
- Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
- LYONNAISE - Onion & Potato -
- Salade de saison servi avec une tranche de thion tiede perfumé Au vinaigre de balsamic Seasonal medley of greens served with a slice of warm tuna with balsamic vinegar. $22
- Bouchee a la reine au poulet et aux champignons, pomme frites / Chicken and mushrooms in a creamy sauce served in puff pastry and fries $28
- FINES HERBS - Parsley -
- Grilled Salmon fillet with pont neuf potato’s, rocket, harissa and caper salad $19
- Margarita – Roma tomato, bocconcini, basil and parmesan $14
- French fries with tomato sauce $7
- Garlic, chili & tomato prawn pot with crusty bread $16
- Mushroom and herb risotto with grilled chicken sausage, rocket and truffle oil $16
- Piri Piri Chicken – marinated chicken with roasted peppers, shallots, bocconcini and peri mayo $16
- Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19
- Classic battered fish and chips with watercress and tartare $16
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Spiced chicken wings, hot sauce $13
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Smoked scamorza, sliced potato, rosemary, maple $21
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- Capsicum, fetta, herb arancini, tomato chutney $13
- Spiced chicken wings, hot sauce $13
- Mesculin, tomato, red onion $7
- Orange blossom panna cotta, strawberries, pistachio crumble $12.50
- Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Brocollini, pickled red onion $8
- Garden fries, aioli $9.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Ramen Zundo
Phone
0292646113
Opened hours
Monday: 11:45 AM – 9:00 PM, Tuesday: 11:45 AM – 9:00 PM, Wednesday: 11:45 AM – 9:00 PM, Thursday: 11:45 AM – 9:00 PM, Friday: 11:45 AM – 9:30 PM, Saturday: 11:45 AM – 9:30 PM, Sunday: 11:45 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Japanese , Soups , Vegetarian
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout
Shop 10.30 Ground Floor World Square, 644 George St, Sydney NSW 2000, Australia
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- Sydney Japanese Menus
- Sydney Soups Menus
- Sydney Vegetarian Menus
- Inner Sydney Asian Menus
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