Randy Wallhole in Southport Menu

None

Nearby Sample Menus

  • Gluten Free Base Available in regular size only +$3.00
  • Greek Style Salad - Mesculin, red onion, kalamata olives, cucumber, tomato, fetta, and balsamic dressing $11.50
  • Capricciosa - Tomato base, ham, mushrooms, olives, anchovies and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Pepperoni - Tomato base, onion, capsicum, ham, pepperoni and cheese $14.50 (R) / $19.50 (L) / $27.50 (F)
  • Salami Lovers - Tomato base, mild salami, hot salami, cabanossi, pepperoni and cheese $14.80 (R) / $19.80 (L) / $27.50 (F)
  • Marinara - A napoletana sauce with squid, scallop, prawns and smoked salmon $15.00 (E) / $22.50 (M)
  • Chicken Schnitzel - Crumbed chicken breast served with your choice of Tower sauce $21.00
  • Garden Salad - Mesculin, tomato, Spanish onion, capsicum, cucumber, pea sprouts and Italian dressing $10.00
  • Green salad $6.00
  • Sides Chips $6.00
  • Amok seafood curry Aromatic Cambodian curry, fish, mussels,scallops & prawns wt basmati & wild rice $18.00
  • Salt & Pepper Calamari Wt Chips & fresh herb salad and aoli $18.00
  • Parmigiana $16.00
  • Beef burger Rocket, tomato, onion aioli & bbq sauce wt chips $14.00
  • Caesar salad Chicken $18.00
  • Melshell Oysters - Natural $2.50ea
  • Fish and Chips (Tasmanian flake) - coarse crumbed or battered served with beer battered chips, salad and house tartare sauce $24.00
  • Tasmanian Oysters - Horseradish cream with salmon pearls Half dozen: $19.00, One dozen: $32.00
  • Tasmanian Oysters - Kilpatrick (bacon & Worcestershire) Half dozen: $19.00, One dozen: $32.00
  • Garden Salad $5.00
  • Seafood Platter (Hot & Cold) - battered flake, crumbed scallops, crumbed calamari, smoked salmon, local natural oysters, tiger prawns with beer battered chips, salad For 1: $30.00, For 2: $58.00
  • Sea Life Signature Creamy Seafood Chowder - garnished with garlic croutons, served with a warm roll $17.00
  • Salt and Pepper Italian Chats - Tassie Chat Potatoes coated with sea salt, black pepper, basil, chives, olive oil, with a dash of sour cream $16.50
  • Damper with garlic butter side $8.00
  • King Arthurs Appetiser S / M / L / F - Tomato, cheese, Chicken ,pineapple, prawns $13.00 / $16.00 / $20.00 / $25.00
  • Sir Roys Special S / M / L / F - Tomato, cheese, Bacon, Onion, hot salami, olives, anchovies, mushroom, prawns, capsicum $13.00 / $16.00 / $20.00 / $25.00
  • The Moat S / M / L / F - Tomato, cheese,prawns, mussels, anchovies, squid, oysters, octupus $13.00 / $16.00 / $20.00 / $25.00
  • Jesters Jumble S / M / L / F - Tomato, cheese,Ham, mushroom, capsicum, prawns, garlic, chilli, hot salami chicken $13.00 / $16.00 / $20.00 / $25.00
  • Excalibur S / M / L / F - Tomato, cheese,olives , anchovies, hot salami $13.00 / $16.00 / $20.00 / $25.00
  • Sir Lancelots Lunch S / M / L / F - Tomato, cheese, egg, bacon, onion $13.00 / $16.00 / $20.00 / $25.00
  • The Damsels Distres S / M / L / F - Tomato, cheese,Mushroom, capsicum, onion, olives, pineapple $13.00 / $16.00 / $20.00 / $25.00
  • Meatlovers S / M / L / F - Tomato, cheese,Ham, Salami, Bacon, Chicken, beef, BBQ sauce $13.00 / $16.00 / $20.00 / $25.00
  • Turkey N/A
  • Italian B.M.T. N/A
  • Aioli N/A
  • Poached Egg and Cheese N/A
  • Diet Coke - 390ml N/A
  • Multigrain N/A
  • Thousand Island N/A
  • Tomato N/A
Randy Wallhole

Randy Wallhole

location

Address

21 Nind St, Southport, Gold Coast, Queensland 4215, Australia

phone

Phone

0432219828

clock

Opened hours

Monday: 6:00 AM – 2:00 PM, Tuesday: 6:00 AM – 2:00 PM, Wednesday: 6:00 AM – 2:00 PM, Thursday: 6:00 AM – 2:00 PM, Friday: 6:00 AM – 2:00 PM, Saturday: 6:00 AM – 1:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Seating ,  Street Parking ,  Free Wifi ,  Outdoor Seating ,  Takeout

Location
21 Nind St, Southport, Gold Coast, Queensland 4215, Australia
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