Rascal in Newcastle Menu

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Nearby Sample Menus

Warm Green Beans with Almonds & Garlic $8
CRISPY SKINNED PORK BELLY gf Twice Cooked, Served with Mixed Root Vegetable Crisps & A Celeriac + Poppy Seed + Apple Remoulade $36
SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
Caesar Salad $8
- Natural w/a red wine vinaigrette 1/2 $18 / doz $36
HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
PREMIUM “A” GRADE OYSTERS -
- Kilpatrick 1/2 $22 / doz $44

Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
Creamy Garlic $4
Salt and Pepper Squid Tender Squid Coated in Our Salt & Pepper Mix & Served w Beer Battered Fries, Lemon, & Garlic Aioli $15
Lemon Pepper Calamari w Garlic Aioli $13
Loaded Steak Sandwich Premium Scotch Fillet, Bacon, Caramelised Onion, Fried Egg, Cheese, Tomato, Lettuce & Smokey BBQ Sauce wedged between a Char-Grilled Sourdough Roll $17
Peking Duck Spring Rolls w Asian Dipping Sauce $13
Breaded Barramundi Fillet Coated in a delicious blend of Fresh Herbs, Grana Padano Parmesan & Breadcrumbs. Served w Beer Battered Fries, Lemon & Tartare Sauce $15

Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
Spinach $3.00
Bowl of Fresh Seasonal Fruit w/ sweet yoghurt & Australian honey $10.90
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Veggie breakfast Scrambled tofu, sautéed button mushrooms w/ oregano, roasted tomato & toasted wholemeal $15.90
Bacon (2) $4.00
Gluten Free Bread )2) $3.00
Plain Toast (2) $3.00

Cromarty Bay Pacific oysters crumbed w/ saffron aioli and roasted red peppers ) $4
Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
Flash Larry chips w/ grated parmesan and truffle oil $9
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Pistachio and walnut baklava w/ burnt honey ice cream $14
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
Organic almonds toasted w/ smoked paprika and cumin $7
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33

- Roasted garlic and parmesan $10
CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
TOMATO, BASIL & FETA SALAD $10
- Mixed $19/$35
500G 150 DAY GRAIN FED RIVERINE T/BONE $39
BEER BATTERED FISH hand cut chips, tartare sauce, lemon $24
LINGUINE basil pesto, cherry tomatoes, marinated fetta, sourdough crumbs $20

Baked Potato & Sour Cream (LG) $3.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
Fresh Strawberry & Chocolate Fondue Fresh Strawberry & Chocolate Fondue Fresh strawberries, vanilla and raspberry marshmallows, and chunks of banana ready to be dipped into rich, warm chocola $14.95
Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95

Sketty Head Spaghetti bolognaise with grated cheese $10
- Garlic prawn sauce $5
Pirate Plate Crumbed fish pieces with tomato sauce and chips or apple wedges $10
Creamy Garlic Prawns Sauteed prawns in a creamy garlic and white wine sauce served with steamed basmati rice and baby spinach (GF) $19
Chicken BLAT Grilled chicken breast with rasher bacon, tomato, cos lettuce, avocado and aioli on toasted Turkish with beer battered chips $15.9
Fillet Mignon 220g eye fillet wrapped in rasher bacon (Chef recommends not to cook past medium for maximum tenderness) $28
Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
Half Dozen/ Dozen Natural Oysters Served with lemon $18/$28

- add grilled chicken $4.00
Homemade meatballs - roasted tomato sauce & Garden salad $16.00
Green bean hazelnut salad $5.00
Mash $5.00
Almond butter greens $5.00
Beer battered dory, chips, salad and tartare $16.00
Eton Mess- Meringue, strawberry & cream $10.00
Chicken schnitzel with chips & garden salad $16.00

Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
-Chicken, beef or pork $18.90
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
Gaeng keow wharm
- Green curry with thai eggplants, green beans, basil & coconut milk
Peek gai tod (4) $9.00
- Marinated chicken wings served with sweet chilli sauce
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
Sair owr $18.90
- Chiang mai pork sausage with lemongrass, chilli & lime leaf, served with crying tiger sauce, cucumber & cashew nuts
Gaeng jurd pla murk $13.00
- Squid, pork mince, fungus mushroom, coriander, garlic in clear soup

Prawn and crab spring rolls wrapped in vermicelli net with fish sauce $8.00
Steamed rice $2.50
Stir fried seasonal vegetables in oyster sauce $13.90
Beef noodle soup with a selection of either rare beef, beef brisket or beef balls $10.00
Beef sauteed with onion, pepper and garlic $15.90
Stir fried with vegetable and cashew nuts -
- Pork $10.00
Chicken with steamed rice $10.00

Go satay-satay chicken- chicken in the house's special satay sauce $16.90
Com chien toi-garlic fried rice(two persons per serve $7.90
Bo luc lac-cubed beef- tender beef cubes,well marinated and sauteed in an exotic sauce,served on a bed of lettuce and tomatoes $11.90
Rau xa ot- lemon frass and chilli vegetables- a combination of vegetables,stir fried in a mixture of fresh garlic,lemon grass and optional chilli $14.90
Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus $7.90
Bo satay-satay beef- beef in the house's special satay sauce $16.90
Rau saray-vegetables in satay sauce- a combiantion of vegeatbles stir fried in a well blended satay sauce $14.90
Bap cua-crab meat and sweet corn soup - a sweet and delicate serve of crab ,meat, sweet corn $7.90

DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
AMERICANO - Pepperoni, mushrooms & mozzarella n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
Harry’s Cheese Dog Continential Viennese smoked frankfurt served with cheese sauce or fresh grated cheese (select locations). N/A
Plain Hot Dog Continential Viennese smoked frankfurt, served on a soft bread roll with mustard and tomato sauce. N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Chocolate Chip Cookies N/A
Banana Bread Moist fresh bananas. N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A

Rascal

City of Newcastle > Newcastle > Rascal

Address

1/266 King street, Ground Floor, Newcastle, New South Wales 2300, Australia

Phone

0423311460

Email

None

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM