Address
1/266 King street, Ground Floor, Newcastle, New South Wales 2300, Australia
Rascal in Newcastle Menu
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Nearby Sample Menus
- HOT & COLD SEAFOOD PLATTER King Prawns, Blue Swimmer Crabs, Balmain Bugs & “A” Grade Oysters with Golden Fried Seafood, Seasonal Fruit & Fries For 1: $63 / For 2: $121 / For 3 $170
- CHAR GRILLED HOT & COLD SEAFOOD PLATTER GF King Prawns, Blue Swimmer Crabs, Balmain Bugs & A Grade Oysters with Chargrilled Seafood Antipasto, Seasonal Fruit & Fries For 1: $68 / For 2: $133 / For 3: $189
- Bowl of Fries GF $8
- Add Fresh Local Lobster to Any Platter $M/P (Subject to market availability)
- GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
- SLOW COOKED LAMB RUMP Served Medium with Spinach + Feta Brik Pastry, Eggplant Cream & A Roast Capsicum, Rocket & Feta Salad $36
- WARM SOUR DOUGH With Extra Virgin Olive Oil, Balsamic Reduction, House-Made Labna & Dips $11
- CHICKEN SCHNITZEL House Crumbed Breast Golden Fried with Fries, Coleslaw & A Rich Gravy $29
- Boscaiola $4
- Peking Duck Spring Rolls w Asian Dipping Sauce $13
- Bloody Mary Oyster Shooter $5 each
- Chicken Schnitzel Tender Chicken Breast Fried til Golden. Served w Beer Battered Fries & a Side Garden Salad. Add a Sauce or Topper – See Options Below $18
- Caesar Salad Crisp Baby Cos, Bacon, Grana Padano Parmesan, Croutons & Egg w Our Traditional Caesar Dressing -
- Chicken Nuggets, Chips & Sauce $8
- Garlic Buttered Sourdough (3 Slices) $6
- 300gm Scotch Fillet Cooked to your liking on the Char-Grill. Served w Broccolini & Potato Gratin. Topped w Seeded Mustard Jus or your choice of Sauce See Options Below $28
- Raisin or Cinnamon Toast $4.90
- Gluten Free Bread )2) $3.00
- Bircher Style Chai Muesli w/ grated apple, toasted nuts, strawberry & vanilla compote $11.90
- Eggs Benedict Poached eggs with housemade hollandaise sauce and your choice of: - Double smoked ham $16.90
- Scrambled tofu $4.00
- Bacon & Egg Roll Bacon, egg (F), salad greens & BBQ sauce $10.90
- Big breakfast Bacon, eggs (F, P, or S), sautéed mushrooms, chipolata, potato rosti, tomato, toasted vienna roll $18.90
- Spinach $3.00
- Chicken Ballotine w/ broad beans, speck and burnt butter pumpkin $32
- Pistachio and walnut baklava w/ burnt honey ice cream $14
- Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20
- Seared organic chicken livers w/ carrot puree, apple, fennel and crispy prosciutto $19
- Mushroom, ricotta and parmesan arancini w/ smoked tomato aioli (4) $14
- Profiteroles w/ vanilla bean ice cream and chocolate sauce $14
- Crumbed Italian meatballs filled w/ green olives and Manchego cheese, tomato sugo (4) $14
- Pan seared scallops w/braised lettuce, speck, peas and crispy potato $22
- FRIES with aioli $8
- SLOW COOKED LAMB SHOULDER kipfler potatoes, grean beans, mint & garlic sauce $33
- CRUMBED CHICKEN BURGER aioli, rocket, tomato, fries $16
- CONFIT DUCK roasted figs, potatoes, speck, onions, rosemary jus $31
- ROCKET & PARMESAN SALAD $8
- CHAR GRILLED KING PRAWNS avocado salsa, harissa, rocket $18
- GRILLED BREAD with hommus & baba ganoush $12.5
- 6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
- Garlic Cream Sauce (LG) $1.95
- Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
- Avocado & Mushroom Wrap Sliced avocado and garlic mushrooms, with lettuce, carrots, and honey mustard dressing, wrapped in a grilled tortilla. $13.25
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Baked Potato & Sour Cream (LG) $3.95
- Salt & Pepper Calamari Hand cut calamari rings with tartare sauce and honey sweet chilli. $10.95
- Cheese Sauce (LG) $1.95
- Traditional Crusty Garlic Bread $6
- Cravings Beef Burger Beef pattie with rasher bacon, tasty cheese, tomato, caramelised onion, cos lettuce and house BBQ sauce on a toasted burger bun with beer battered chips $16.9
- All steaks served with chips & salad or mash & vegetables -
- Twice Cooked Chicken Wings Marinated then fried and served with house made bourbon BBQ sauce or ranch dressing $12.9
- Toasted Ciabatta with Hunter Valley olive oil, balsamic vinegar and house made dukkah $6
- NY Sirloin 300g thick cut sirloin steak $27
- Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
- Sauces -
- Classic caesar salad $15.00
- Vegan Spring vegetable salad $15.00
- Gravy / Pepper / Mushroom / Dianne sauce / Garlic butter Mustard / Aioli / Chimi churri / Cafe de paris butter $2.50
- Brussel Sprouts, apple & bacon $5.00
- Chips $5.00
- Garlic bread $5.00
- 250g Char grilled Scotch fillet with spring vegetables $22.00
- Sticky date pudding with hot caramel sauce and vanilla ice cream $10.00
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Ga lee bup (4) $9.00
- Deep fried pastry stuffed with chicken mince, potatoes, peas and corn, served with cucumber & sweet vinegar dressing
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Cashnut noodle $17.00
- Stir fried rice noodles with egg, carrot, onion, broccoli, capsicum and cashnut sauce
-
Lady blanket (4) $12.00
- Deep fried king prawns stuffed with dry coconut in spring roll pastry
- All soups base on fresh chicken stock soup
- -Chicken, beef, or pork $18.90
-
Coconut king prawns (4) $13.00
- Deep fried king prawns stuffed with dry coconut, eggs and bread crumbs
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Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
- -King prawns or mixed seafood $24.90
- - Pork $10.00
- Stir fried with sweet and sour sauce -
- Saigon Feast's special fried rice with ham, prawns, sweet corn, green peas, carrot and shallots $11.90
- Stir fry chicken or beef or pork with chilli and basil $15.90
- Beef and spring rolls with vermicelli noodles and salad $11.00
- Pork with steamed rice $10.00
- Lemon and lime beef carpaccio salad $13.90
- Stir fried with carrot, onion and peanut sauce -
- Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
- Bun thit- barbewued pork and vermicelli - if you are not ready for steamed reice this dish is one of the best rice substitutes $16.90
- Heo kho tieu-pepper pork - lean pork sauteed in caramelized fish sauce, coarsely ground pepper with pineapple and bamboo shoots $16.90
- Ga gung-ginger chicken- pan fried chicken with broccoli, sliced ginger and oyster sauce $16.90
- Lychee and ice cream $6.90
- Ga plum sauce - plum sauce chicken- chicken fillet with cheg's blended sauce $16.90
- Hu tieu-steamed flat rice noodles(two persons per serve) $6.90
- Curry sauteed snapper-whole snapper sauteed in a delicious home made curry sauce Market Price
- BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
- PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
- HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
- DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
- PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
- TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
- Beef, Cheese & Bacon Pie Chunky lean beef pie with fresh bacon and cheese, both cooked in and melted on top. N/A
- Chocolate Chip Cookies N/A
- Curry Chicken Pie Chunks of chicken meat cooked in a spicy curry. N/A
- Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
- Chicken & Mushroom Pie Chunks of chicken meat cooked with fresh mushrooms and cream. N/A
- Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
- Lean Beef & Curry Pie Chunky lean beef pie with authentic Indian curry. N/A
- Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Rascal
Phone
0423311460
Opened hours
Monday: 11:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Fast Food
Features
Kid Friendly , Seating , Child-friendly , Takeout
1/266 King street, Ground Floor, Newcastle, New South Wales 2300, Australia
- Newcastle American Menus
- Newcastle Fast Food Menus
- City of Newcastle American Menus
- City of Newcastle Fast Food Menus