Rascal in Newcastle Menu

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Nearby Sample Menus

Caesar Salad $8
- Mornay 1/2 $22 / doz $44
RISOTTO OF THE DAY gf See The Specials Menus for today's flavour! $15
Bowl of Fries GF $8
GOLDEN FRIED SEAFOOD PLATE Beer Battered Fish, Crumbed Calamari & Tempura Prawns Served with Fries & Homemade Tartare Sauce $29
CRISP TEMPURA PRAWNS Golden Fried Served with a Sticky Thai Dipping Sauce $17
- Pineapple Scored, Lightly Crumbed & Served Golden Brown with Homemade Tartare Sauce $15
- Main served with Fries & Slaw $29

FOD Market Fresh Fish, grilled & served on a bed of warm Lemon, Sun-Dried Tomato & Spanish Onion Cous Cous w a drizzle of Chilli Hollandaise $26
Honeysuckle Pizza Chorizo, Bacon, Onion & Mushroom on a Smokey BBQ Sauce Base $17
Gnocchi Delicious Potato Gnocchi finished in a Mushroom, Asparagus, Chilli White Wine & Garlic Cream Reduction. Topped w Rocket & Fresh Grated Pecorino CheeseAdd Chicken +3 $22
Chilli Mornay Fresh Dawson’s Oysters w The Dockyard’s Own Chilli Mornay Sauce 1/2 $16 / doz $32
Kilpatrick Oysters Fresh Dawson’s Oysters Diced Bacon w The Dockyard’s Own Kilpatrick Sauce 1/2 $16 / doz $32
Garlic Buttered Sourdough (3 Slices) $6
Sticky Pork Belly $13
Lemon Pepper Calamari w Garlic Aioli $13

Goldbergs’ Omelettes Spanish- chorizo, potato, red onion & roast capsicum $15.90
Eggs on Toast 3 eggs fried (F), poached (P) or scrambled (S), thick cut toast $11.90
Hollandaise $4.00
Afghani Cornbread w/ bacon, roast tomato, baby spinach & créme friache $14.90
Spinach $3.00
Fresh Tomato, Crumbled Fetta and Basil Pesto On toasted Morpeth sourdough w/ balsamic reduction $11.90
Scrambled tofu $4.00
Thick Cut Toast w/ jam, vegemite, peanut butter, honey $4.90

Cromarty Bay Pacific oysters w/ eschallot and sherry vinegar $4
Moorish spiced confit duck leg w/ roasted Dutch carrots, fennel, preserved lemon and dates $33
Crispy pork belly w/ fried potato, eggplant, balsamic and honey $20
Rustica’s house made spaghetti Bolognese w/ shaved parmesan $20
House made raglio pasta w/ spinach,ricotta, crushed tomato, crispy oregano and shaved parmesan E $19/ M $28
Lemon tart w/ raspberry textures $14
Slow braised ‘Kleftico’ lamb shoulder w oregano potatoes, sautéed greens and walnuts $60
Rustica’s fish and chips with tarragon, caper and parsley mayonnaise $20

6 HOUR BRAISED WAYGU BRISKET crispy polenta, carrot puree, baby spinach $32
- Kilpatrick $19/$35
250G 150 DAY GRAIN FED RIVERINE SCOTCH FILLET $33
SYDNEY ROCK OYSTERS -
CAESAR SALAD bacon, croutons, parmesan, soft boiled egg $16
- Roasted garlic and parmesan $10
PAN FRIED SNAPPER potato puree, burnt butter sauce $33
FRIED CALAMARI roast garlic aioli, lemon $17

Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
Grilled Onions (LG) $1.95
Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
Chicken Caesar Wrap Chicken Caesar Wrap Sliced char-grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing wrapped in a grilled tortilla. $13.75
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95

Wild Mushroom Spaghetti A trio of fragrant mushrooms with fresh tarragon, chilli and garlic tossed through spaghetti with parmesan and truffle oil (V) $22
Scotch Fillet 300g very tender cut of steak $26
Warm Mediterranean Salad Poached chicken breast with Israeli cous cous, olives, cherry tomato, Spanish onion, pistachio nuts, baby spinach and dressed with salsa verde $17.9
Sides -
Crumbed Lamb Cutlets Tender crumbed lamb cutlets pan fried then served with beer battered chips & salad or mash & vegetables 2... $19 / 3... $23
Crunchy Potato Skins Golden potato skins with diced bacon, melted cheese, avocado and sour cream (GF) $11
All steaks served with chips & salad or mash & vegetables -
Pizza Face Ham & pineapple or cheese & tomato with chips or apple wedges $10

Brussel Sprouts, apple & bacon $5.00
250g Char grilled Rump with green beans & hazelnut salad $20.00
Mash $5.00
Vegan Spring vegetable salad $15.00
Pumpkin arancini with smoked cheddar & fennel, rocket Salad $12.00
Charcuterie board - serrano ham, truffled salami, olives & crisp bread $15.00
Chicken schnitzel with chips & garden salad $16.00
250g Char grilled Scotch fillet with spring vegetables $22.00

Gaeng ped pet yang $19.90
- Roasted red duck curry with lychees, pineapple & coconut milk
Exotic seafood $22.90
- Mixed seafood with coconut milk, chili paste, cabbage, basil and eggs
-Chicken, beef or pork $18.90
Gaeng dang
- Red curry with coconut milk, bamboo shoots, carrot & thai basil
Ka nom jeap (dim sim) (6) $12.00
- Steamed chicken, mushroom, garlic & water-chestnut dumpling
Pla nieng see eiw MP
- Steamed whole fish with ginger, shallots & sweet soy sauce
Pad tofu $16.00
- Stir fried deep fried soft tofu with ginger & vegetables
Pla choo chee $24.90
- Deep fried fish fillet or soft shell crab in creamy coconut & chilli sauce

Chicken noodle soup $10.00
Stir fried with vegetables, chilli and basil -
Pork mince skewers with fish sauce $6.00
Stir fry chicken or beef or pork with cashew nuts $15.90
Stir fried snow peas and tofu in oyster sauce $14.90
Crispy spring rolls with pork. Served with fish sauce $5.90
Vegetarian spring rolls with fish sauce $6.00
Southern style prawn and crab spring rolls wrapped in vermicelli net. Served with fish sauce $7.90

Com chien-special fried rice small serve; large serve $8.90; $9.90
Cha cua-crabmeat pate -combination of crabmeat and pork steamed with an egg dorure,served with prawn carackers $9.90
Rau chay-stir fried vegetables- a combination of vegetables and tofu stir fried in a well prepared sou sauce $14.90
Bun tom go-narnequed chicken and prawn and cermicelli- chicken fillet and king prawns served with vermicelli $19.90
Mang tay cau-crab meat and asparagus soup- a refreshing soup of crab meat, asparagus $7.90
Muc rang muoi-spicy garlic squid - squid deep fried with garlic and chilli until golden brown, served with a wedge of lemon $23.90
Canh chua chay-vegetarian sour soup - the authentic sour soup especially made for vegetarians $7.90
Canh chua-seafood sour soup - an authentic soup pf omg prawn and squid cooked with tamarind and sweet pineapple $9.90

SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
PERI-PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion, mozzarella topped with peri peri sauce on a gluten free base n/a

Pie & Sauce Traditional chunky lean beef pie and sauce. An Australia Day special! N/A
Seafood Pie White fish, whole prawns, scallops, salmon, cooked in a creamy & cheese sauce. N/A
Chocolate Chip Cookies N/A
Sausage Roll Spicy sausage mince wrapped in butter puffy pastry. N/A
Custard Tart N/A
Harry’s Tiger Our signature dish named after our founder Harry ‘Tiger’ Edwards. Chunky lean beef pie served with mushy peas, mash & gravy. Our house special. N/A
Banana Bread Moist fresh bananas. N/A
Veggie Pie Fresh vegetables in a cheese sauce. N/A

Rascal

City of Newcastle > Newcastle > Rascal

Address

1/266 King street, Ground Floor, Newcastle, New South Wales 2300, Australia

Phone

0423311460

Email

None

Opened hours

Monday: 11:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM