Address
1 Broadway, Punchbowl, Canterbury, New South Wales 2196, Australia
Rashays in Punchbowl Menu
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Nearby Sample Menus
- Garlic Prawns king prawns with garlic, chilli & tomato, served sizzling $13.50
- Veal Bomb crumbed veal & chicken fillet pocketed with fresh ricotta & spinach, in a wine cream pepper sauce with wedges & vegetables $25.50
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Vegetables $6.00
- Pesce Del Giormo fish of the day M/P
- Gnocchi Gorgonzola homemade gnocchi with parsley and gorgonzola cheese in a cream sauce $16.50
- Spaghetti Gamberoni king prawns, bacon & chilli in a white wine & tomato sauce $17.90
- Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
- PRAWN OMELETTE N/A
- SIZZLING FILLET PORK WITH SPECIAL SAUCE N/A
- DEEP FRIED DUCK WITH PLUM FRUIT SAUCE N/A
- BRAISED CHICKEN CHOW MEIN N/A
- BRAISED CHICKEN WITH ALMONDS N/A
- SEAFOOD ON BIRD'S NEST N/A
- FILLET STEAK SZECHUAN STYLE (HOT) N/A
- DEEP FRIED DUCK WITH LEMON SAUCE N/A
- Marinated Lamb Salad - Chargrilled Lamb, Mixed Lettuce, Tomato, Mint Sheeps Fetta, Olives, Cucumber, Spanish Onion with a Balsamic Dressing and Grilled Bread N/A
- Split meal on two plates add $1.50
- Toasted Sandwich #1 - Grilled Eggplant, Capsicum, Artichoke, Tom N/A
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- - Chorizo Smoked Salmon Grilled Haloumi N/A
- Marinated Lamb Salad - Chargrilled lamb with mixed lettuce, rst tomato, sheep's feta, olives, cucumber, spanish onion, mint with a balsamic dressing and grilled breast $18.00
- All Eggs are Free Range Organic -
- - Balsamic and Rosemary Mushrooms with Spinach and Fetta N/A
- Capricciosa - Ham and Mushroom $9.00(s) / $12.00(med) / $15.00(lrg)
- Americana - ham, Mushroom, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
- Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Garlic Bread $2.50
- Gelato Container $6.50
- Boscaiola - Ham, Mushroom, Shallits and Cream $17.50
- Parmigiana - eggplant Topped with Cheese in toamto sauce $17.50
- Beef rib finger $19
- Hot Stone Combination - King prawn, Abalone, Ribeye steak, Beef short ribs. $72
- Beef rib soup $12.00
- Spicy buckwheat noodle $12.00
- Beef mushroom hot pot $45
- Pork neck $16
- Stir fried spicy pork hocks $35
- Plum wine $12
Rashays
Phone
01300013000
Opened hours
Sunday
09:00 - 00:00
Monday
10:30 - 00:00
Tuesday
10:30 - 00:00
Wednesday
10:30 - 00:00
Thursday
10:30 - 00:00
Friday
10:30 - 00:00
Saturday
09:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Gluten Free , Grill , Pizza , Seafood
Features
Visa , Mastercard , American Express , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Serves Alcohol , Child-friendly , Full Bar , Cash only , Waitstaff , Takeout , Television , Groups
1 Broadway, Punchbowl, Canterbury, New South Wales 2196, Australia
- Punchbowl Gluten Free Menus
- Punchbowl Grill Menus
- Punchbowl Pizza Menus
- Punchbowl Seafood Menus
- Inner West Gluten Free Menus
- Inner West Grill Menus
- Inner West Pizza Menus
- Inner West Seafood Menus