Iskender - Lamb off the spit, served on diced turkish bread with tomato paste, cooked in the oven, then garnished with parsley + yoghurt Small: $15.00, Large: $18.00
Lamb, Chicken or Mixed - With 2 Dips, Salad and a bag of Turkish Bread $14.00
Acili (Hot) - Onions and Spices Small: $5.00, Large: $7.00
Felafel (Vegetarian) - Felafel, served with hummus, tabouli and salad in Turkish Pide Bread $9.00
Baklava $2.50 Per Serve
Patatesli - Potato and vegetables, baked in Turkish Pide $8.00
Shanghai Steak - sliced fillet steak served with shredded bamboo shoots, onions and carrot, finished with garnishing of peanuts $14.50
Fried Bean Curd with Oyster Sauce $12.00
B.B.Q. Pork with Plum Sauce $6.50
Sliced Fish with Hot Chilli - sliced fish and vegetable served in chef's special mixed sauce made with chinese dry chilli, garlic, sesame and spring onion $17.50
Prawn Salad - Garden salad with prawns in garlic or napoli sauce $15.50
Stella Special - Tomato, cheese, salami, ham, mushrooms, capsicum, onions, pineapple, prawns, olives, oregano, garlic Small $9.60 / Large $14.60 / Family $17.50
Pepperoni - Tomato, cheese, salami Small $8.60 / Large $12.90 / Family $15.90
Mexican - Tomato, cheese, salami, capsicum, chilli Small $8.60 / Large $12.90 / Family $15.90