RAW in Coogee Menu

None

Nearby Sample Menus

  • Small $5.00
  • KATE ~pineapple, apple and orange (Reg/Large) $5.00/$6.00
  • STRAWBERRY DELIGHT ~strawberry, banana and orange $7.00
  • Malt $0.50
  • JETT ~pineapple, rockmelon and orange (Reg/Large) $5.00/$6.00
  • BRAIN FOOD JUICE ~beetroot, carrot and watermelon with gingko (Reg/Large) $6.00/$7.00
  • FRUIT TINGLE (dairy) ~raspberry, mango, low-fat yoghurt and orange $7.00
  • CHICKEN PASTA SALAD Penne pasta, freshly cooked chicken breast, rocket, mayonnaise and pesto dressing. (S/M/L) $6/$7/$9
  • Moqueca - fish fillet and prawn stew cooked in a claypot, fragrant with garlic, pepper, coriander, chilli, urucun oil and enriched with coconut milk & rice $34
  • Bruschetta, diced tomato, Spanish onions, basil, olive oil $8
  • Chicken parmigiana with mash and vegetables $18
  • Parmesan crusted Lamb brains, bacon, salsa criolla $17
  • Escondidinho de cogumelos (Mushroom surprise - vegetarian) $15
  • Risotto of asparagus, oven dried tomatos, white wine $22
  • Plain bread $3.50
  • Angus beef tenderloin, mash, vegetables, mushroom or pepper sauce $31
  • Coconut panna cotta with mango relish $12.00
  • Local black mussels in a white wine parsley broth $16.00
  • Penne with free range chicken, pesto, bacon & cream $24.00
  • Extra shot, decaf, soy $0.50
  • Poached pear on Eton mess $12.00
  • Bottled juices (cranberry, apple or tomato) $5.00
  • Rosemary roasted baby potatoes & cucumber yoghurt $8.50
  • Regular $3.80
  • Beef Salad $13.90
  • Beef Phi Phi - stir fried beef with pepper corn and pineapple $14.90
  • Mixed Entrees - curry puff, spring roll, chicken satay, fish cake $7.50
  • Steamed Rice (S) $2.50
  • Ginger Sauce $11.90
  • Red Curry (Medium) $11.90
  • Stir Fried Pumpkin - pumpkin, egg and basil $13.90
  • Oyster Sauce $11.90
  • Pumpkin, caramelised onion, fetta, parmesan $22
  • Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
  • Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
  • Smoked scamorza, sliced potato, rosemary, maple $21
  • Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
  • Classic margherita, buffalo mozzarella $19
  • Mesculin, tomato, red onion $7
  • Roasted spanish chicken, spiced beans, cauliflower puree $32
  • CRUNCHY FRIES N/A
  • HAM EGGS HOLLANDAISE N/A
  • CAESAR OR CAESAR WITH SALMON N/A
  • MUESLI (TOASTED OR UNTOASTED), FRESH FRUIT, HONEY & YOGHURT N/A
  • THE ORIGINAL N/A
  • SMALL WEDGES N/A
  • POTATO WEDGES N/A
  • VEGETARIAN BREAK-FEAST N/A
  • The Coogee club marinated chicken breast, grilled smoked bacon, egg, iceberg, aioli, ketchup, toasted bun, served with chips $19
  • Crumbed chicken wings salsa, corriander, smoked BBQ sauce $16
  • Hot salami pizza pickled jalapeño, coriander, fresh mozzarella $22
  • All grills served with garden salad, chips & garlic butter or green peppercorn sauce -
  • Steak sandwich grilled tenderloin, caramelised onions, rocket, aioli, grilled sourdough, served with chips $19
  • New York hotdog smoked sausage, pickles, yellow mustard, ketchup, soft bun, served with chips $15
  • Bucket of Australian prawns lemon, aoli - 250g $16
  • Scotch fillet 300g Riverina pasture fed $29
  • Pane all’Aglio o Erbe Garlic or herb bread $3
  • Tortellini Boscaiola Veal pockets cooked w flat pancetta, champignon mushrooms & peas and finished in a rich creamy sauce $15
  • Calabrese Tomato, mozzarella, hot Italian salami & chilli $15
  • Frutti di Mare Tomato, prawns, mussels, vongole, garlic & parsley $15
  • Gnocchi Pomodoro e Basilico Home-made potato dumplings w fresh roma tomatoes, & basil, finished w a splash of Italian extra virgin olive oil $15
  • Golosona Tomato, mozzarella, hot Italian salami, gorgonzola & mascarpone $15
  • Cotto e Funghi Tomato, mozzarella, ham & mushrooms $15
  • Scallopine Pescara Veal medallions w sautéed prawns, green peppercorns & shallots in a rose sauce $23
  • Prawn n/a
  • Fried Calamari n/a
  • Sweet Bean Curd n/a
  • Soft Shell Crab n/a
  • Seared Scallop n/a
  • Eel Cucumber n/a
  • Bali Palm n/a
  • Lobster Salad n/a
  • Grilled Nile Perch - served with homemade tartar sauce fries and side salad $16.50
  • Slow cooked pulled pork w/ crisp and homemade mayo $11.50
  • Garlic prawns, with olive oil, chilli, rocket and lemon juice $17.00
  • Monster Breakfast - toast, eggs, bacon, beef sausage, hash brown, tomato, mushrooms $17.50
  • Italian Bruschetta - grilled chorizo, basil, diced tomato and pesto on cob toast $16.50
  • French toast served with fresh strawberries and berry sauce $14.00
  • Grilled chorizo sausage, grilled halloumi, rocket and pesto mayo $11.50
  • Sauteed Mushrooms and Ricotta on cob toast $12.50
  • Prawn, spinach pesto, pancetta, fresh chilli $23
  • Garden fries, aioli $9.50
  • Classic margherita, buffalo mozzarella $19
  • D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
  • With lavosh, fruit compote, apple $14.50
  • Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
  • Spiced chicken wings, hot sauce $13
  • The garden’s baked mac and cheese $9.50
RAW

RAW

location

Address

264 Coogee Bay Road

phone

Phone

None

clock

Opened hours

9 AM to 3 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Beverages , Cafe Food , Juices , Seafood

features

Features

Visa ,  American Express ,  Wheelchair accessible ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating ,  Takeout

Location
264 Coogee Bay Road