Raw Juice Bar in Chatswood Menu

None

Nearby Sample Menus

  • Ragout of Lamb Shoulder w/ Gnocchi, Spiced Eggplant $34
  • Mixed Leaf Salad w/ Seeded Mustard Dressing $9
  • Holy Goat Mature Skyla Goats - Victoria -
  • Sydney Rock Oysters w/ Granita $3 ea
  • Rhubarb Parfait w/ Shortbread, Apple Foam $15
  • Petit Four Plate $6
  • - $30
  • Cured Ocean Trout w/ Salted Cucumber, Finger Lime, Coriander, Creme Fraiche $18
  • Smoked Salmon Wrap - salmon, avocado cream, cheese $10.90
  • Hazelnut & Chocolate Slice $4.20
  • Ginger Beer $4.20
  • BRAT - Bacon, Rocket, Avocado, Tomato $8.20
  • Sausage Wrap - sausages, Scrambled eggs, cheese, chilli jam $8.00
  • Red Bull (473ml) $5.00
  • Plain Croissant $4.80
  • Sausages/ Bacon/ Grilled chicken/ Chicken schnitzel/ Ham/ Baked Bean/ Chips (each) $3.00
  • Chicken - Free range Chicken Breast, Shredded Iceberg ,Tomato, Spanish Onion and Pick Your Basting - Lemon & Herb with Aioli, Cajun with Chilli Mayo, Chilli with Mayo, add American or Swiss Cheese add $1.5 /$1.5
  • Onion Rings ( Regular ) $6
  • Original - Beef Mince Patty . Grilled, basted and served on a seeded bun with Shredded iceberg, tomato, Spanish Onion, dill pickles and our Pink & BBQ Sauce. Add American Cheese or Swiss Cheese / ad $10.50
  • Lamb - Lemon and herb $27.5 / $24.5
  • Wagyu Patting - Premium Grain -Fed $15
  • Served with Chips or Cabbage Salad / Butcher 'S Salad / Rocket Salad N/A
  • Ribs - Marinated, slow cooked for 8 hours, grilled and caramalised with our secret basting. Served with chips or cabbage sald / butchre's salad / rocket salad. N/A
  • Pork Spare - Smoky BBQ $28.50
  • Seasoned Chips Regular $2.95
  • Regular Twister - $6.95
  • Dinner Roll $0.90
  • Potato & Gravy Regular $3.75
  • Chicken Caesar Twister $6.95
  • Ultimate Box - 1 x Original Fillet Burger 1 x Original Recipe Chicken - 1 piece 1 x Potato & Gravy - Regular 1 x Seasoned Chips - Regular, 375ml drink $9.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Bean curd with ma po spicy sauce $ 13.80
  • Honey king prawn $ 19.80
  • King prawn & scallop with XO chilli sauce $ 21.80
  • Honey chicken $ 13.80
  • Fried noodles in soya sauce $ 9.80
  • Steam/ fried dim sim (4pcs) $ 5.80
  • Beef laksa $ 9.80
  • Steamed chicken with chinese mushroom & sausages $ 15.80
  • PAD SEE-EW Stir fried flat noodle with soy sauce and vegetables. $17.90
  • Chicken $12.90 / $18.90
  • GINGER CHICKEN Stir fried chicken with fresh ginger, mushroom, onions and shallots in a mild tasty sauce. $18.90
  • ROASTED DUCK PANCAKE Wrapped roasted duck with cucumber, carrot, spring onion and hoisin sauce. $12.90
  • THAI STYLE ICe CREAM Coconut/ Mango/ Pandan $9.90
  • CRISPY WHOLE SNAPPER/ BARRAMUNDI whole fish deep fried and served with a choice of sauces:- Spicy chilli sauce with onions and basil leaves. - Creamy curry paste with kaffir leaves. $29.90
  • SPRING ROLL A blend of mince chicken, vegetables and vermicelli wrapped in spring roll crepes. Deep fried and served with a sweet chilli sauce. $11.90
  • DEEP FRIED TOFU Golden deep fried tofu served with sweet chilli sauce. $11.90
  • Flourless Chocolate Brownie, Salted Caramel & Vanilla Ice Cream $13.00
  • 250g Angus Reserve Sirloin $25.00
  • Sous Vide Chicken Breast, Sherry Mushrooms, Rosemary Potatoes & Tarragon Cream GF $24.00
  • Wedges with Sour Cream & Sweet Chilli Sauce V $10.00
  • Award Winning Beef Bourguignon Pie, served with Paris Mash $19.00
  • All Steaks are served with Fries & Salad -
  • Ice cream Sundae, Chocolate Ganache, Nuts & Wafers $13.00
  • Char Grilled Vegetable & Haloumi Salad, Watercress & Lemon Vinaigrette GF $15.00
  • Pastie $3.40
  • Pork Roll N/A
  • Sausage Rolls $2.40
  • Tuna Roll N/A
  • Salad Roll $4.00
  • Vegetable Pie $3.40
  • Tomato, cheese 50¢ extra
  • Chicken Roll N/A
  • Budae Jji-gae - Iconic fusion Korean dishcham, vegs served kimchi stew, topped with ramen noodles and cheese served to boil on table $38.90
  • Grilled Pork Belly Mu-chim - grilled pork belly, speckled with chilli powder, garlic and chives $26.90
  • Sundubu Jji-Gae - tofu pot stew served chilli or non chilli $12.90
  • Samgye-Tang - young whole chicken broth with ginseng, dates and sweet black rice $25.00
  • Teri-Chicken Salad - topped with deep fried marinated chicken thigh fillet and soban's own lemon dressing $15.90
  • Pork Belly BBQ - with 12 Pancakes, shallots and cucumber $28.88 (for 2 ppl)
  • Prawn and Grapefruit Salad - salad topped with basil prawn, slices of fresh grapefruit and lemon dressing $19.90
  • Beef and Mushroom Hot-pot - soban's beef stock with beef, mushroom, assorted vegetables and tofu served to boil on table $39.90
  • Sweet Potato Noodles Served With $12.80
    • Beef / Pork / Intestine /Dan Dan Noodles
  • Rice Noodles Served With $12.80
    • Beef / Pork / Intestine / Spicy And Sour Sauce
  • Spicy Cold Bean Jelly $6.80
    • Served With Chilli Sauce
  • Pan Fried Pancake $6.80
    • Stuffed With Braised Pork - 1 Piece
  • Sichuan Spring Rolls $6.80
    • With Chilli Dressing
  • Special Paste Noodles $12.80
  • Sichuan Style Pork Wonton $12.80
    • Served In Chicken Soup / Chilli Soup - 10 Pieces
  • Northern China Pork Dumplings $12.80
    • 10 Pieces
  • Ham w/ tomato & egg $9.00
  • Roast Beef w/ tomato, onion & mustard $9.00
  • Big Breakfast $14.50
  • Build your own N/A
  • The Tuna - w/ tomato, carrot, lettuce, cheese & mayo $8.00
  • Smoked Salmon w/ asparagus & avocado $9.00
  • Egg Benedict From $9.50
  • The Turkey - w/ bocconcini, tomato, cucumber, rocket & cranberry $9.00
  • Orange with Orange cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Strawberry with Strawberry cream filing - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 5 N/A
  • Chocolate with Chocolate cream filling - Small (3 cm) dozen: $20.00
  • Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
  • Valentine 4 N/A
  • Honeycomb each: $2.50, dozen: $27.00
  • Valentine 6 N/A
  • HOT AND SOUR SOUP - A must try for those who love to tantalise their taste buds - this is a combination of king prawns, mook yi, tofu, BBQ pork and a touch of egg white. $7.00
  • LAMB SPRING ROLLS 4pcs - Crispy pastry filled with marinated lamb mince, cumin, leek, onion and carrots $8.00
  • PAD THAI WITH PRAWNS - Home town pad thai from Chef Tu with prawns or chicken $15. $17.00
  • GARLIC & SHALLOT - Jasmine rice infused with fried fresh garlic and shallots. (v) $8.00
  • BARRAMUNDI APPLE SALAD - Whole baby barramundi deboned and lightly fried, topped with julienne granny smith apples, mint, coriander, garlic, chilli, carrot & tossed with lime dressing. $29.00
  • ROAST DUCK WONTON SOUP - Delicate wonton pastry filled with fragrant roast duck, mook yi, shitake mushrooms and fresh baby bok choy $8.00
  • ANGUS STEAK WITH BLACK BEAN CHILLI - Mini cubes of Angus steak wok tossed in our fragrant black bean chilli sauce. $22.00
  • STEAMED CHEONG FUN - Silky smooth steamed rice noodle rolls served with our nutty sweet sesame and Rice Den sauce, topped with fresh shiitake mushrooms, shiso leaves and fried onions. $8.00
Raw Juice Bar

Raw Juice Bar

location

Address

Food Court, Lower Ground, Chatswood Chase, 345 Victoria Avenue, Chatswood, Sydney

phone

Phone

0294225316

email

Email

None

clock

Opened hours

8 AM to 5 PM (Mon-Wed, Fri-Sat), 8 AM to 10 PM (Thu), 9 AM to 5 PM (Sun)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Juices

features

Features

Food Court

Location
Food Court, Lower Ground, Chatswood Chase, 345 Victoria Avenue, Chatswood, Sydney
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