panko crumbed served with chips & salad or mash and vegetables
-toppers: mexican/hawaiian
Steamed vegetables $6.00
Lamb cutlets (herb & parmesan crusted) $30.00
served on confit garlic mash potato, wilted baby spinach finished with house tomato jam
Beer battered flathead $20.00
served with chips, salad & a house made tartar sauce
Salt & pepper squid $16.90
served on a bed of wild rocket, fresh shredded pear, toasted pistachio nuts & crispy prosciutto, drizzled with a house preserved lemon & confit garlic aioli