Raw & Wild in Bowral Menu

None

Nearby Sample Menus

  • Braised Macleay Valley Rabbit & Rosemary Pie. $35.00
  • Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
  • Braised Peas with Pancetta. $12.50
  • Baked Cauliflower with 5 Italian Cheeses. $12.50
  • Whole Chargrilled South Coast Snapper with Gremolata. $37.50
  • Spaghetti with Smoked Beef Cheeks, Peas & Lemon. $29.00
  • Crumbed Salted Cod Balls with Lemon Mayonnaise. $22.50
  • Ale Brined Lamb Shoulder with Pumpkin Puree, & Onion Sauce. $38.50
  • Large Extra Toppings $2.00 extra
  • Water $2.50
  • BOSCAIOLA Bacon, mushroom, garlic & cream $12.95
  • CARBONARA Creamy tomato sauce with bacon & garlic $12.95
  • RIBS (Snack/Med/Lrg) $16.95/$29.95/$39.95
  • BOLOGNESE Rich meat sauce $11.95
  • BOLOGNESE MEATBALL Double cheese, meatballs, bolognese sauce topped with parmesan cheese (Reg/Lrg/Fam/Colossal/GF-Med) $11.95/$16.95/$19.95/$34.95/$20.95
  • CALZONE EURO Baby spinach on a garlic base, lamb fillets, fresh tomato, fetta cheese, served with a wedge of lemon, and a tub of tzatziki yoghurt (Reg/Lrg) $14.95/$19.95
  • Tandoori Chicken - Served with broccoli & finished with mango chutney & cucumber yoghurt $18.00 / $20.00
  • Garlic Crust $6.50
  • Chicken Parmiggiana - Chicken breast layered with eggplant & melted mozzarella cheese in a rich tomato sauce $19.00
  • Fetta - Mixed grilled vegetables with fetta cheese & fresh herbs $17.50 / $20.00
  • Cheese & Bacon Crust $7.00
  • Olive & Basil Pesto Crust $7.50
  • Garlic Bread $4.00
  • Pepperoni - Thinly sliced on a tomato base with mozzarella cheese $15.00 / $17.00
  • Chocolate Chip $25.95
  • Ascot $149
  • Macarons $9.95
  • True Love Kiss $249
  • Jamaican Chocolate $26.95
  • Enchanted Forest $40.95
  • Treasure Cake $38.95
  • Profiterole Torte $34.95
  • Bacon Omelette bacon, tomato, parmesan & spanish onion served with sourdough toast $14.00
  • Toast raisin, sourdough or panini served with your choice of traditional condiments $5.00
  • Breakfast Sides bacon, salmon, sausage mushroom, tomato or spinach $3.30
  • Teas earl grey, scottish breakfast, english breakfast, green, camomile, peppermint $4.50
  • Italian Fried Eggs fried eggs, napoli sauce & sweet peas served with sourdough toast $11.90
  • Bolognese, Carbonara, Boscaiola, Napoli all pastas served with handmade tagliatelle or giant rigatoni (E) $16.90 / (M) $19.90
  • - Jam $3.80
  • Eggs Florentine poached eggs, spinach & hollandaise on panini $12.90
  • BANGERS & BEEF - Ground beef, Italian sausage, mozzarella on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
Raw & Wild

Raw & Wild

location

Address

250 Bong Bong St, Bowral NSW 2576, Australia

phone

Phone

0248613129

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Modern Australian

features

Features

Location
250 Bong Bong St, Bowral NSW 2576, Australia
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