Raw & Wild in Bowral Menu

None

Nearby Sample Menus

  • Orrechiette with Gorgonzola & Rosemary Ragu. $26.00
  • Braised Macleay Valley Rabbit & Rosemary Pie. $35.00
  • Housemade Potato Gnocchi with Braised Lamb & Red Wine Ragu. $32.00
  • Cornfed Chicken Wrapped in Prosciutto with Asparagus, Swiss Browns, Green Beans & Vino Cotto $35.00
  • Pan Roast Barramundi Fillet with Pea Puree & Mussel Vinaigrette. $35.00
  • Imported Italian Parma Ham Board. $17.00
  • Spaghetti with Smoked Beef Cheeks, Peas & Lemon. $29.00
  • Peperoncino Marinated Lamb Cutlets with Smoked Paprika & Coleslaw Milk. $22.50
  • Extra Sour Cream $0.90
  • MARINARA (*GF) Double cheese, prawns, clams, mussels, calamari, garlic (Reg/Lrg/Fam/Colossal/GF-Med) $12.95/$17.95/$21.95/$37.95/$21.95
  • Water $2.50
  • Pesto & Cheese Pizza $7.95
  • Soft Drink 375ml Can $2.50
  • Family Extra Toppings $2.50 extra
  • Garlic & Cheese Pizza $6.95
  • NAPOLITANA Fresh tomato sauce with garlic & basil $11.95
  • BBQ Chicken & Bacon - Chicken & Bacon in BBQ sauce $16.00 / $18.00
  • Prawn Fettuccine - Served with mushrooms & shallots in an aurora sauce $18.00
  • Mexicana - Minced beef, kidney beans, avocado, jalapenos, topped with corn chips & sour cream $17.50 / $20.00
  • BD’s House Special - Thin slices salami, fresh tomato, spanish onion, roasted capsicum, olives & anchovies $18.00 / $20.00
  • BBQ Meat Lovers - Beef, pepperoni, cabanossi, ham & bacon in BBQ sauce $16.00 / $18.00
  • Fettuccine Siciliana - With eggplant, capsicum, artichokes, garlic, olives in a slow cooked napolitana sauce $14.00
  • Seafood Satay - Prawns, squid, mussels & snow peas on a rich satay base $19.00 / $22.00
  • Fettuccine Di Mare - Mixed seafood & olives in a tomato & basil sauce $18.50
  • The Chelsea $249
  • Marble Mudcake $30.95
  • Pavlova Dressed $28.95
  • Jamaican Chocolate $26.95
  • Enchanted Forest $40.95
  • Lemon Meringue $26.95
  • Mississippi Baked $30.95
  • Caramel $25.95
  • Filletto aged grain fed angus beef eye fillet served on wilted spinach with roasted chat potatoes and a red wine and port jus $35.90
  • Assorted Muffins (Home made) $4.50
  • Proscuitto San Danielle 18 months old Prosciutto with rocket, fior di latte mozzarella and a drizzle of balsamic glaze served with crostini $18.90
  • - Plain $3.50
  • Small Breakfast poached, fried or scrambled eggs, bacon & sourdough toast $10.90
  • Lasagna di Casa home made pasta with bolognese served with salad $17.90
  • - Almond $4.90
  • Vitello in Salsa piccante veal scallopine pan seared with, garlic, chilli, anchovies, capers, rosemary and Pinot Grigio $26.90
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
Raw & Wild

Raw & Wild

location

Address

250 Bong Bong St, Bowral NSW 2576, Australia

phone

Phone

0248613129

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:30 PM, Tuesday: 8:00 AM – 5:30 PM, Wednesday: 8:00 AM – 5:30 PM, Thursday: 8:00 AM – 5:30 PM, Friday: 8:00 AM – 5:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Modern Australian

features

Features

Location
250 Bong Bong St, Bowral NSW 2576, Australia
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