Rawbeet in South Melbourne Menu

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Nearby Sample Menus

Chorizo & smashed peas $19.50
- Istra chorizo smashed peas, poached eggs, meredith goats cheese, harissa & grilled sourdough
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Toulouse sausage, istra chorizo, smoked salmon, felices bacon $5.00
Croque madame $15.50
- Add a fried egg
Chicken sandwich, poached chicken, provolone, cranberry jam, watercress & mustard aioli $11.50
Quiche du jour $10.50
- Quince of the day served with green salad
Omelette provencale $16.50
- Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette

11 Dondon box 9.40
- teriyaki chicken, sukiyaki beef, salad and rice
miso soup 1.50
4 Tofu curry don 6.50
- Japanese curry with tofu on rice
6 Chicken curry don 7.70
- Japanese curry with teriyaki chicken on rice
soft drinks 1.80
3 Teriyaki chicken don 7.40
- pan grilled chicken on rice
10 Sashi don 9.80
- raw salmon/ocean trout slices on rice
5 Beef curry don 7.70
- Japanese curry with sukiyaki beef on rice

FAMILY $21.00
MARINARA
- Seafood Selection
9. VEGETARIAN
- Tomato, cheese, capsicum, mushroom, onions, olives
17. GARLIC PIZZA
BOLOGNESE
- Traditional Meat
FAMILY $22.00
LARGE $16.00
LASAGNA $14.00
- Traditional Meat

Cotton Sponge Cheesecake $9.50
- w Green Tea Ice cream
Formosa Island $12.50
- house made mini meat balls, authentic thick style soup, egg noodle
Soft Shell Crab Seafood Brown Fried Rice $22.00
Pork Chop Addiction $15.00
- traditional recipe, taiwanese crumbed pork cutlet, pickles, dark vinegar
Taiwan Sausage Fried Rice $15.00
Soft Centre Chocolate Pudding $9.50
- w vanilla ice cream
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Salt n Chilli Calamari $9.50
- lightly battered calamari, salt & chilli

House selection of three $34.00
- Served with fresh fruit, muscatel raisins and King Valley walnuts
Available to complete your selection.
Flat iron steak, Madeira mushrooms, parmesan cream $34.00
Montgomery - Cheddar $15.00
- Semi hard - cow's milk - Somerset, England
Lonza $12.00
- Cured pork loinjuniper, mild
Kugelhopf cake & Chantilly cream $14.00
Spring Bay mussels, sherry, fennel, tomato sugo, pangrattato $23.00 / $33.00
Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00

Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
- -
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A

Open Turkish Grill $17.50
- Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
Strawberries $13.50
Banana $13.50
toasted muesli with fruit and yoghurt $11.50
Big Bell Breakfast $18.90
- Soys on toast, grilled bacon, tomato, mushroom, sauteed spinach, hash brown and continental sausage
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
with Bacon $12.50
Croque Madame $17.50
- Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise

Veggie breakfast $14.50
- Two poached eggs with spinach , tomato, mushroom & avocado
-Turkey $6.00
-Smoked salmon $7.00
-Egg $1.00
-Ham & cheese $6.50
-Coleslaw $1.00
Extras
-Muffin $3.50

Wedges (& Sour Cream) $0.80
Sausage in Batter $5.50
Egg & Bacon $4.00
South Melbourne Market Dim Sim $2.20
Potato Cake $1.00
Extras: Eggs, cheese, tomato or onion $0.50
All Day Brekky $5.00
- Egg & Bacon Sandwich & 2 Hash Browns
Small $3.00

RIBS $35.00
- Korean style sesame Beef short Ribs
B T Seasoned Chipswith aioli
GSP Platter $45.00
- chips & cheese loaded with marinated chargrilled lamb chicken aioli & hot sauce with hommus tzatziki falafel rainbow olives cucumber tomato & feta salad salt & pepper calamari & pita pockets
Cumin lemon & Zaatar Roasted Chicken $22.00
- couscous roasted capsicum baby spinach leaves toasted pine nuts currants yogurt & fresh lemon
Sticky Plum & Worcestershire pork Belly $32.00
- with garlic and herb pan fried smashed potatoes & sauteed greens
Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
Southern Fried Chicken $16.00
- drumettes with sriracha hot sauce & kewpie mayo

2 Mi tom thit soup $11.00
- Egg noodle soup with prawns and pork: garnished with broccoli, celery, Asian chives, bean shoots, coriander and brown onions.
12 Malay sambal chilli noodles $11.00
- Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
25 Vegetable steamed rice $10.00
- Steamed rice with tofu, bokchoi, onions, carrots, snow peas, broccoli, mushrooms, spring onions and capsicum in a soy and oyster sauce.
10 Seafood mee goreng $12.00
- Thick egg noodles wok tossed in Malay curry sauce with prawns, seafood chunks, fish cakes, squid, carrot, capsicum, tofu, onions, bean shoots and spring onions.
w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
3 Mi ga rau cai soup $11.00
- Egg noodle soup with chicken, carrots, mushrooms, bokchoi, bean shoots, spring onions, brown onions and coriander.
8 Flaming beef sate egg noodles $11.00
- Thin egg noodles wok tossed with beef, capsicum, onions, broccoli, bean shoots in a mild sate sauce.
30 Vegetarian Thai Noodles (Pad Thai) $10.00
- Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.

CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
COCONUT SET CHIA WITH WINTER CITRUS, MANDARIN SORBET, TOASTED COCONUT $18.00
ADD CHORIZO $5.00
TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
HOUSE CURED KANGAROO $6.00
PASTRAMI WITH A POTATO ROSTI, POACHED EGGS & WASABI EMULSION $21.00
GLUTEN FREE BREAD / FRUIT TOAST / CHILLI SAUCE / FRESH CHILLI ADD $1.50

Pineapple $0.80
Beetroot $0.80
Salami $8.50
- Salami, cheese, mushroom, semi-dried tomato, olives
Bacon, Spinach, Avocado & Cheese $8.10
Ham $7.70
- Virginia ham, lettuce, cheese, olives
Ham Salad $6.90
Pork Loaf Salad $7.20
Per item lettuce, carrot, cucumber tomato

Afrittata Salumi - a selection of local and imported cured meats $22.00
Patatine (Chips) $6.50
Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
Toasted Panini - Free Range Ham & Provolone Cheese $8.50
Rocket & Parmesan Salad $8.00
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Italian Anchovies - with rocket & grilled ciabatta $16.50
Bruschetta Aglio - grilled ciabatta toast with garlic & herbs $5.00

Snaper with putianesca $20 / $30
Galician octopus $8.00
- Slow-cooked octopus with smoked paprika
Cuttlefish pintxo with chilli squid ink $6.00
Crushed potatoes with wine vinegar & black garlic $6.00
Marinated field mushroom $5.00
Evening star classic marinara bianca $40.00
Seafood cocktail $17.00
- Our own tamarind chutney with lime, fresh chillies & dark rum poured over scallops, oyster and a king prawn
-Kilp $3.00