Rawbeet in South Melbourne Menu

None

Nearby Sample Menus

  • Avo luxe 2.0 $16.50
    • Spiced nuts & seeds, meredith, goats cheese, avocado hummus, hazelnut dukkah & grilled sourdough
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Croque madame $15.50
    • Add a fried egg
  • Grain salad $17.50
    • Ancient grains, pickled cabbage, charred corn, hazelnut dukkah, labneh & pomegranate dressing
  • Toast $6.50
    • Seeded or sourdough with jam or peanut spread
  • Roast duck crepe $18.50
    • Spiced roast duck, panko crumbed egg, cucumber, aioli, hoisin & side salad
  • Trio of salads $15.50
    • Trio of seasonal salads with fresh sourdough
  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • 8 Niku udon 8.30
    • beef with thick noodle soup
  • 11 Dondon box 9.40
    • teriyaki chicken, sukiyaki beef, salad and rice
  • 2 Buta teriyaki don 7.40
    • slow cooked pork on rice
  • 7 Soba salad 8.30
    • cold buckwheat noodles with salad
  • 6 Chicken curry don 7.70
    • Japanese curry with teriyaki chicken on rice
  • 9 Niku soba 8.30
    • beef with thin buckwheat noodle soup
  • miso soup 1.50
  • soft drinks 1.80
  • CARBONARA
    • Bacon, Egg & Cream
  • VEGETARIAN
    • Seasonal mix Vegies in Tomato Sugo
  • MEDIUM $12.50
  • SMALL $9.50
  • Lemon, Sugar & Ice Cream $12.00
  • FAMILY $20.00
  • Risotto Pollo Funghi
  • SMALL $9.50
  • Steam Ginger Soy Fish $15.00
    • steam fish fillet, seasonal vegetables, ginger & soy sauce
  • Singapore Noodle $12.50
    • wok-tossed vermicelli, chicken mixed veggie, fiery curry sauce, lemon
  • Roasted Rice Tea Affogato $10.00
    • Vanilla Ice Cream, Honey, Matcha, Brown Rice & Brown Sugar drowned in roasted rice tea
  • Soup Formosa $7.00
    • housemade mini meat balls thick soup
  • Five Spice Calamari $15.00
    • lightly battered calamari, salt & pepper dusting, five spice sauce, lemon
  • Salt n Chilli Calamari $9.50
    • lightly battered calamari, salt & chilli
  • Mince Mince $12.50
    • stewed minced pork, 5 spice soy stock, mushroom
  • Taiwan Sausage Fried Rice $15.00
  • Brussels sprouts, bacon, parmesan $10.00
  • Calabrese Salami $12.00
    • Medium spicy
  • - Add to salumi board $12.00
  • Pork Neck $12.00
    • Smoked
  • Finocchiona Salami $12.00
    • Fennel, garlic, mild
  • Montgomery - Cheddar $15.00
    • Semi hard - cow's milk - Somerset, England
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • An individual tasting plate of delicate desserts N/A
  • Roasted Red Capsicum Dip Fresh roasted capsicum blended with Australian cream cheese and tapenade, served with golden baked water crackers N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with a warm gluten free roll N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Avocado Toast $14.50
    • Avocado accompanied with Danish feta cheese, freesh tomato, kalamata olives, cracked pepper and roquette served om toasted sourdough
  • Strawberries $13.50
  • Omelette with 2 fillings $14.50
    • Choice of ham, cheese, bacon, tomato, chives, mushrooms and sauteed spinach
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • Open Turkish Grill $17.50
    • Toasted Turkish Bread with grilled bacon, avocado, fresh tomato and scrambled eggs
  • Green Eggs and Ham $15.50
    • Toast with roquette, scrambled eggs with pesto and grilled ham
  • Eggs Atlantic $18.90
    • Poached Eggs on toast with smoked salmon, sauteed spinach and hollandise sauce
  • With Poached Eggs $17.50
  • -Lettuce $0.50
  • -Ham & cheese $6.50
  • Eggs benedict $9.50
    • Two poached eggs with ham & hollandaise sauce
  • -Ham, cheese & tomato $7.00
  • -Salami $5.50
  • Extras
  • -Roll $5.50
  • Extras each item $2.50
    • bacon sausage, hash brown, tomato, mushroom, spinach, avocado
  • House-made Porridge w/ poached fruit, honey & cinnamon $11
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Free Range Eggs on toast (Fried, Scrambled or Poached) w/ relish $10
  • Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Frittata of the Day w/ apple & beetroot relish & salad $16
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • Croque Monsieur* (mustard, ham & cheese toasted s'wich w/ baby gherkins). add fried or poached egg for Croque Madame) +$3 $11
  • Rice paper rolls (4) $7.00
    • (with peanut dipping sauce) Rice paper rolled with pork, shrimp, mixed Asian mints and vermicelli noodles.
  • 15 Wonton noodle soup $11.00
    • Egg noodle soup with wonton and BBQ pork: garnished with celery, Asian chives, bean shoots, coriander, brown onions and broccoli.
  • 12 Malay sambal chilli noodles $11.00
    • Thin egg noodles stir fried in a sweet sambal chilli sauce with shrimp, squid, capsicum, onions, bean shoots, spring onions and carrots.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • 17 Combination noodles $12.00
    • Wok tossed thin egg noodles with BBQ pork, chicken, beef, bokchoi, onions, carrots, snow peas, broccoli, spring onions and bean shoots in oyster sauce.
  • 21 Thai sweet chilli beef $11.00
    • Thin egg noodles wok tossed with beef, carrots, onions, snow peas and coriander in a sweet chilli sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 4 Bun tom xao xa ot $12.00
    • Rice vermicelli noodles stir fried with prawns, lemon grass, chilli, carrots, onions, capsicum, bean shoots, mixed Asian mint and crushed peanuts, in oyster and fish sauce.
  • House Smoked chicken Jalapenos king Island double cream brie red onion & fresh thyme $22.00
  • Sweet Soy marinated beef fresh chili spring onion toasted sesame seeeds & kewpie mayo base $22.00
  • Veal & Spinach Involtini $32.00
    • filled with spinach double cream brie wrapped in prosciutto mustard & caper sauce with a rocket & sweet potato mash
  • Fresh Tomato basil flor de latte & olive oil $18.00
  • We're Not in Kansas Anymore
    • nacho crumbed chicken fillet with bacon Californian cheddar coleslaw pickles & Kansas City style sweet & spicy BBQ sauce
  • Sauteed seasonal greens
  • Country Style Roast Risotto $28.00
    • shredded roast duck with snow pea leaves fig and manchego cheese
  • Prosciuto black olives rocket & shaved parmesan $20.00
  • Dahl stew, Naan bread, house made chutney $26.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Hand cut chips $9.00
  • Ice cream, sorbet with seasonal fruits, house made crumble $14.00
  • Fish of the day MP
  • Gnocchi, sauce vierge, Kalamata olives $15.00
  • Snapper fillet, squid ink noodles, cuttlefish, aioli, sauce picada $38.00
  • Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
  • HOTCAKE WITH RICOTTA, BLUEBERRIES, MAPLE, DOUBLE CREAM, SEEDS & NUTS $21.00
  • ADD SPANISH JAMON $5.50
  • BEANS WITH BASIL PESTO, RED PEPPERS HOUSE-MADE TOMATO SAUCE & TOAST $16.50
  • MEREDITH GOATS FETA $4.50
  • SPICED GRANOLA, TEXTURES OF PUMPKIN, ALMOND & PUMPKIN LASSI $15.00
  • EGG / TOAST $3.00
  • SEASONAL AVOCADO WITH CITRUS, TOAST & LOCAL KELP SALT $13.50
  • BACON / CHORIZO / AVOCADO / MUSHROOMS $5.00
  • Yankee $4.50
    • Frankfurt, tomato sauce
  • Cheese Salad $6.50
  • Ham $7.70
    • Virginia ham, lettuce, cheese, olives
  • Capsicum $0.80
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Pate $0.50
  • Spinach $0.80
  • Salami Salad $6.90
  • Singapore shellfish stir fry $80.00
  • Moreton bay bug (QLD)
    • Refer to blackboard for price
  • Ottoman liver $8.00
  • Shellfish stir fry with prawns, crabs, mussels $85.00
  • Crab with tamarind & ginger $20.00
  • Semi-dried olive (greece) $5.00
  • Swooning hodja $12.00
    • The muslim priest loved bis wife's eggplant dish, however once be realised how much good olive oil was consumed, be collapsed in shock
  • Grilled king prawn $12.00
Rawbeet

Rawbeet

location

Address

Location Varies, South Melbourne, Melbourne

phone

Phone

0403104456

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Juices

features

Features

Food Truck

Location
Location Varies, South Melbourne, Melbourne
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