Ready Lunch in Hobart Menu

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Nearby Sample Menus

Mexicana Tomato Salsa (LG) $1.95
Dijonnaise Sauce $1.95
Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
Béarnaise Sauce $1.95
Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
Blackened Prime Rib – Seared with our own Hog’s Breath blackened seasoning, a light Cajun flavour. Traditional Cut $30.95 / Lite Cut $23.95
Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50

Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
Bowl of Mash $6.90
Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
Salad and Vegetables with entree sized meals $10.90
Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Oysters Kilpatrick - an old favourite that keeps on going on.Grilled with chopped bacon, worcestershire sauce, and lemon. Small: $18.90/ Large: $29.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A

Black cherry mascarpone tart w cherry compôte & double cream $13.00
“Huon Valley” smoked salmon $5.00
“Maldini” housemade duck liver pate w grilled ciabatta & dressed rocket $14.50
Spaghetti aglio olio e peperoncino w garlic & chilli pancetta bread crumbs $19.50 / $24.00
Avocado $4.00
Rich dark chocolate & pistachio nougat semi freddo® w brandy oranges $13.00
- Entree / Main
Eggs Benedict – poached eggs* & ham on bruschetta w hollandaise sauce $18.00

Sticky Date Pudding - with vanilla bean ice cream + cream $13
Grilled Pork and Apple Sausages - with spiced apple chutney + mash $26
The Trifecta - mixed dozen oyster platter $35
Roasted Huon Valley Mushrooms $8
Eye Fillet Barassi stuffed with blue cheese $38
Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
Seafood Chowder - local shellfish + fish in a rich creamy soup $16
Fries $8

Chicken $5.00
Guacamole $2.50
Tomato Sauce 50¢
Jalapenos $1.50
Onion Rings $2.00
Sour Cream $1.50
Pesto - pesto, tomato sauce & cheese $8.00
Mexican - topped with tomato salsa, ham, jalapenos, cheese, sour cream & guacamole ( served with a side of crinkle cut chips & garden salad) $10.00

Mini cheeseburger $8, add fries: $12
Pigs head beignet, kewpie mayo $8
Crispy duck leg, roti, hoisin $28
Fries & aioli $8.9
Beans $7.5, add fried pork mince: $11.5
Squid & fries $14.5
Orange syrup cake, amaretto ice cream $11
Roast pork belly, ginger carrots $23

Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
Malaysian Style Fish Cake (one) $4.00
Smokey Fish Chowder $16.00
Small Chips $5.00
Salt and Pepper Calamari Salad $25.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Large Chips $7.00
Pier Platter for two King prawns, Bruny Island oysters, Spring Bay mussels, Norfolk Bay octopus, salmon, salt and pepper calamari, crumbed scallops, crumbed calamari and crumbed fish served with chips $80.00

Margherita $18.00
- tomato and basil $
-Jus/Pepper/Mushroom/Herb & Roasted Garlic Butter/BBQ
Wedges
Baked Mac and Cheese
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Cheese Platter (3 pieces) $21.00
- with fruit paste, crackers and walnut bread
Lunch and Dinner

Pepsi Max $4.30
House Jam & Cream - With tea or coffee $10.50
Smoked Salmon Open Sandwich - Rye, Smoked Salmon, Red Onion, Capers, Horseradish Cream $14.90
Chai Latte, Mocha, Hot Chocolate $4.90
Lemonade $4.30
House Bread $8.50
Pepsi $4.30
House Friand (GF) $4.00

Mezethes Meat Platter (minimum 2 people - $28.50 each) - Please ask our waiting staff for details $57.00
Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
Keftethes - Sofia's secret blend of herbs and spices combined with premium grade beef mince into delicious patties $12.50
Olive and Sun dried Tomato Tapenade - A mouth watering combination of crushed olives and pureed sun dried tomatoes, blended together into a paste $7.50
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
Garides - Fresh prawns grilled with a hint of garlic and lemon. Served with salad, chunky roast potatoes and your choice of dip $26.50
Kotopoulo Corfou - Chicken breast filled with seasonal seafood, poached in a white wine and cream sauce, topped with Tasmanian mussels and chunky roast potatoes, with a side serve of elleniki salata $29.50
All dips are served with bread and pita -

English Muffin - Wholemeal - Enjoy a toasted and warm wholemeal English style muffin, spread with your choice of VEGEMITE or strawberry jam n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Cheeseburger - A legendary combo of 100% Aussie beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun n/a
Plain Sundae n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
McFlurry with Cadbury Creme Egg Flavour n/a
Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
Lamb & Feta McWrap - Made with 100% Aussie lamb that’s seasoned with cumin and oregano then grilled to perfection and wrapped in a steamed tortilla with crumbled feta, fresh lettuce, tomato, cucumber, n/a

Continental Bread and Garlic Aioli $7.50
Honey Brown Mushrooms, stuffed with caramelised Onion, Spinach and Rocket Pesto, Bocconcini Mozzarella $18.00
Cape Grim Eye Fillet Medallions, Truffle oil Potato mash, Cream, Bacon, Red Wine and Mushroom sauce $36.00
Steamed Seasonal Vegetables with Sea Salt and Acid Butter $9.00
Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
Cape Grim Prime Eye Fillet – 200 grams $34.00
Astor Paris butter N/A
Crushed Meringue & Vanilla Bean Parfait - with Passsionfruit Curd and Berry Sauce $14.00

Vegetables and Tofu $11.50
Vegetables and Tofu $11.50
Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Prawns $15.00
Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Pad Woon Sen - Stir fried Vermicelli, Egg and Vegetables with choice of meat or tofu -
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -

Poached pear and walnut salad with grana padano and honey mustard dressing dressing $14
Pepperoni - salami, olives, capsicum $21
Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
Puttanesca - chilli, anchovies, olives, capers, napoletana sauce $20.5
Crema di Gorgonzola - gorgonzola, salami, cream $22
Pera Fresca - gorgonzola base, chilli, fresh prosciutto, wild rocket, pear and balsamic glaze $24
Juices $4
Salmone - Tasmanian smoked salmon, capers, red onion $23

Lamb, potato and pea curry Served with rice and mint yogurt $14.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Chips $3.50
Pulled beef burrito with corn salsa Served with chips $10.50
Garlic or Herb Bread $4.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50

Ready Lunch

City of Hobart > Hobart > Ready Lunch

Address

Wellington Walk Shop 6 77 Elizabeth St, Hobart, Tasmania 7000, Australia

Phone

62316882

Email

None

Opened hours

Monday: 7:30 AM – 5:30 PM, Tuesday: 7:30 AM – 5:30 PM, Wednesday: 7:30 AM – 5:30 PM, Thursday: 7:30 AM – 5:30 PM, Friday: 7:30 AM – 5:30 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 10:00 AM – 3:00 PM