Address
Shop A4 - 120 Terry Street, Rozelle, Sydney
ReccoLab in Rozelle Menu
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None
Nearby Sample Menus
- Chicken Schnitzel chicken schnitzel, lettuce, tomato, cheese & mayonnaise $9.50
- Garden Salad mixed lettuce, black olives, spanish onions, tomato & cucumber in a balsamic & olive oil dressing $8.00
- Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
- Penne Pollo chicken pieces, pesto, mushroom, white wine, in a tomato saucewith a touch of cream $16.50
- Sirloin grain-fed new york sirloin, with a red wine & worcestershire sauce served with potato wedges & vegetables $23.50
- Jolly Burger grilled 200grm beef, onion, tomato, beetroot, egg, bacon, cheese & tomato sauce served with fries $11.00
- Fettuccine Boscaiola bacon, mushrooms, onion, shallots in a white wine & cream sauce $16.50
- Jolly Caesar cos lettuce, grilled bacon, croutons & tandoori chicken topped with parmesan $12.50
- DEEP FRIED CRISP SKIN CHICKEN N/A
- BRAISED KING PRAWNS WITH ALMONDS N/A
- SZECHUAN FILLET PORK N/A
- SIZZLING FILLET PORK WITH SPECIAL SAUCE N/A
- FILLET STEAK CANTON STYLE N/A
- SWEET AND SOUR PORK N/A
- STEAMED WHOLE FISH WITH GINGER AND SOYA BEAN SAUCE N/A
- BRAISED KING PRAWNS AND RICE N/A
- Omelette - with Chorizo Potato Capsicum Cherry Tomatoes and Olives N/A
- Lightly Toasted Sandwich -
- Monster Steak Sandwich - Scotch Fillet, Caremelized Onions, Tomato, Cheese, Dressed Rocket, Aioli N/A
- - Grilled eggplant, rst capsicum, artichoke, pesto, tomato, mixed lettuce and aioli $13.50
- - Bacon or Salmon N/A
- - Ham, cheese, seeded mustard, tomato mixed lettuce and aioli $13.20
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- Sides -
- scarfo Special - ham, Mushroom, Olives, tomato sauce a little chilli and touch of cream $9.00
- Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
- Hawaiian - ham and pineapple $9.00(s) / $12.00(med) / $15.00(lrg)
- calzone - Ricotta cheese, Ham, Mushroom, topped wth tomato sauce and parmesan $9.00(s) / $12.00(med) / $15.00(lrg)
- Supreem - Ham, Mushroom, capsicum, onion, cabanossi and achovy $9.00(s) / $12.00(med) / $15.00(lrg)
- Dulwich delight - ham, Mushroom, and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Napoletana - Anchovy and olives $9.00(s) / $12.00(med) / $15.00(lrg)
- Pesto - cream pesto sauce $9.00
- Beef bean paste soup $12.00
- Hot Stone Pork Belly $38
- Marinated beef short ribs $22
- Steamed pork with Korean veggie M $38 / L $45
- Pork neck $16
- Spicy seafood hot pot $45
- OX Toungue $16
- Soft drinks (Coke, lemonade, solo) $3
ReccoLab
Phone
0295551706
Opened hours
Monday: Closed, Tuesday: 7:00 AM – 3:30 PM, 5:00 – 10:00 PM, Wednesday: 7:00 AM – 3:30 PM, 5:30 – 10:00 PM, Thursday: 7:00 AM – 3:30 PM, 5:30 – 10:00 PM, Friday: 7:00 AM – 3:30 PM, 5:30 – 11:00 PM, Saturday: 7:00 AM – 3:30 PM, 5:30 – 11:00 PM, Sunday: 7:00 AM – 3:30 PM, 5:30 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Italian , Pizza , Vegetarian
Features
Visa , Mastercard , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Wine and Beer
Shop A4 - 120 Terry Street, Rozelle, Sydney
- Rozelle Italian Menus
- Rozelle Pizza Menus
- Rozelle Vegetarian Menus
- Inner West Italian Menus
- Inner West Pizza Menus
- Inner West Vegetarian Menus