Red Cliff Authentic Chinese Restaurant in Melbourne Menu -

Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
Creamed mushroom soup, truffle oil & black pepper $10.00
Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
Cabernet braised lamb shoulder, mashed potatoes, minted peas $29.00
Baked pumpkin, baby spinach, Persian feta & pine nuts, pastry, tabouleh salad $28.00
Cherry frangipane tart, cherry ice cream $12.00

Chicken drum rice box $11.50
- Fried chicken drumettes with pepper seasoning lightly coated in breadcrumbs our speciality
Chicken maryland rice box $11.90
- Deep fried chicken maryland marinated with ginger, garlic and spring onion, with a thin crispy coating
Fried rice with harm & egg $11.50
Wok tossed shredded pork with vegetable in noodle soup $4.50
Vegetarian mini spring roll (3 pieces) $4.90
Fried chicken wings $6.50
- Chicken wings marinated with pepper seasoning with a thin crispy coasting (4 pieces)
Fried oyster omelette $9.50
- Oysters embedded in a chevy omelette topped with bokchoy the most popular of taiwanese shack
Oyster and pork intestines mee sua $7.80
- Oyster and pork intestines with vermicelli noodles soup

Vegemite $1.00
Mount zero marinated olives $6.50
Pastries $4.5/$7.5
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
House made raspberry jam $2.00
Local and imported cheese served with fruit bread and quince paste $12/$23/$33
- Please ask staff for details
Free range eggs on sourdough toast $9.50
Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00

Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte $29.00
Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00

Yenda Pale Ale, Schooner $ 8.40
Yenda Pale Ale, Schooner $ 8.40
Bacon & Eggs (GF) $ 14
- Poached, Scrambled Or Fried On Toasted White Bread With Crispy Bacon
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
Saganaki (V, GF) $14
- Pan Fried Cheese With A Balsamic Reduction And Caramelized Lemon
Kids $ 3
- 1 Fried Egg On Toast
Bacon & Egg Roll (DF*) $ 12
- Grilled Bacon, Fried Eggs, Aioli Mayo And Tasty Cheese In Turkish Bread

Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Breakfast Bao $4.90
- (lightly fried egg & bacon)
Veggie Pack (V) $9.70
- Choi bao / taro bao / fried silky tofu gua bao
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Char siu bao $2.70
- bbq pork

(Available Until 11.30am)
La Charabotte $11.00
- Home Made Salted Caramel, Bananas & Vanilla Ice Cream
Le Croque Madame $13.00
- Toasted Sandwich, Emmental Cheese, Fresh Tomato, Ham, Topped with an Egg
La Guerandaise $7.00
- Home Made Salted Caramel
Pain Au Chocolat $3.50
La Triskel $12.50
- Free Range Egg, Emmental Cheese & Mushrooms with a Choice of One of: Spinach, Tomatoes or Ham
Eggs
La Mongolfiere $13.00
- Vanilla Ice Cream, Whipped Cream, Mixed Berries & Chocolate

Salt & vinegar spiced calamari fritti, lemon, aioli $16.00
Pearl barley & spinach salad, cucumber, mint, red onion, sauternes soaked raisins, sumac toasted lebanese bread, whipped feta, lemon & oregano dressing (V) $18.00
Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
Eggplant fritt, Grana padano, herbs (V) $9.00
Pork belly, spinach cream, pork croquette, port jus $29.00
Spicy Nduja salami inferno, san marzano tomato, fior di latte, kalamata olives, basil $25.00
Omelette of hot smoked salmon, dill, potato, creme fraiche, grilled ciabatta (GFO, V) $18.50

Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Crepe suzette made with liqueur $12.00
Scrambled eggs on toast $8.50
Thin pancakes
Full breakfast $10.50
- Fried eggs with bacon and sausage on toast
Crepe potato bacon $10.50
- With cheese and spring onion
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil

Pide by itself $3.00
Berry Compote
Warm Herb Pide 1.90
Muesli & Honey
L $7.90
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper
Salmon Wasabi $13.50
- Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper

Red Cliff Authentic Chinese Restaurant in Melbourne Menu