Red Cow Inn in 9 Station St, Penrith NSW 2750, Australia Menu

None

Nearby Sample Menus

  • Calamari - with fries and tartare sauce $12.00
  • Kids Fish N Chips $7.00
  • Garden Salad $4.00
  • Crumbed Chicken and Chips $7.00
  • Steamed Vegetables $4.00
  • 300 gram Sirloin - with salad, beer battered fries or mash and gravy $23.00
  • Bowl of Fries $6.00
  • Garlic & Cheese Bread $7.00
  • B.L.A.T. - bacon, lettuce, smashed avocado, tomato & aioli on turkish or wrap $14.20
  • Toasted $0.60
  • Fresh Juice (add 70cents for ginger) $5.00
  • Toasted muesli - with yoghurt, honey & fruit $8.90
  • Plain Sourdough or Soy & Linseed Sourdough toast with butter - or with ricotta & marmalade $6.40
  • Smashed avocado bagel toasted with fresh mint, fetta cheese & lemon $13.50
  • Lamb Gyros wrap with tzatziki, tomato, onion, lettuce & paprika with oregano spiced chips $16.90
  • Make your own mix $7.20
  • Fruit Flan $28.95
  • A Little Sin $9.95
  • Ascot $149
  • Strawberry Fields Torte $30.95
  • Boston Mudcake $28.95
  • Caribbean Dream $30.95
  • Passionfruit $25.95
  • Original Sin $38.95
  • Double Bypass $14.95
  • Flame grilled Chicken Caesar Salad with Anchovies $18.95
  • House Salad $4.95
  • Rawhide Rib-Eye Big 250g $ 28.50
  • Lemon & Lime Tart - Deliciously Cool and Refreshing. Made with Fresh Lemons and Limes. Baked to Perfection $9.00
  • Kitchen Sink Mixed Grill - 300g Rump Steak, Bacon Rasher, a Fried Egg, 250g Beef Patty, Lamb Ribs and a Rump Snag $36.95
  • Cheese - Mozzarella, Swiss or Cheddar $1.00
  • Choc-a-hoglic’s Triple Chocolate Mud Cake - Incredibly Rich Moist Traditional Chocolate Mud Cake Finished with Creamy Chocolate Ganache and Dark Chocolate Flakes $9.00
  • Mississippi Mud Cake We’ve guarded the recipe for over 20 years. Served with cream and ice cream. $8.95
  • Tex-Mex Combo - Flame-grilled sirloin steak served with a chicken Chimichanga topped with cheese sauce and spicy Mexicana tomato salsa on Cajun rice. Grab an icy cold Corona and enjoy your fiesta! $27.95
  • Smoked BBQ Ribs - An old favourite. A rack of fall-off-the-bone baby back ribs, basted in our hickory smoked BBQ sauce and served on a bed of Cajun rice with Hog Tail Fries and house salad. $34.95
  • Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
  • Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Chocolate Profiteroles Pastry puffs filled with delicious chocolate cream, dipped in yummy chocolate sauce, served with chocolate ice cream and caramelised almonds. $8.95
  • Fillet Chicken with Ginger & Shallot Sauce $16.80
  • Hot Chips $3.50
  • Deep Fried King Prawn Fritter $9.70
  • Braised Beef with Curry Sauce $15.50
  • Sweet & Sour Fish $16.50
  • Fillet Steak with Sliced Mushroom $19.50
  • Fillet Fish/Crab Meat & Sweet Corn Sauce $17.50
  • Honey King Prawns $20.60
  • Beef and vegetable laksa $10.90
  • King prawn pad thai $13.00
  • -3 pieces $6.50
  • 3 pieces chicken nuggets and chips $6.00
  • Beef pad thai $10.90
  • Chicken and avocado burger $7.50
  • Chicken pad tahi $10.90
  • Combination long soup $13.00
  • Mixed Doner Kebab Lettuce, tomato, onion and choice of sauce Roll $9.00 / Plate $13.00
  • Garlic Pide Fresh garlic, feta cheese, parsley (half folded) $12.00
  • Beef Doner Kebab Roll $8.50 / Plate $12.00
  • Margarita Cheese, gourmet tomato sauce & oregano Small $11.00 / Medium $14.00 / Large $17.00
  • Chicken Shish Kebab Ezme (onion, salad) Roll $11.00 / Plate $13.00
  • Chicken Kebab Chicken, onion, mushroom, capsicum, parsley, feta cheese, BBQ sauce (folded) $12.00
  • Fried Fish & Chips $8.50
  • Supreme Cheese, ham, cabanossi, pepperoni, onion, capsicum, mushroom, pineapple Small $11.00 / Medium $14.00 / Large $17.00
  • Parma Prosciutto $12.50
  • A selection of prawns, mussels, fish and calamari and napolitana sauce $19.50
  • Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50
  • Pollo Of the West - Chicken breast topped with smoked salmon and king prawns in a white wine and cream sauce $32.50
  • 3 Courses $42.50 per head
  • Battuta Di Manzo Alla Griglia - Plain Porter house steak served with garlic butter $28.00
  • Italian Salad - Garden fresh vegetables in a tangy Italian dressing $11.50
  • Veal Saltimbocca - Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Gelato: -
  • Fish of the Day subject to availability ~ see specials menu Market Price
  • Spicy Chicken Caesar Salad - can be Gluten Free traditional caesar salad with spicy chicken, crispy prosciutto with a coddled egg & garlic croutons $18
  • Zucchinni & Quinoa Cakes - Gluten Free, Vegetarian & Vegan served with roasted mediterranean vegetables, tomato & basil sauce, garnished with crispy sweet potato curls $30
  • Linguine Chicken Marsala - linguine pasta mixed through with fresh chicken breast, leek & bacon tossed with marsala cream sauce $27
  • Smoked Chicken Rotollo Pasta - rolls of fresh pasta filled with a smoked chicken, cooked in a roasted capsicum, garlic & cream sauce then finished off with fresh chives $27
  • Veal Romano pan-fried escalope of veal in prosciutto, basil, white wine & cream sauce served with baby spinach & gnocchi romano $30
  • Pork Fillet Stuffed with Smoked Mozzarella fillet of pork stuffed with smokedmozzarella then wrapped in prosciutto served with a green peppercorn jus & smashed potato $34
  • Spicy Hot Twister $6.95
  • Sweet Chilli Twister $6.95
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sauce - Creamy Aioli $0.50
  • Wicked Wings 6 pieces $5.95
  • Kentucky Burger $7.95
  • Chocolate Mousse $2.50
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Melanzana Roasted eggplant in tomato base with basil, mozzarella and topped with bocconcini $12.50
  • Garlic Bread $4.00
  • Involtini Al Brandy Scaloppine cooked in brandy with cream and mushroom sauce $27.50
  • Veal Saltimbocca Tender veal in a sauce, topped with pancetta and cheese $27.50
  • Margarita $9.50
  • Tenderloin chicken with mushroom, spinach on napolitana base sauce $16.50
  • Gamberetti Alla Provinciale King prawns cooked in wine, fresh tomatoes, onion and garlic, served with rice $35.50
  • Entrecote Mediterranean Porter house steak topped with prawns in a creamy garlic sauce $34.50
  • Pesto Chicken Club - Marinated Chicken Breast Fillets, Thinly Sliced Prosciutto, Spanish Onions & FreshTomatoes on a Tomato & Garlic base, garnished with Fresh Avocado, Wild Rocket and Pesto Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
  • BBQ - Marinated Chicken Breast Fillets, Mushrooms, Spanish Onions & Shallots on a BBQ base Medium 11 Inch :$17 / Large 13 Inch : $21
  • Florentine Ricotta - Spinach & Ricotta, Kalamata Olives, Spanish Onions, Cherry Tomatoes & Feta, served with Cracked Pepper & Sea Salt Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cheese Pizza - Mozzarella and a swirl of Napoli sauce on a Tomato base. Small 9 Inch Pizza & Drink $8.50
  • Mexican - Chorizo Sausage, Spanish Onions, Roasted Capsicum, Jalapeños & Chilli on a Spicy Tomato Salsa base, served with Fresh Avocado Salsa. (Add Sour Cream for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Angus Beef Burger - with bacon, lettuce, tomato, Swiss cheese, onion jam, tomato relish and served with fries $14.00
  • 6 Chicken Breast Nuggets with Chips $8.00
  • 400gm NY Cut Sirloin $22.00
  • Extra Side of Sauce: Mushroom Gravy, House Gravy, Pepper Sauce, Dianne Sauce, Hollandaise, Grill Sauce $2.50
  • Caesar Salad - cos leaves tossed with crispy bacon, shaved parmesan cheese, croutons, soft boiled egg and our own creamy dressing $14.00
  • 200gm Grilled Atlantic Salmon Fillet $17.00
  • Pasta Napoli - with kalamatta olives, basil in a rich tomato sauce with shaved parmesan $15.00
  • Grilled Bacon $3.50
Red Cow Inn

Red Cow Inn

location

Address

9 Station St, Penrith NSW 2750, Australia

phone

Phone

None

email

Email

None

clock

Opened hours

7 AM to 10 PM (Mon-Wed), 7 AM to 12 Midnight (Thu-Fri), 8 AM to 11 PM (Sat), 10 AM to 9 PM (Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Australian , Bar , Brew Pub , Pub Food

features

Features

Reservations ,  Bar Scene ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Groups

Location
9 Station St, Penrith NSW 2750, Australia