Red Earth Cafe in Manly Menu

None

Nearby Sample Menus

Xiang Chilli Sauce - Duck $18.80
King Dou Sauce (B.B.Q Sauce)(Sizzling) - Fish Fillet $18.00
Chow Mein (thin noodle) / Chow Hor (white, wide, thick noodle) - Soft Noodle add $1.00
Seafood Sang Choy Bau (4 pcs) $16.50
Lemon Sauce - Duck $18.80
Laksa (Noodle Soup) - Seafood Combination $19.80
Curry Sauce or Green Curry (Thai Style)- Duck $18.80
Hokkin Noodle (thick egg noodle) - Vegetables $15.80

MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
ANGUS BEEF BURGER $18.00
- Angus beef patty with bacon, lettuce, tomato, cheese, aioli, pickled onions w/ a pickle on the side
SALT & PEPPER CALAMARI $18.00
- Calamari pieces dusted in salt & pepper seasoning served on rocket with garlic aioli & lemon
CHORIZO $22.00
- Fresh chorizo sausage, smoked mozzarella, basil and Spanish onion
FISH GNOCCHI $25.00
- Fresh barramundi broken up in a broth “aqua pazza” style w/ potato gnocchi, capers, olives, tomato, basil
VEGETARIAN NACHOS (V, GF) $19.00
- Mixed bean chili, melted mozzarella, guacamole, chunky tomato salsa, sour-cream & jalapeños served on corn chips
DIRTY HAWAIIAN $22.00
- Tequila and lime roasted leg ham, caramelized pineapple, and jalapeños

- Pick up / Delivered
CHICKEN CHETTINAD Chicken dish cooked in South Indian spices and flavoured with crushed black pepper. $13.90 / $17.90
NEHARI GOSHT Baby goat shanks stewed in cardamom scented sauce. $14.90 / $18.90
- Pick up / Delivered
Tomato Chutney $2.00 / $2.50
RAJ KACHORI (Volcano of nutrients & minerals) Mother of all Kachoris. Served with refreshing yogurt, tamarind, dates, mint and coriander sauce. $8.90 / $10.90
NON-VEGETARIAN THALI 2 veg curries, 2 non-veg curries, breads, condiments and dessert. $16.90 / $18.90
Papadums (basket of 4) $2.00 / $2.50

OOA Oysters - served with lime, coriander, olive oil, chilli and red caviar 1/2 Dozen: $18.00, Dozen: $32.50
English Breakfast, Earl Grey, Camomile $3.90
Wild berries and icecream - Assorted wild berries served with natural icecream $11.00
Moroccan Meat Balls ~ signature dish - spicy Kefta balls made from lean minced beef simmered in a flavoursome sauce of tomato, onion, garlic, spices and green peas, as served in the Harem. $28.50
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Chicken Tajine - A taste sensation of marinated chicken pieces with olives, preserved lemon and Moroccan spicy dressing topped with saffron potatoes. Be transported to an Oasis $27.90
Reef and Beef - yearling sirloin and succulent king prawns topped with an exotic blend of oyster mushrooms,preserved lemon, sundried tomato, saffron and coconut sauce $34.50
Mazza Platter - condiments of mixed marinated and roasted gourmet vegetables $18.00

OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
BONDI RAPPA WITH CHILLI Oporto’s new fresh-grilled Rappa™ range will turn your taste buds into taste lovers. With two fresh-grilled chicken strips, three great flavours to choose from – Bondi, Greek F N/A
SAUCES (250ML) Prego Sauce Oporto's legendary sauces are now available in convenient take home bottles. N/A
BONDI BITES™ Bondi Bites (8) A 8-pack of bite-sized 100% premium chicken pieces, served with your choice of our five legendary sauces. N/A
BONDI BITES™ Bondi Bites (2) A 2-pack of bite sized 100% premium chicken pieces, served with your choice of our legendary sauces. N/A
BACON & EGG BURGER A freshly cracked free range egg served with sizzling bacon and topped with Oporto's legendary BBQ sauce. N/A
SPICY CHICKEN BITES You know those moments when you’re after something quick, and easy but still packed full of flavour? To the rescue comes Oporto’s Spicy Chicken Bites. N/A
SAUCES (25ML) Prego Sauce A tangy and creamy BBQ-inspired sauce. N/A

Crisp fried soft shell crab and pork belly salad (nuts) - w/ green papaya, pomelo and peanut salad w/chilli lime dressing $30.00
Baby spinach, beetroot, goats cheese & pine nut salad (nuts) $12.00
Steamed greens w/ citrus hazelnut dressing (nuts) $7.50
Crisp fried zucchini flowers - filled w/ salted blue eye and scallops, sauce vierge and rocket $18.00
Hazelnut ice cream bombe w/ frangelico and raspberry sauce (nuts) $12.00
Aromatic sri lankan fish curry - w/ raita and pilaf rice $30.00
Seafood selection plate - a taste of wood roasted shellfish and seafood from the menu $30.50
3 scoops vanilla ice cream, liqueur and coffee $15.50

ANTIPASTO ITALIANO (for two) mixed platter of san daniele prosciutto, house porchetta, coppa, sopressa salami, pecorino cheese, artichoke hearts, stuffed peppers, mixed olives + daily bread basket $30.00
MELANZANA ALLA PARMIGIANA V eggplant layered with mozzarella, basil, parmesan, napoletana sauce served with mixed leaf salad + polenta chips $21.00
coconut + almond bircher muesli with banana, fresh berries, natural yoghurt + honey V $14.00
MILANESE DI POLLO chicken schnitzel with potato puree, mixed garden salad + aioli $25.00
cappuccino/ flat white/ latte/ long black $3.50
PANNA COTTA vanilla bean panna cotta, crushed pistachio + strawberry compote $10.00
2012 Bortolomiol Prosecco di Valdobbiadene Extra Dry Mignon DOCG, Veneto, Italy, 200ml $14.00
NEGRONI gin, campari, vermouth, orange slice $13.00

Fillet of Pork with Vegetables $18.00
King Prawn Omelette $19.50
Braised Mixed Vegetables in Curry Sauce (Hot) $15.00
Seafood Supreme - King prawns, scallop, fillet of fish and calamari braised with vegetables in a delicious sauce $22.00
Pork Ribs with Peking Sauce $19.00
Braised Chicken and Almonds $18.00
Crispy Skin Chicken with Shallot Sauce $19.00
Braised Beef with Oyster Sauce $18.00

Toasted artisan bread - butter, lynwood jams and preserves. (5 grain, sourdough or rye) $7.9
Sardines on toast - WA pickled sardines on toasted sourdough, potato & roast tomato sauce. $18
Black olive & white anchovy crostini. $12
Grilled prawn gnocchi - w/ goats cheese, pine nuts, peas & tea soaked sultanas. $34
Daily bread basket with olive oil. $8
Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
Piquillo peppers stuffed with goats cheese. $12
Herb roasted Spatchcock - w/ chorizo, fennel, olives, garlic & lemon. $32

LITTLE JUSO Prime Australian Beef, lettuce, edam cheese with ketchup or smokey BBQ sauce $6.50
DIPPING SAUCE Sweet Chilli, Tomato $0.50
HASH BROWNS with dipping sauce $5.00
TAPPY Double portion of Prime Aussie beef (300g), topped with cheddar cheese, streaky bacon & smokey BBQ sauce, lettuce, tomato, red onion & BenBry aioli $13.50
COQ CREOLE Grilled Chicken Thighs rubbed with Moroccan & tumeric spices, cooled with a lemon yogurt, lettuce, tomato, red onion, sauce tomate & BenBry aioli $11.00
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00
BENBRY FISH & CHIPS Barramundi (grilled or beer battered), chips, BenBry dill tartare or BenBry aioli $12.50
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00