Address
Southgate, 3 Southgate Avenue, Southbank, Melbourne
Red Emperor in Southbank Menu
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Nearby Sample Menus
- Today’s local fish $36
- Milawa duck breast Williams pear, Brussels sprouts and foie gras $38
- Lance Wiffen’s Sea Bounty mussels - served with wholewheat and beer sourdough $20
- Regional and international wine pairing available $50 / $70
- Crispy Otway Ranges pork belly smoked paprika and preserved kumquat $32
- Flat iron 280g $44
- Add truffles to your dish – Ask us for chef’s recommendations $20
- Strip loin 300g $95
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
- Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
- Iced coffee, iced chocolate Milkshakes $7
- Green Tea With Ginger - Blend 73 contains green loose leaf tea, ginger roots, apple cubes and hibiscus $6
- Selection of soft drinks $5.50
- Fried rice noodle with sliced pork and black truffle $38.00
- Silks’ egg white fried rice with abalone and scallops $58.00
- Crystal noodles with sliced scallops, ginger and spring onion $28.00
- Shellfish -
- Double-boiled wild mushroom soup with bamboo piths and cabbage heart $20.00
- Sweetened bird’s nest soup (per bowl) $160.00
- - Australian crayfish Market Price
- Banana fritter with ice cream $12.00
- Iced coffee, iced chocolate Milkshakes $7
- Apple, orange, pineapple or orange mango passion $7.50
- Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
- The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
- Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
- Strawberry $7.50
- Selection of soft drinks $5.50
- Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
- Victorian Grass Fed Eye Fillet $39
- Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
- All Steaks 300Gm - Served With Confit Cherry Truss Tomato And Thyme Roasted King Brown Mushrooms N/A
- Bread & Butter Pudding - Whiskey & Date Pudding, Pink Grapefruit Curd, & White Chocolate Sorbetthe Left Bank Tart $15.5
- The Daily Dips - Baked Olive, Red Onion, Garlic & Thyme Bread With House Made Dips $18
- Add Tarragon Bernaise Or Add Red Wine Jus Or Add Rosemary & Mushroom Sauce ~ $3ea
- Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
- Mini Arancini Balls - Roasted Porcini, Truffle & Provolone Cheese 14 Arborio Rice Balls With Tomato Pesto $14
- Ebi( shrimp) Nigiri - sushi platter 30 pcs $45
- Sesame California Nori- Maki platter 40 pcs $35
- Cooked Tuna Roll - Handroll with Shuji Sushi Cooked Tuna, avacado and cucumber N/A
- Salmon Reverse - A mixture of salmon meat, flying fish roe, cucumber, crab meat, carrot and avocado rolled into a nori roll. (8 pcs) N/A
- Curry Beef Don - Beef cooked with Shuji Sushi curry sauce on rice N/A
- Curry Katsu Udon - Bread-crumbed pork cutlet in Shuji Sushi curry udon noodle soup N/A
- Oyako Don - Stir-fried chicken and vegetable in udon noodle soup N/A
- Plain Inari - Plain sushi rice with inari N/A
- First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
- Whole Rose Buds Caffeine-Free - This is a delicate, light and fragrant drink that is completely caffeine free. $8
- Banana and Strawberry $7.50
- Lumbini Rain Forest - The Lumbini Estate produces some of the finest teas grown in the rainforests amongst the foothills of Deniyaya in Ceylon. $8
- Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
- S.Pellegrino Sparkling Mineral Water ( litre) $12
- Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
- Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
- Garlic Prawns Prawns in white wine, olive oil, parsley and cream with rice $18.00
- Calabrese Hot salami, capsicum, onion, olives, spring onions, chilli and Napoli sauce $16.00
- - Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
- Alfredo Avocado, bacon, mushrooms, spring onions in creamy sauce $17.00
- - Goat Cheese Tomato, cheese, prosciutto, fresh diced tomatos, pesto and Goat cheese $16.00 / $20.00
- Caesar Salad Cos lettuce, bacon, egg, parmesan and crisp croutons in our homemade caesar dressing, with or without anchovies $14.00
- Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
- - Lamb Cutlets $30.00
- Flinder’s Island Salt bush Lamb Cutlets Yakimono $45
- Lobster Wasabi Pepper Sauce in Half Shell M/P
- Chicken Katsu $22
- Negi – Toro $25/$28
- Prawn $4.5
- Seafood Ceviche $18.5
- Soft Shell Crab Roll $21
- Duck Breast Pastrami, Dashi Braised Daikon with Honey Aji Limo $40
- Pyengana, plum jam Tasmania, Australia, Farmhouse cheddar, cows milk $12.00
- Glazed cured salmon, pickled cucumber, fennel $19.00
- Portobello mushrooms, confit garlic, blue cheese, balsamic $12.00
- Charcuterie – House selection, mustard, pickles $25.00
- Chicken liver parfait, shallot & watercress salad $17.00
- Flinders Island lamb rump, cauliflower purée, turnips, cavolo nero $35.00
- Heirloom tomatoes & buffalo mozzarella salad $10.00
- Brillat Savarin, grape & fig salad Bourgogne, France, triple cream, cows milk $12.00
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Potato sarada 7.00
- Japanese potato salad
-
Sake 17.00
- pan fried salmon, rite, pickles, shredded cabbage, ebi fry, miso soup
- 6 pieces 15.00
- Assorted nigiri
- Salmon sashimi
-
Vegetarian 17.00
- Chef's selection of vegetables, rice, pickles, seaweed salad, potato croquette (V)
- Sushi & nigiri mix pack 12.00
-
Pork katsu 13.00
- deep fried crumbed pork cutlet With shogayaki sauce and egg on rice
Red Emperor
Phone
0388996601
Opened hours
Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:45 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:45 – 7:45 PM, 8:00 – 10:30 PM, Sunday: 11:00 AM – 1:15 PM, 1:30 – 3:30 PM, 6:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Asian , Chinese , Gluten Free , Vegan , Vegetarian , Yum Cha
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Kid Friendly , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Takeout , Private Dining , Groups
Southgate, 3 Southgate Avenue, Southbank, Melbourne
- Southbank Asian Menus
- Southbank Chinese Menus
- Southbank Gluten Free Menus
- Southbank Vegan Menus
- Southbank Vegetarian Menus
- Southbank Yum Cha Menus
- Inner Melbourne Asian Menus
- Inner Melbourne Chinese Menus
- Inner Melbourne Gluten Free Menus
- Inner Melbourne Vegan Menus
- Inner Melbourne Vegetarian Menus
- Inner Melbourne Yum Cha Menus