Red Emperor in Southbank Menu

None

Nearby Sample Menus

  • Tenderloin 250g $48
  • 4 courses $80
  • Shoulder $35
  • Wheat berry and baby carrot salad - Jerusalem artichoke, turnips and sunflower $19
  • Wild mushroom risotto $30
  • Roasted Lakes Entrance rockling wild mushrooms, grapes and wakame $35
  • Russet Burbank baked potato cheddar beans and crispy pig $9
  • Roasted pumpkin honey and Warrigal greens $9
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • Conservatory Afternoon Blend - A special blend from the high growing tea estates, which lies to the West Dimbula and the low grown coastal regions in Ceylon. $6
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Iced coffee, iced chocolate Milkshakes $7
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • First Flush Darjeeling: Ayra Estate - One of the finest Darjeeling First Flush teas available, delicate and fragrant $6
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Strawberry $7.50
  • Duck ravioli in its own consommé $18.00
  • Braised fish fillet with brown vinegar sauce $20.00
  • Deep-fried ice cream $12.00
  • Baked goose liver and tofu in a filo pastry $18.00
  • Coral trout, fresh mushrooms, dried shrimp roe Market Price
  • Crystal noodles with sliced scallops, ginger and spring onion $28.00
  • Sweetened bird’s nest soup (per bowl) $160.00
  • Braised e-fu noodle with crab meat and egg white $48.00
  • Ceylon Afternoon Tea - Our afternoon tea is classic BOP from Ceylon, made from the broader leaves of the tea plant for a full flavour $6
  • S.Pellegrino Sparkling Mineral Water ( litre) $12
  • Strawberry $7.50
  • Mango $7.50
  • The East India Company Decaffeinated Black - A fine black leaf tea with caffeine removed, a gentle process without the use of chemicals resulting in a delicate brew. $6
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Lamb Rack - With Saffron Mash, Caramelised Pear, Glazed Baby Carrots With Honey Hung Yoghurt & Port Jusprawn & Snapper Curry $39
  • Flash Fried Calamari - Szechwan Pepper & Lime Semolina Dusted Flash Fried Calamari, Served With Spinach & Caper Aioli $17.5
  • Left Bank Sliders - Black Angus Beef Sliders, Red Onion Jam, Rocket, Swiss Cheese, Dijon Aioli Between Soft Floured Buns $17
  • Portobello - Baked Portobello Mushrooms, Proscuitto, Cherry Bocconcini, Oven Dried Tomatoes & Rocket Pesto $20
  • Anatolian Lamb - Black Sea Spice Marinated Lamb Fillet, Mint Yoghurt, Spinach, Green Beans & Fetta Cheese $21
  • Crumbed Lamb Ribs - Slow Roasted Crispy Chili & Black Sesame Seed Crumbed Lamb Ribs $18
  • The Matador - Chorizo Sausage, Jamón, Bacon, Red Pepper Manchego Cheese, Tequila Jalapeño Aioli~ For Mains ~ $24
  • Aloha - Double Smoked Ham, Tomato, Honey Glazed Pineapple, Shaved Salamipepperoni $21
  • Heavenly Silver Cloud - This highly revered tea has the soothing sweetness of lime blossom. It is low in caffeine and full of natural anti-oxidants $10
  • Lapsang Souchong - Lapsang Souchong is an ancient Chinese tea with its distinctive flavour $6
  • Genmaicha (Japanese rice tea) - In English this means ’Rice Tea’. It is ideal for drinking after a meal that includes oily or deep fried food. $8
  • Dragons Eye Oolong - Oolong means ‘Black Dragon’, as its leaves resemble curled-up black dragons which awaken in hot water. $8
  • Apple, orange, pineapple or orange mango passion $7.50
  • Banana and Strawberry $7.50
  • Yunnan Gold Emperor - a tangy aroma and a full sweet,a tangy aroma and a full sweet, spicy taste and malty soft aftertaste. $8
  • Coffee - Café latte, cappuccino, espresso, double espresso, flat white, long black or macchiato $6
  • Vegeteraian sushi platter 35 pcs $35
  • Seweed Inari - Japanese Seaweed with Inari, topped with sesemi N/A
  • California Pack - A mixture of crab meat, flying fish roe, cucumber, carrot and avocado rolled into a nori roll. (8 pcs) N/A
  • Sesame California Nori- Maki platter 40 pcs $35
  • Gyu Don - Beef and vegetable with Shuji Sushi teriyaki sauce on rice N/A
  • Katsu Don - Bread-crumbed pork cutlet with Shuji Sushi katsu sauce on rice N/A
  • Vegetarian Pack - 4 pcs of vegetarian nigivi,2 pcs of futomaki roll and 4 pcs of maki roll N/A
  • Avocado Roll - Handroll with avacado, shredded carrot and Shuji Sushi Mayonnaise N/A
  • - Tandoori Chicken Tomato, cheese, chicken breast, Spanish onion and capsicum $16.00 / $20.00
  • - Hawailan Tomato, cheese, verginia ham and pineapple $16.00 / $19.00
  • - Aussie Tomato, cheese, verginia ham, bacon and egg $16.00 / $19.00
  • Greek Salad Cos lettuce, fetta cheese, olives, tomato, cucumber, red onion, capsicum, oregano with virgin olive oil and lemon dressing $11.00
  • Antipasto Selected of cold meat, cheese, hot salami, anchovies, egg, sundried tomato, olives $20.00
  • ''All pasta are mixed with Parmesan Cheese'' Spaghetti, Lincguine, Penne, Tortellini, Gnocchi -
  • - Chicken Parmigiana Chicken breast breaded, pan fried with cheese and Napoli sauce $24.00
  • Fish of the Day Fish of the day served with cream lemon sauce and capers N/A
  • Sashimi Tacos with Yellowtail, Salmon, Lobster and Snow Crab – 4 pieces $25
  • Shiitake Salad $13
  • Shiitake Salad $13
  • Red Snapper $5
  • Nobu Tasting Plate – A Selection of Nobu’s Finest Desserts $30
  • Oven Roasted Broccoli with 3 sauces $28
  • Sword Fish $5
  • Scallop Tiradito $21.5
  • Chicken liver parfait, shallot & watercress salad $17.00
  • Mozzarella & goats cheese agnolotti, basil, tomato crisp $18.00
  • Pork, veal & pistachio terrine, cornichons $17.00
  • Pork belly, braised grapes, pear slaw $19.00
  • Tempura soft shell crab, daikon, carrot & coriander salad $18.00
  • Fettuccine, scallops, clams, saffron cream, dill $23.00
  • Rhubarb Eton mess $15.00
  • Pickled octopus $11.00
  • California 4.30
    • prawn, avocado, mayonnaise, masago
  • Potato sarada 7.00
    • Japanese potato salad
  • Yakimono
  • Sake 4.00
    • fresh salmon, avocado
  • 8 pieces 15.00
  • Black sesame cake with white chocolate creamed ganache 5.00
  • Zensai
  • Karaage 9.50
    • soy, sake marinated fried chicken
Red Emperor

Red Emperor

location

Address

Southgate, 3 Southgate Avenue, Southbank, Melbourne

phone

Phone

0388996601

email

Email

None

clock

Opened hours

Monday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:45 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:45 – 7:45 PM, 8:00 – 10:30 PM, Sunday: 11:00 AM – 1:15 PM, 1:30 – 3:30 PM, 6:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Gluten Free , Vegan , Vegetarian , Yum Cha

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Takeout ,  Private Dining ,  Groups

Location
Southgate, 3 Southgate Avenue, Southbank, Melbourne