Red Mango Patisserie in Food Court, Metro Level, Greenwood Plaza, 36 Blue Street, North Sydney, Sydney Menu

None

Nearby Sample Menus

  • Lamb Shoulder Hot Dog, Green Chilli Jam, Lime Labne & Coriander $6 ea
  • Pulled Pork Bun, Celeriac Remoulade & Compressed Apple $14
  • Union Waffle Chips - with Sour Cream & Sweet Chilli Sauce $10
  • French Cheese - Boursalt, Charles Arnaud Gruyere, Quince Gel & Breads $18
  • Garlic Baguette $8
  • French Beans, Almonds, Sea Salt & Olive Oil $8
  • South Coast Rock Oysters - Eschallot & Red Wine Vinegar / Kilpatrick 1/2 Doz: $18, Doz: $29
  • Side Sauce Selection - Your choice of: Chimmichurri/Creamy Mushroom/Au Poivre (Pepper)/Café De Paris Sauce/Sauce Béarnaise $2.50 additional sauce
  • Radish Kimchee $4.90
  • Today's Fish in Aluminum cup -
  • Chirashi-Sushi Chopped fish sashimi & prawns, salmon roe, egg & dried seaweed decorated on top of vinegered rice. $19.90
  • Spider Roll Deep fried soft shell crab, cucumber, aioli sauce, chili sauce & sesame seed. $13.90
  • Pan-fried Wagyu Beef Tartar Wagyu beef 100%. Served with Japanese radish sauce or teriyaki sauce. $15.90
  • Namuru 5 kinds of Korean flavored vegetables. $8.90
  • Outside Skirt -
  • Deep Fried Chicken 'Kara-age' $15.90
  • Barn Yard Leg Ham Olive oil, honey seeded mustard, roma tomatoes, fresh rockets and crispy lettuce with swiss cheese $8.95
  • Vienna Tuna Classic Lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Rare Roasted Beef Olive oil, horseradish or honey mustard, onions, roma tomatoes, fresh rockets and crispy lettuce $9.45
  • Poached Chicken Breast Olive oil, lemon chive mayo, roma tomatoes, fresh rockets and crispy lettuce $8.95
  • Freshest Vienna Salad Olive oil, lemon chive mayo, roma tomatoes, avocado, sweet capsicum, mushrooms, cucumber, beetroot, snow pea sprouts, fresh rockets and crispy lettuce $8.95
  • Italian Grilled Sausages $9.45
  • Chicken Breast Schnitzel $8.95
  • Vienna Grilled Chicken $9.45
  • Spinach pocket blended with onion & a drop of lemon juice, deliciously spiced & baked to perfection. $12.0
  • Tabouleh parsley, crushed wheat, onions & tomato tossed in lemon juice & olive oil. $14.0
  • Ghourabia delicate shortbread with almonds, dusted with icing sugar which melts in the mouth. $3.5
  • Mouhammara walnut & chilli dip, drizzled with olive oil & walnuts. $12.5
  • Falafel chick pea & broad bean patties, deliciously spiced & flavoured. $12.0
  • Lemon, pink grapefruit, red orange $3.5
  • Potato kibbeh crushed wheat blended with potatoes, onion & coriander. $12.0
  • Sparkling $4
  • NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
  • RHUBARB & APPLE CRUMBLE A deep short crust pie base filled with rhubarb and apple, covered with almond and coconut N/A
  • CONTINENTAL CARROT Traditional carrot cake filled with shredded carrot, pineapple and walnut pieces, then finished with a cream cheese top and crushed walnut sides. N/A
  • NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
  • APPLE & BLUEBERRY CRUMBLE A specially prepared diced apple & blueberry filling on a pie style shortbread base and topped with a layer of biscuit crumble. N/A
  • CONTINENTAL BANANA Deliciously tasty banana cake made of fresh bananas & walnut pieces, finished with cream cheese icing and banana flavoured miniature chocolate bananas. N/A
  • BACIO A cold set cheesecake topped with a cold set chocolate & hazelnut cheese all on a biscuit base and finished with biscuit pieces. N/A
  • NOCIOLLA Layers of chocolate sponge soaked in almond syrup and chocolate & hazelnut mousse finished roasted whole hazelnuts and almond joconde sides. N/A
  • Paracombe Cabernet Sauvignon Adelaide Hills, South Australia $35.00
  • CHILI & GARLIC PRAWNS SPAGHETTI Pan-fried fresh king prawns with fresh garlic and chilli. $19.50
  • Corona $7.50
  • FETTUCCINE MATRICIANA Pan-fried bacon strips cooked in a napoletana sauce with chilli. $12.50 / $15.50
  • Chilli and Garlic Pizza Bread $6.00
  • d’Arenberg Footbalt Shiraz McLaren Vale, South Australia $35.00
  • Lemon Squash, Lemonade, Lemon Lime & Bitters, Still Water, Orange Juice, Apple Juice Sparkling Mineral Water (500mL) $4.50
  • CHICKEN A'LA KING WITH PENNE Fresh chicken pieces cooked with capsicums, onions, mushrooms and roasted almonds in a white sauce. $17.50
  • Own Choice 3 - Own Choice 2 + large prawns $16.90
  • - 1/2 serve $7.90
  • Fresh prawns with snow peas and seasonal vegetables stir fried with thin egg noodles, in oyster sauce -
  • - 1/2 Serve $8.50
  • If your favourite dish is not in the menu, try creating your own meals - select the ingredients you wish to have in your special dish - our chef will then lovingly blend these ingredients and your cho -
  • Stir fried rice vermicelli with egg, bean shoots, cabbage, snow pea, baby corns, mushroom, tofu, spring onion, carrots, onion, capsicum, broccoli and bok choy, in a mild curry, top with sesame seeds -
  • Rice paper rolls (4 pieces) traditional rice paper roll filled with shrimps, roast pork, mixed asian mints and rice vermicelli with a special sauce dip, served cold $9.60
  • - Curry Laksa $12.50
Red Mango Patisserie

Red Mango Patisserie

location

Address

Food Court, Metro Level, Greenwood Plaza, 36 Blue Street, North Sydney, Sydney

phone

Phone

0283180453

email

Email

None

clock

Opened hours

5 AM to 6:30 PM (Mon-Fri), 9 AM to 4 PM (Sat), Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food

features

Features

Food Court ,  Cafe

Location
Food Court, Metro Level, Greenwood Plaza, 36 Blue Street, North Sydney, Sydney
Similar Restaurants based on Cuisines