Address
4 124 Port Road, Hindmarsh, Adelaide, SA
Red Roar in Hindmarsh Menu
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Nearby Sample Menus
- Dippy Dogs $3.00
- Crumbed Sausage $2.00
- Chicken Burger with the lot $8.50
- Yiros Pack $11.50
- Extra Large $8.50
- Hot Chicken Roll $6.50
- Peas (Small / Large) $4.50/$6.50
- Coleslaw (Small / Large) $4.50/$6.50
- Dips - trio of house made dips w toasted pita $ 12.00
- Organic Chamomile 'Sleepy' Cup $4.00/Pot $6.00/$5.00
- Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
- Will's Cheese Burger & Chips $ 9.00
- Bruschetta - basil, tomato, classic $ 10.00
- Organic China Green Sencha Organic Peppermint Herbie Cup $4.00/Pot $6.00/$5.00
- Sauces (tomato, BBQ, hollandaise) $ 3.00
- To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
- Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
- Shallots & Thyme Poached Chicken Breast - topped with a creamed leek & bacon sauce served with fries, salad or vegetables $28.00
- Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
- Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
- Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
- Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
- Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
- Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
- Psari Garfish - Grilled garfish fillets $25.90
- Kalamari Tiganito - Lightly floured and fried calamari $18.90
- Patates - Hand cut potatoes fried $10.00
- Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
- Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
- Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
- Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
- Kalamari Tiganito - Lightly floured and fried calamari $27.90
- Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00
- Gang Masaman - Tamarind curry with potatoes, cooked in coconut milk Chicken or Beef / Vegetarian $12.00
- Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
- Vegetarian Seasonal Vegetables $11.00
- Roti Chana - Pan fried bread $2.50
- Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
- Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
- Choo Chee - Stir fried with vegetables and spicy Choo Chee sauce - Chicken or Beef / Choo Chee Prawn or Barramundi $13.00 / $16.00
Red Roar
Phone
0423367858
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
4 124 Port Road, Hindmarsh, Adelaide, SA
- Hindmarsh Cafe Food Menus
- Western Adelaide Cafe Food Menus