Red Rooster in Brisbane Menu

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Nearby Sample Menus

VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90
Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90

Plum Course - Entrees: Savoury Egg Custard / (Chef's special two items / Combination of Sushi & Sashimi Main Course: (Choose one item): *Tempua / *Steak / *Chicken Teriyaki / Rice / Miso Soup / Desser $43 per person
Yakiniku Slices of Beef and Vegetables cooked Barbecue style at your table Served with Dipping Sauce, Rice and Miso Soup $27
Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
Tonkatsu Crumbed Pork Served with Separate Special Sauce $17
Edamame Salted Green Beans $6
Kitsune Soba / Udon Bean Curd Skin with Thin/Thick Noodles in Soup $15
Raw udon noodles $5
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14

Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
Bread - Organic Italian style pane loaf, Danish feta & South Burnett EVOO $5.00
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50

Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
Focaccia $4.50
Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
Panini $3.50
Pollo alla Saltimbocca - Pancetta wrapped chicken breast with white truffled polenta, sautéed cavolo nero and sage jus GF $38.00
Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
Carpaccio - Grain fed Kimberley Red beef carpaccio with 24 month parmigiano reggiano, eschallots baby capers and horseradish cream GF $26.00
Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00

Mushroom $1.00
Chicken Aioli Bagel - toasted poppy seed bagel, diced chicken breast, sliced cheese, avocado, lettuce with aioli sauce $8.00
Club Breakfast - eggs your way, grilled bacon, fresh avocado, hash brown, grilled tomato, mushrooms, baby spinach served on turkish bread $14.50
Bacon and Eggs Turkish - toasted tukish bread, fried eggs, grilled bacon, sliced cheese and choice of sauce $8.00
Bacon $2.00
Hash Brown $2.00
Smoked Salmon Turkish - smoked salmon, red onion, cream cheese, capers and toasted turkish bread $8.00
Salmon $2.00

Devonshire Pancakes Four mini buttermilk pancakes served with cream and strawberry jam. $7.95
Mad Hatter Gourmet cheeseburger with a tomato sauce face, served with chips. $8.95
Nachos Crunchy corn chips, covered with Mexican meat sauce and smothered in melted cheese, spicy tomato sauce and sour cream. $14.95
Hot 'n Troppo Two buttermilk pancakes served with roasted walnuts, grilled bananas, cream, chocolate ice cream and chocolate sauce. $12.95
Mushroom Crepe Fresh mushrooms with a creamy white wine sauce wrapped in two crepes, served with a basil cream sauce and sour cream. Crisp garden salad served on the side. $21.95
- With cream and ice cream add $2.00
- Followed by a single pancake with ice cream & special maple syrup. -
Eggs Benedict A pancake with two poached eggs, ham, hollandaise sauce and hash brown. $16.95

Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
Margherita Mozzarella cheese, oregano and tomato $14.90
Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
Small Chips S $3.60 / L $5.00
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50

Half / Half Pizza (Large Only) Add $2.50
- BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
Spanish meatballs w tomato chutney $12
Classic Pizzas Regular Pizza 6 Slices / Large Pizza 8 Slices
- Garlic Prawn - buffalo mozzarella, tomato & baby spinach $20 / $26
Crispy salt and pepper calamari w tequila and lime aioli $14
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14

GREEK FEAST (v) two poached eggs, grilled haloumi, sweet corn & potato cake, spinach, tomato, balsamic mushrooms, avocado, tomato relish, sour dough toast $19.00
- PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
HERBED POTATOES $7.00
- CARBONARA pancetta, wild mushrooms, parsley, cream, egg yolk, parmesan $27.00
CHICKEN CAESAR grilled rosemary chicken, cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $23.00
GIANT RUMP Grilled 400g, chips, sicilian salad, mushroom & porcini sauce $36.00
- GORGONZOLA (v) gorgonzola dolce, parsley, parmesan, nutmeg $27.00
SOURDOUGH TOAST Thick cut artisan sourdough, pepe saya butter plus: Grainge raspberry & boysenberry conserve or Pullenvale Farm marmalade or Crystal Waters’ honey or Vegemite $8.00

Sweet Chilli Prawn $4.00
Fresh Salmon $2.80
Mushroom and Tofu $2.80
Vegetarian Roll $2.80
Avocado Roll $3.00
Lobster Salad $3.00
Edamame $3.50
Japanese Egg Omelette $2.80

Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
Spiced Pumkin Ravioli - Served with fresh basil and coriander pesto, crushed macadamia nuts and coconut cream $28
Sofitel Bircher Muesli - and local honeycomb $8
Fruit - fresh seasonal sliced fruit $10
Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
Fish & Chips - Battered flat head fillets. Served with French fries $17
Atlantic Salmon - Fresh salmon fillet layered with Roma tomatoes and Sorrel pesto, wrapped in filo pastry. Served with rice, salad and a citrus beurre blanc $40
French Toast, Pancakes Or Belgium Waffles - with icing sugar, jam and cream and either strawberries or banana $21

QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
SMOKED CHICKEN - green beans - lettuce - avocado - tomato - almonds - red onion - parmesan - basil sour cream dressing $17.90
GRILLED CHICKEN (ON FOCACCIA) - bacon - avocado - tomato - rocket - pesto - aioli $19.90
ADD TO ANY SALAD: haloumi - grilled chicken - calamari $5.00
RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
GARETTO (PANINO) - leg ham - semi-dried tomato - rocket - provolone - pesto mayonnaise $12.50
SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90

Garlic & Parmesan Ciabatta (V) $8.00
Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
Chicken Rigatoni - chicken breast, roasted peppers, red onion in a pesto & napoli sauce topped with parmesan, rocket & pine nuts $22.50
Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
Yalumba Galway Vintage Shiraz - barossa, sa $7.50 / $32.90
Oxford Landing Estates Sauvignon Blanc - waikerie, sa $5.00 / $22.00
250g Eye Fillet (GFA) - grain fed $36.50
Spaghetti bolognaise with cheese $8.00

Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Add a drink to your meal - Coca-Cola or Deep Spring $2.50
Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8