Red Rooster in Port Macquarie Menu

None

Nearby Sample Menus

  • KING PRAWNS AND PINEAPPLE $21.00
  • LYCHEES AND ICE CREAM $7.00
  • LONG SOUP (plain noodle) $6.00
  • SATAY BEEF $14.80
  • COMBINATION CHICKEN $14.80
  • SWEET AND SOUR FISH PIECES $14.80
  • GARLIC SEAFOOD COMBINATION $23.00
  • SZECHUEN KING PRAWN (hot) $21.00
  • Hor mok prices above
    • A special thick creamy Thai curry with coconut cream, herbs, eggs & vegetables
  • Garlic rice $5.00
    • Fried rice with garlic, butter & shredded carrots
  • Pad satay prices above
    • Steamed or stir-fried mixed vegetables with our home-made peanut sauce
  • Massaman curry (beef only) $16.90
    • Tender beef simmered in coconut cream & curry paste with potatoes & peanuts topped with onion flakes
  • Larb gai $12.90
    • Cooked minced chicken mixed with chillies, ground roasted rice, Spanish onions, coriander & mint, with Thai dressing
  • Cashew nuts prices above
    • A Popular stir-fried vegetables with special chilli jam sauce & cashew nuts
  • Green curry prices above
    • Thai green curry paste in coconut cream with beans, broccoli, bamboo slices, capsicum & fresh basil
  • Jungle curry prices above
    • Hot & spicy Thai country-style curry with fresh herbs & a special curry paste with vegetables (no coconut milk)
  • Bread Rolls $0.90
  • Grilled $1.40
  • Kids Burger $5.00
  • Chicken $6.00
  • Medium $7.00
  • Fish Burger $5.50
  • Garden Salad $4.00
  • Fish Cocktails $1.00
  • -? Smoked ham $15.00
  • Roasted pumpkin, ricotta & sage tart - with a mixed salad and toasted macadamias $15.00
  • - Roasted sweet potato, fetta, rocket & sun-dried tomato pesto -
  • - Smoked salmon, Spanish onions, capers, baby spinach & lemon ricotta -
  • Side of chips** $4.00
  • - Chicken breast, avocado, rocket and our own tomato relish -
  • - mushrooms $3.00
  • Eggs Benedict on organic sourdough with either: -
  • Aussie Pack - 1/4 chicken, chips & coleslaw $8.50
  • Special Fried Rice - Stir fried rice with eggs, prawns & mixed vegetables $12.95
  • Green Curry - Medium hot curry sauce with seasonal vegetables and fresh basil Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Baked Pumpkin $1.00
  • Mega Chicken Burger $7.60
  • Cashew Nut - Stir-fried cashew nut with seasonal vegetable in special chilli jam sauce Vegetables: $12.95, Chicken: $13.95, Prawn: $15.95
  • Hamburger $7.00
  • Banana Fritter $1.50
  • Roasted Tomato/Beans $2.50
  • Salad of Watermelon,Strawberry,and Pomegranate- Served in a Rosewater Syrup and topped with Yoghurt and Pistachios $12
  • Muesli - Brookfarm Toasted Muesli served in layers with Natural Yoghurtand Berries $9.50
  • Corn Fritter Stack-Two homemade Corn Fritters,stacked with bacon and topped with Poached Eggs $15
  • Smoked Salmon Bagel - Served with lemon Dill Ricotta, Wilted baby Spinach, poached Eggs and Beetroot Relish $16
  • Green Eggs and Ham-Pesto Scrambles Eggs and Grilled Ham served with Wilted Baby Spinach and Avocado served in Soudough $15
  • Beantree Big Feast -Crispy Bacon and Free Range Eggswith Potato Rosti,Sauteed Mushrooms,Roast Tomato,Sausage and Toast $18
  • Eggs to Your Liking - 2 Free Range Eggs scrambled or poached and served on toast Add Bacon $3.50/Add Tomato $2.50 $2.50
  • Bowl of mixed greens with vinaigrette $6.50
  • Crumbed Whiting Fillets - with chips, salad and tartare $23.00
  • Side of fries with aioli $5.50
  • Orange, Apple and Pineapple Juice $3.80
  • Chicken Schnitzel Wrap - avocado, semi dried tomato and honey dijon dressing $16.50
  • Rivermark Schnitzel - chicken breast with chilli and garlic aioli, fries and mixed greens $23.00
  • Creamy Scrambled Eggs $7.50
  • French toast - with bacon, marinated feta and rocket drizzled with maple syrup $16.50
  • Chicken Tenders Chicken Tenders 4 crumbed chicken tenderloins with honey mustard dip. $8.95
  • Crispy Bacon Rashers $3.95
  • Creamy Mushroom Sauce (LG) $1.95
  • Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
  • Baked Potato & Sour Cream (LG) $3.95
  • Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
  • Passionfruit $25.95
  • True Love Kiss $249
  • Pretty In Pink $209
  • Caramel Mudcake $28.95
  • Macarons $9.95
  • Black Forest Torte $29.95
  • Tropical Glazed $28.95
  • Treasure Cake $38.95
  • Atlantic Salmon Pan seared fillet w sautéed fresh eastern King Prawns, lobster colcannon, lime & fennel beurre blanc $36.5
  • Seafood Tapas Platter Fresh selection of petite seafood entrees - wait staff will advise M/P
  • Classic Fish & Chips Fresh fish fillet crumbed or battered served w King prawn & natural oyster, house made tartare & fresh lemon $27.5
  • Chilli Bugs Sautéed w a garlic, tomato & chilli sambal, served w steamed rice & spicy salsa $36.5
  • Fresh Autumn Salad Shaved fennel, pear, orange, roasted walnut & char grilled asparagus drizzled w caramelised anise glaze $15.5
  • Local Eastern Rock Lobsters Natural w tropical fruits & salad, mornay, thermidor or lemon parsley butter sauce M/P
  • Mornay Grilled w mornay sauce & mozzarella cheese 1/2 $24.5 / doz $34.5
  • King Prawns & Avocado Bruschetta Fresh King prawns, avocado & tomato salsa w bloody Mary Aioli $19.5
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • - Chicken $17
  • - Tofu $16
  • KAO PAD fried rice with veges N/A
  • PAD NAM PIK POW a not so spicy stir fry with sweet chilli - soy, basil & veges -
  • - 1kg $58
  • - Prawn $26
  • PAD NUMUN HOI with oyster sauce Tofu $16 / Chicken, Pork, Beef $18.5
  • - Talay (seafood) $28
  • VEGETARIAN Napolitana-pesto, capsicum, sundried tomatoes, mushrooms, onion, artichoke hearts. $17.50
  • MIX & MATCH 2 prawn cutlets & 2 calamari rings served on a bed of lettuce with tartare. sauce & lemon . $13.50
  • Bolognaise Lean prime mince cooked with red wine herbs & spices. A delight for all the family. M $9.00 / L $12.00
  • Banquet #1: A variety of pasta & all our sauces, garlic bread & salad. $22.00 p.p
  • ABITZA : Bolognaise, napolitana, salami, bacon, tomato, capsicum, pineapple & parsley flakes 12 inch $20.00 / 9 inch $16.00
  • Extras: add chicken or bacon pieces add $2.50
  • CHICKEN CACCIATORE: (Gluten free product ask for no pasta) Chicken breast fillet baked in a tomato based sauce. $24.50
  • Chicken nuggets & chips / Calamari or Prawn Cutlets & Chips / Crumbed veal & chips. $8.50
  • Rustic Tassie Lamb - Tender grass fed Tasmanian lamb served on pesto,chorizo,roasted Roma tomatoes,mushrooms, onions,herbs,feta,olives mozzarella, classic pizza sauce, rocket leaves,fresh lemon. Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Inferno Range Chipotle Pulled Pork - Tender pulled pork spread generously on a fiery red bean salsa, topped with smoked chipotle peppers in an Adobo sauce, Spanish onion, roasted capsicum, garlic and Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • The Julius - Brushed with garlic oil, sizzling rasher bacon, mozzarella and finished with a light salad coated in Caesar dressing, egg, tender chicken, onions, anchovies and sprinkled with Parmesan. One size only : $9.95
  • BBQ Bonanza - 100% Angus beef, sizzling rasher bacon, smoke cured pepperoni, delicious leg ham, herbs, mozzarella and BBQ sauce. Small: $15.95, Large: $18.95, Gluten Free: $17.95
  • Alfunghi - Classic pepperoni combined with premium leg ham, Tasmanian Camembert perfectly matched with fresh field mushrooms, garlic, fresh herbs, mozzarella and pizza sauce Small: $16.95, Large: $19.95, Gluten Free: $18.95
  • Breads - Pesto & Feta - with mozzarella. Calzone: $5.95,FlatBread: $6.95,GlutenFree: $7.50
  • Pork Belly, Scallops & Chorizo - Sliced Pork Belly with BBQ sauce, sea scallops, grilled chorizo, red onions, mozzarella, shallots, cashews topped with two sweet sticky pork ribs. Small: $18.95, Large: $22.95, Gluten Free: $21.95
  • Rustic Ciabatta - with garlic & herb butter - Extra virgin olive oil and balsamic vinegar only - $1.00 Ciabatta : $5.95
  • Our Famous Flame Grilled Tender BBQ Basted Chunky Pork Ribs - cooked to melt in your mouth, tender & flavoursome, ultra slow cooked (may be unavailable as they are just so hard to procure at the momen $38.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • The Mini Petite 200g Rump - a smaller choice $24.95
  • Soft drink $3.95
  • 300g Prime Choice Scotch Fillet Steak - our most popular tasty flamed grilled steak, BBQ basted $35.00
  • Skin Free Char Grilled Farmed Chicken Breast - two skinless breasts brushed with our specialty BBQ basting & char grilled over the flames $29.95
  • Skin Free Chicken Supreme & Pork Rib Duet - they go so well together we just can't part 'em - a great BBQ basted duo $34.95
Red Rooster

Red Rooster

location

Address

110 Gordon St, Port Macquarie, New South Wales 2444, Australia

phone

Phone

0265834011

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Fast Food

features

Features

Wheelchair accessible ,  Child-friendly

Location
110 Gordon St, Port Macquarie, New South Wales 2444, Australia
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