Red Rooster Southern Cross 1 in Melbourne Menu

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Nearby Sample Menus

Seafood Pancake (Mild / Spicy) 17.00
- Savoury pancake of kimchi & vegetables
B9 Fresh Gal-Bi 33.90
Kimchi Stew with Pork, Tofu, Sausage and Spam 34.00
B11 Thin Sliced Wagyu Chuck Steak 28.90
Pan-fried Dumplings 12.00
- Vegetable dumplings (6 pieces)
P6 Marinated Pork Ribs 24.90
B5 Bul-Go-Gi 23.90
S2 Scallops (9 pieces) 24.60

Bulgogi
Choose as much as you want!!
Mul man doo $8.00
- Boiled dumpling
Fresh lobster sashimi Marker price
-Extra side dish $2.00
-Mixed vegetable on rice in a stone pot
Spicy pork BBQ
Goon man doo $7.00
- Fried dumpling

Egg Dishes
Lemon battered Chicken 16.00
Chicken Udon with Teriyaki Sauce 13.80
White Baits in Spicy Salt 9.00
Beef or Chicken Clear Soup 6.00
Crispfried Quail in Spicy Salt 9.50
Beef Fillet Wasabi Teriyaki Sauce 24.00
full (16 pcs) 55.00

Penne Carbonara $12.00
with Chicken $25.00
Spaghetti Bolognese $12.00
Plain Pasta $10.00
Veal Saltimbocca $33.00
- Pan-fried veal escallops, layered with prosciutto and cheese, sage crips. Served with potatoes and seasonal vegetables with a lemon infused jus.
Lamb Steak $33.00
- Grilled lamb backstrap with a brandy and rosemary jus, served with mashed potatoes and vegetables.
Garlic Bread $ 8.00
Chicken and Vegetable Risotto $23.00
- Diced sauteed chicken with garlic, mixed forest mushrooms and vegetables in a creamy white wine and basil pesto sauce.

Chilli, garlic and rosemary roasted Kalamata olives $9.50
Polenta dusted calamari, rosemary salt, olive tapenade, roquette & aïoli $19.00
Roquette & parmesan salad $9.50
Crispy skinned Tasmanian salmon fillet, Niçoise salad, salsa verde $36.50
House made brandied duck liver pâté,cornichons $16.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
2010 Dom Pichot Moelleux Le Marigny Vouvray Loire Valley, France $10.00

Tin of Ortiz anchovies 22.00
Fried spiced cauliflower 6.00
Lomo (30g) 14.00
A shared selection of dishes for the table per person 75.00
Duck hearts, broad beans, PX vinegar 14.00
Cara Cara orange, Campari & mascarpone 12.00
Cumulus Inc. breakfast – boiled egg, toast, preserves, yogurt, organic orange juice & coffee or tea 18.00
Whole slow roast lamb shoulder to share 79.00

Eggs on toast $7.90
- Scrambled/poached/fried
Granola $11.00
- Served with low fat yoghurt & berry coulis
Eggs benedict (ham) $11.50
Urban smash $11.00
- Poached eggs with smashed avocado & feta on multigrain toast
Brioche served with mascarpone strawberries walnuts & maple syrup $15.50
Porridge $8.00
- Served with low fat yoghurt & berries
Blat $8.50
- Bacon, lettuce, tomato & avocado
Omelette (two fillings) $1.50 ea
- Bacon, ham, cheese, tomato, spinach and feta

Otway pork cutlet $34.00
Thai inspired pumpkin soup $11.00
-Share plate for 2 $24.50
Herb garlic butter $1.50
Rotisserie lamb rump $29.50
- With a beetroot, chickpea and sundried tomato salad and goasts cheese aioli
Garlic aioli $1.50
-Pan seared scallops with mango salsa $18.50
Chancellor fruit platter $15.00
- Selection of seasonal fruit

Choi bao (v) $2.70
- shiitake mushroom / tofu and veggies
Taro Crisps $6.00
Da chicken bao $4.00
- egg and shiitake mushroom
Nai wong bao $2.50
- egg custard
Sweet Potato Fries $6.00
Sauces $0,50
- Sweet chilli mayo / yuzu aioli
Mushroom - Black Sesame Rye Bao $10.00
- (cheesy portobello mushroom w/roasted sesame mayo)
Braised Pork Belly Gua Bao $5.20
- Pickled mustard and crushed peanuts

Chicken Schnitzel - Plain chicken schnitzel with your choice of sauce $23.00
Aussie Parmigiana - Fried egg, bacon, melted mozzarella cheese, napoli sauce $24.50
Sandwich Platter - Mixed Sandwiches on White or Wholemeal bread : Chicken & Mayonnaise / Ham, Cheese, Tomato / Egg & Mayonnaise / Mixed Vegetarian / Roast Beef with Cranberry jam $75.00
Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
Large bowl Of Wedges (V) - Served with sour cream & sweet chilli $11.00
Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
Sherlock Buffalo Wings - 6 pieces of lighly crumbed wings, cooked in Sherlock’s secret sauce served with celery sticks & ranch dipping sauce $12.00
Supreme Platter - Mini Burgers, Mixed Beef Skewers, Deluxe Mini Pies – Beef , Chicken & Mushroom, Mixed Vegetarian & Pork Spring Rolls, California Rolls $140.00

Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
Crispy chicken ball
- Deep fried chicken ball
Pork darac bowl $15.00
Spicy seafood sausage stew
Steamed rice
Prawn tempura udon $14.00
- Udon noodle stewed in soy-flavoured broth with prawn tempura and vegetables
-Choice-pork, chicken, seafood, beef, cheese $3.00 for 2 choices
Cheese potato wedges $11.00
- Deep-fried potato wedges with homemade sauce raw tako with wasabi sauce with onions

33. Shredded Pork in Szechuan Sauce with Rice $9.80
34. Sweet & Sour Pork with Rice $9.80
16. Steamed (Fried) Dim Sim (4 Pieces) $6.80
54. Noodles with Fish Fillet & Pickled Vegetable in Soup $9.80
40. Beef in Hot Chilli Oil with Rice $9.80
5. Won Ton Soup $4.80
13. Pan Fried Dumplings (6 Pieces) $7.80
42. Satay Beef with Rice $9.80

Gohan
- Steamed premium imported rice
The following dishes come with a bowl of premium imported rice.
Sake Teriyaki $38.00
- Pan grilled salmon with teriyaki sauce
Kudamono
- Small fruits
Ebi $6.50 each
- Cooked prawn
Green Salad $13.50
- Mixed green salad
Horenso Ohitashi $13.00
- Lightly cooked spinach with sweet soya sauce
Tempura Moriawase $22.00
- Delicately deep fried prawns, fish and vegetables

Thai jasmine white rice $3.00
- Steamed Chinese broccoli, oyster sauce -
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
Petuna ocean trout, crisp noodles, lime, tamarind $22.00
- Selection of sorbet -
Char grilled grass fed eye fillet, roasted pepper relish $25.00
Green curry, char grilled fennel, baby corn, Thai eggplant $30.00
Freshly shucked oyster, red chilli, lime juice, crisp eschalots OR Caramelised pork, prawn, peanuts, sour pineapple -

Three piece $15.00
- Chicken comes with waffles and canadian maple syrup or fresh slan
-Oysters $12.00
Bloody mary shooter (GF) $6.00
Fried green tomatoes, goats curd and hot sauce (V) $9.00
Fish tacos with guacamole, pico de gallo, lime. (2 per serve) $16.00
Sides - Don'T Be Shellfish, Share Some Around...
Build your own boil (GF) $27.00
- Each boil comes with 300 - 400g blue swimmer crab, corn, potatoes, chorizo, butter, lemon, old bay
Soft shell crab burger, hot sauce, sesame mayo $18.00

Red Rooster Southern Cross 1

Inner Melbourne > Melbourne > Red Rooster Southern Cross 1

Address

Cnr Spencer & Collins Sts Level 1, Melbourne, Victoria 3000, Australia

Phone

0392697475

Email

None

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 8:00 PM