Red Rooster Southern Cross 1 in Melbourne Menu

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Nearby Sample Menus

-Miso soup $1.50
Sashi don $9.80
- Raw salmon / ocean trout slices on rice
Beef curry don $7.70
- Japanese curry with sukiyaki beef on rice
Sukiyaki don $6.90
- Thinly sliced beef on rice
Niku soba $8.30
- Beef with thin buckwheat noodle soup
Buta teriyaki don $7.40
- Slow cooked pork on rice
Dondon box $9.40
- Teriyaki chicken, sukiyaki beef, salad and rice
soba salad $8.30
- cold buckwheat noodles with salad

SE2. Prawn with Black Bean Sauce $19.80
P11. Stir-Fried chicken with Chopped Chilli Pepper $17.80
Fresh Cucumber with Garlic Sauce
S40. Pork Dumplings with Hot & Sour Noodle Soup $9.50
Sizzling Beef with Black Pepper Sauce
S31. Cuttlefish with Pickled Cabbage Noodle Soup $7.50
Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
Pan Fried Pork Buns (18pcs) $8.50

B2 Traditional Steamed Juicy Bao (Chicken & Prawn Xiao Long Bao) - 8pcs $12.80
H7 Braised Beef in Hot & Spicy Noodle Soup $12.80
H15 Hot & Spicy Fried Rice $10.80
H6 Seafood Combination Noodle Soup $13.80
H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
H8 Zhajiangmian - Noodle with Minced Pork in Soy Sauce $10.80
Lemon Crispy Chicken $19.80

18. Whato family chicken - Spicy $32.00
- Deep fried boneless chicken with sweet chili sauce and spring onion
Main $34.50
Small $21.00
3 CHOICES OF BBQ SEAFOOD & BEEF SMALL SET $67.50
Main $36.00
Spring Onion & Ox tongue
Spicy Squid $21.50
- Squid & vegetable with chili sauce
21. Zzambbong gyeongol - Spicy seafood hot pot $39.50
- Seafood, vegetable, udon noodle in spicy Hot pot

Dosa Meal $12.90
- 1 Masala Dosa, 1 pc Iddly, 1 pc vada, Kheer
Salad
Tandoori Chicken $10.90
- 2 pc served with salad, rice and mint sauce
Chicken Tikka $10.90
- 4 pc served with salad, rice and mint sauce
Large Combo 1 $13.50
- (Rice with 2 Non Veg. 1 Veg, Daal & Pappad)
Dahi Vada (2 pc) $6.50
Paper Masala Dosa $10.90
Raita

53 Spicy Rice Cake with Ramyeon $17.00
- Braised Rice Cake with Vegetables and Ramyeon and Special Chilli Sauce
Extra Vegetable $7.00
with your Noodle Shabushabu
Black Sesame Ice Cream $6.00
Frying fish roe on fish with vegetables with hint of soy sauce
36 Kimchi Soup $16.00
- Spicy Kimchi soup with pork, tofu and vegetables
32 Soybean Soup $16.00
- Soybean soup with tofu and vegetables
Large $48.00

Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
Charcuterie-Platte & Kaseplatte $29.00
Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00

G.K pancakes $11.90
- Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
Lightly fried calamari $16.00
- Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
Breakfast burger $13.90
- Smoked bacon, fried eggs, gouda, onion jam, and hp sauce inside a brioche bun, served with chips
Egg benny $13.90
- Smoked ham, poached eggs, on top of sourdough bread, sprinkled with dukkah and hollandaise sauce
Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad

Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Prime Goulburn Valley eye fillet, char-grilled with Bordelaise sauce hand cut chips & confit garlic $41.50
Sautéed green beans, toasted almonds $9.50
Pan-fried potato gnocchi, sautéed field mushrooms, chard, hazelnuts vincotto, truffle oil & shaved parmesan $27.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
House made brandied duck liver pâté,cornichons $16.50
Caramelized onion tart, roasted cherry tomatoes, marinated fetta $19.50
Plate of three cheeses $24.50

Banana & nutella $8.00
Honey Crepe w/ hot drink OR juice* $8.50
ALL $9.00
Gluten Free Bread $1.00
- Beef Crepe Lasagna $10.00
American BBQ pulled pork $7.50
Tomato $2.00
Soup of The Day (*WINTER ONLY) $9.50
- with garlic, herb or plain baguette

Watermelon / Feta n/a
Almond / Prawn / Whitebait n/a
Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
Olympus (13 Courses) - Beverage Journey $225.00/$195.00
House Made Cheese / Pear / Croutons $15.00
Almond / Prawn $18.00
Mussels in a Jar $95.00/person
Taramosalata with Crispy Things $95.00/person

Stir Fried Scallops in Szechuan Sauce $29.50
Minced Beef Soup " West Lake Style" $6.50
Steamed Whole Fresh Fish Seasonal Price
- Live queensland Mub Crab, Live Lobster & Live Fish From our Tanks at Seasonal Price
Deep Fried Crab stuufed with Minced Prawn Meat $9.50
Cold Shredded Roast Duck & Pickled Vegetable Julienne Salad (for 4 or more persons) $24.00
Sauteed Sliced Chicken with Black Bean Sauce $22.00
Law Hon & Soft Noodle $23.00
Stir Fried King Prawns with Satay Sauce /Black bean/ Curry Sauce/Sweet & Sour Sauce/ Szechuan Chilli Sauce $29.00

Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
From the grill- all steaks served with sauteed kipfler potatoes & truffle dressed frisee / choice of sauces: wild mushroom, peppercorn, bearnaise (gf)
Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
San daniele prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano $24.00
●Entrees
Roast pumpkin & spinach eggs (GFO, V) $17.00
- poached eggs, roast pumpkin & spinach on rye toast, danish feta, olive oil
Salt & vinegar spiced calamari fritti, lemon, aioli $16.00

ADDITIONAL MENU OPTIONS $10 PER PERSON
Starfruit, ginger, watercress, tamarind, sesame $15.00
Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
- Green curry char grilled beef, baby corn, Thai eggplant -
- Petuna ocean trout salad, crisp noodles, lime and tamarind -
- Japanese pumpkin, char grilled sweet corn, green curry -
Betel leaf, smoked river trout, peanut, green papaya, mint -
Sweet corn, watercress, ginger, tamarind, sesame $14.00

Cauliflower, Chickpea & Pumpkin Curry
- Our mouth-watering Vegetarian Curry with Brown Rice Yogurt + Coriander
Porridge
Red Lentil
- with Coriander, Parmesan + Cracked Pepper
Chicken & Veg
- with Parsley + Cracked Pepper
Gunters Beef Goulash
- Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
Extras: Add Chorizo $3.00
Extra bread 0.50
Hale & Quinoa Minestrone
- with Coriander, Parmesan + Cracked Pepper

Red Rooster Southern Cross 1

Inner Melbourne > Melbourne > Red Rooster Southern Cross 1

Address

Cnr Spencer & Collins Sts Level 1, Melbourne, Victoria 3000, Australia

Phone

0392697475

Email

None

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 8:00 PM