Red Rooster Southern Cross 1 in Melbourne Menu

None

Nearby Sample Menus

  • Kipflers, bacon & cabbage $11.50
  • Stuffed tomato, garlic $12.50
  • Freshly shucked oysters; with bottarga & horseradish $4.00/each
  • Gingerbread souffle, cardamom, turmeric & pistachio gelato (20min) $18.50
  • Selection of gelato & sorbets $14.00
  • Witlof, pear & pecorino $10.50
  • House Salumi: with pickles & grissini $32.00
  • Toasted fruit bread $9.50
  • 1 DOZEN MIXED 23.95
  • FANCY FILLED 3.50 EA
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • 1 DOZEN GLAZED 18.95
  • Manufacturers of the World's Tastiest Doughnuts
  • 1/2 DOZEN MIXED 15.95
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • BIG FAT GERMAN DOG
    • Onions, Cheese, Sauerkraut, Seeded Mustard, Egg Mayo, Pickles, Das ist Good, Ja?
  • Guilt Free Chocolate - the chocolate you can feel good about,the chocolate you can feel good about,yoghurt cinnamon & almond milk $7.50
  • Eggs Benedict - atop lightly toasted sourdough - Oslo two poached eggs served with smoked salmon & hollandaise sauce add $14.50
  • Fresh Green Beans steamed green beans with garlic and olive oil $6.90
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • For a two slice melt add$6.20
  • Selection of Organic Australian Olives - a mix of blond & black Kalamata, Sicilian green and Liguarian $7.00
  • Milkshakes (malt available) $5.40
  • CHILI FRIED CHICKEN RIBS 16.00
    • with kewpie mayo
  • THAI FISH CAKES 17.00
    • with peanut & chili dipping sauce
  • CRISPY FRIED SICHUAN DUCK 36.00
    • with watercress salad & tamarind sesame dressing
  • WOK TOSSED KING PRAWNS AND MUSSELS 22.00
    • house made xo sauce, Chinese donut
  • CANTONESE STEAMED 36.00
    • blue cod fillet with ginger, spring onion & soy
  • TEMPURA PRAWN BETEL LEAVES 16.00
    • spicy plum and ponzu sauce
  • WOK FRIED LOCAL CALAMARI 19.00
    • with pickled papaya & hot mint salad, red nam jim & peanuts
  • FRESH BETEL LEAF 7.00 each
    • with tuna, spring onion, soy & ginger
  • Stir fried prawn & cashew nuts in sichuan sweet chilli sauce $25.80
  • Black fungus mushroom in fresh chili & chinese vinegar dressing $6.80
  • Stir fried shredded pork with black fungus mushroom & garlic stem $19.80
  • Boiled blood curd, combination meat and vegetables in chilli broth $25.80
  • Braised chicken / duck / beef brisket noodle soup $11.80
  • Beef slices noodle soup $11.80
  • Stir fried mongolian beef / lamb & vegetables on hot sizzling plate $20.80
  • Stir fried honey pepper beef with broccoli $20.80
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • -Feel free to replace the fetta with tofutti vegan cream cheese
  • Toasted bagel with your choice of
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • -Add beef brisket $5.00
  • Coleslaw $4.00
  • Chook & bacon $15.00
    • Roast chicken in a spring mayo served with iceberg lettuce & grilled bacon
  • Green bean & fig (V / VE) $14.00
    • Blanched green beans, rocket, pomegranate & fresh pig, tossed with verjuice & persian fetta
  • Beef burger
  • Bruschetta (V) $11.00
    • Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
  • Open souvlaki
    • Your choice of lamb or chicken served with marinated vegetables, fresh tomato, feta, tzatziki, chips & pita bread GF & V option: Available on request
  • GF option
    • Available on request
  • Add smoked salmon $5.00
  • R&R $28.00
    • Your choice of burger with a side of chips & BBQ pork ribs
  • BLT $13.00
    • Bacon, lettuce, cheese, tomato & mayo
  • BBQ chicken $22.00
    • Marinated chicken, red onion, bacon & pineapple with BBQ sauce & mozzarella
  • Spicy & Sour Soup 6.00
  • San Choi Bow per piece 6.00
  • Chicken Mushroom Soup 6.00
  • Honey Chicken 16.00
  • Lemon battered Chicken 16.00
  • Small 8.50
  • Pekinese Pork Ribs 14.80
  • Satay Skewer Beef or Chicken 7.80
  • Bolognese
    • Topped with traditional bolognese sauce & melted mozzarella
  • Blazing saddles parma
    • Smoky chipotle beans & fresh sliced jalapeno
  • 3 Cheese
    • Topped with mozzarella, parmesan & blue cheese
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Pork sausages served on herbed mash with onion rings & homemade apple sauce $27.50
  • Mrs. p's cheesy garlic & herbs bread $8.00
  • Parma'geddon
    • Our homemade chilli sauce includes 4 different chillies & take 4 days to make - it's a hottie!
  • Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
  • Garden Salad 8.00
  • Bunder Teller 19.00
    • thinly shaved air dried beef, served with comichons (little pickles) and cocktail onions
  • - Chips
  • - Mashed potato
  • 1 dozen snails 16.00
    • in a creamy herb & garlic sauce with rice
  • Rosti
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • - Seasonal Vegetables
  • Fruit Toast $5.50
  • Fruit Salad $5.50
  • Eggs Benedict $12.00
  • Toast $5.00
  • Avo Mash $14.00
  • Eggs On Toast $10.00
  • Spanish Omellete $13.50
  • Toaster Muesli $6.50
  • Seafood Soba $10.00
  • $12.50
  • Eel Soba $12.50
  • Eel Udon $12.50
  • Chicken or Vegetarian Curry $10.00
  • Seafood Udon $10.00
  • Eel Rice & Salad $12.50
  • Prawn Soba $10.00
  • Nachos with tomato, guacamole, cheese + sour cream (V)
  • Chicken burger, lettuce, cheese, mayo
  • -Non members $14.00
  • Side of mash (V)(GF)
  • -Members $3.00
  • -Members $16.80
  • Bangers & mash with onion jam + house gravy (GF)
  • V=vegetarian / GF=gluten free
  • Suckling Pig / Side Salad $30.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • Taramosalata with Crispy Things $95.00/person
  • Suckling Pig / Side Salad n/a
  • 2 Courses $35.00
  • Watermelon / Feta n/a
  • Zucchini / Bresaola n/a
  • Berries / Pistachio n/a
  • Pide by itself $3.00
  • Hutch $10.00
    • Hale + Lettuce Mix, Tomato, Cucumber, Carrot, Spring Onion + Shaved Fennel, Free Range Chicken with Green Goddess Dressing
  • All soups served with a Crusty Baguette
  • L $6.20
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • L $7.90
  • Red Lentil
    • with Coriander, Parmesan + Cracked Pepper
Red Rooster Southern Cross 1

Red Rooster Southern Cross 1

location

Address

Cnr Spencer & Collins Sts Level 1, Melbourne, Victoria 3000, Australia

phone

Phone

0392697475

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 9:00 PM, Tuesday: 7:00 AM – 9:00 PM, Wednesday: 7:00 AM – 9:00 PM, Thursday: 7:00 AM – 11:00 PM, Friday: 7:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Seating

Location
Cnr Spencer & Collins Sts Level 1, Melbourne, Victoria 3000, Australia
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