Red Spoon in Melbourne Menu

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Nearby Sample Menus

P1 Pork Skin 11.90
B2 Ox Tongue (Thin / Thick cut) 21.90
L:28.00
P4 Chilli Pork Belly 18.60
B14 Wagyu Scotch Fillet 39.90
B12 Wagyu Oyster Blade 34.90
pork Back-bone Soup with Potato 34.00
Minimum order for BBQ is 2 serves An additional serve per person over 2 people (Excluding 'Pork Skin' and/or 'Mushrooms')

Selection of gelato & sorbets $14.00
Marrow & veal neck pie with mushrooms & prunes $36.50
Nicoise salad, confit tuna $27.00
Organic steamed vegetables $10.50
Chorizo Sausage $8.00
Tart of the day $8.50
Pork belly parcels $14.00
Banana bread, vanilla cream & blueberries $14.50

-Lentil & veggie
-Chorizo sausage
-Housemade rosti $3.00
Sourdough toast $5.90
- With jam, honey or vegemite
-Rindless bacon, sausages, smoked salmon $4.00
Prosciutto pizza $18.90
- Thin crust pan pizza with prosciutto, fennel seeds, buffalo, mozzarella, cherry tomatoes and roquette
Ricotta donuts $7.90
- Served with chocolate sauce and fresh strawberries
Middle eastern meatballs $18.90
- Hand rolled meatballs cooked in mildly spiced sauce served with harissa yoghurt and crusty ciabatta

Satay chicken $13.50
Eggs benedict $16.00
Smoked salmon benedict $18.00
Steak sandwich $16.00
Big breakfast $17.90
Porridge $11.90
Smashed avocado $14.90
Chorizo baguette $13.50

13. Tsukimi Udon $9.90
- Spinach and egg served in piping hot udon noodles soup
20. Pork Ramen $10.90
- Tasty Japanese marinated chasyu pork slices on ramen noodles soup
21. Gyoza Ramen $11.30
- Chef special made Japanese pork dumplings served on ramen soup
7c. Teriyaki Chicken Don $9.70
- Chicken cooked with vegetables in teriyaki sauce served on rice
2. Assorted Tempura $8.30
- Deep fried prawns and vegetables cooked with tempura light butter
19. Kaisen Ramen $11.50
- Seafood and egg served on Japanese ramen soup
22. Menya Ramen $11.90
- Combination of selected seafood & chasyu pork, marinated egg on Japanese ramen soup
8. Gyu Don $9.90
- Thinly sliced beef cooked in sukiyaki sauce served on rice

Spaghetti and pork sausage $14.00
- With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
Mushroom and goats cheese $13.90
- Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
Open steak sandwich $18.00
- Porterhouse steak, red onion relish, mixed lettuce and grilled mustard bread and chips
Eggs on toast $9.00
- Sourdough toast with your choice of fried, poached or scrambled eggs
Chorizo omelette $13.90
- Smoked chorizo, spanish onion and spinach, served with sour dough
-Add bacon $3.50
Egg atlantic $14.90
- Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
G.K breakfast $15.90
- Two eggs, smoked bacon, chorizo sausage, roast tomato, mushroom, h/brown on sourdough

Veal Cotoletta 44.00
- Apple and‏ cabbage salad
San Daniele Prosciutto, Grissini 15.00
Sorbetti and Gelato 16.00
- Selection of‏ house made flavours
Seared Tuna Loin 44.00
- With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
Potato Gnocchi with Housemade Bolognese 22.00
Fish of the Day, Red Pepper Puree, Bean Salad 24.00
Pave D'Affinois Pelussin, Rhone-Alpes, Central France
- A petite, pillowy, double cream cow's milk cheese with a silky interior that oozes out when ripe. Perfectly mild with a slightly salty, grassy flavour.
Mushroom Arancini 12.00

CHICKORY (XOPTA) (V) 7.00
- warm salad of chickory, sprinkled with lemon & extra virgin Greek olive oil
VEGETARIAN SOUVLAKI (V) 12.00
- lettuce, tomato, onion, feta cheese, carrot, cucumber and homemade tzatziki
large 29.50
T-BONE STEAK 37.00
- chargrilled to your liking served with Greek salad & chips
HOMEMADE GREEK RISSOLES 16.50
- two traditional beef rissoles, chargrilled & served with Greek salad & chips
HOMEMADE CREME CARAMEL 7.00
- with caramel sauce
All come with crisp lettuce, tomato, onion and homemade tzatziki
RUMP STEAK 34.50
- chargrilled to your liking served with Greek salad & chips

Eel Rice & Salad $12.50
Stir Fried Noodle $11.00
- (Chicken, Beef, Seafood)
Teriyaki Chicken Soba $10.00
Vegeterian Udon $10.00
Beef Rice $11.00
Teriyaki Chicken Rice $10.00
Chicken or Vegetarian Curry $10.00
Seafood Udon $10.00

Mini Apricot; Apple; Blackcurrant;Pear (Take Away/Dine In) $ 2.90/ $3.25
S/Dough Rye (Take Away) $ 6.75
Apple Galette (Take Away) $ 24.75
S/Dough White (Take Away) $ 6.75
Loaf Walnut (Take Away) $ 7.60
Pain Au Chocolat (Take Away/Dine In) $ 4.40/ $5.05
Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
Foccacia Tomato (Take Away/Dine In) $ 8.35

Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
Steak Sandwich $24.00
Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - Add: thinly sliced Moroccan Lamb $7.50
Sticky Date Pudding - Served with butter scotch sauce & vanilla ice cream $10.00
Garlic & Herb Bread (V) $6.50
Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
Sherlock Homemade Shepherd’s Pie - Lamb & beef Shepherd’s Pie topped with mashed potatoes & mozzarella cheese served with seasonal vegetables $24.00

Special fried rice $9.50
Peking duck (2pcs) $8.00
San choi bow $6.00
Pan fried pork dumpling (12pcs) $10.00
Chinese mushroom fried noodle $12.80
Braised chicken fried noodle $12.80
Sweet and sour prawns with rice $13.80
Stewed beef with rice $10.00

Chang Mai style duck relish, lettuce, witlof, prawn crackers $26.00
Freshly shucked oysters, red chilli nahm jim $20.00 1/2 doz / $38.00 doz
- Crisp whole baby snapper, tamarind, lime -
- Jasmine rice -
Caramelised pork hock, five spice, chilli vinegar $33.50
Freshly shucked oysters $20.00 1/2 doz / $38.00 doz
Sweet corn, watercress, ginger, tamarind, sesame $14.00
Filled eggnet, pork, prawns, peanuts, caramelised coconut -

Beetroot cured salmon $9.00
Double cheese burger, two house ground patties, double bacon, double american cheese, tomato, red onion, special sauce, pickle, milk bun $23.00
Portuguese chicken burger, iceberg lettuce, tomato peri peri, mayonnaise, milk bun $18.50
Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
Sous vide chicken breast, crisp cos, julianne apple, walnuts, swiss chard, roquefort dressing $20.00
Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
Chargrilled half chicken, middle eastern spices, herb & raisin couscous $29.00

Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A