Red Steak Bar & Tavern in Broadbeach Menu

None

Nearby Sample Menus

  • White $ 4.25
  • Seasonal fruit salad- served with crushed berry and natural yoghurt $ 13.00
  • Pancake (1 stick- ice cream & maple syrup) $ 7.00
  • Calamari rings & chips (available from 11:00 am) $ 11.50
  • Individual fillings- mushroom $ 0.85
  • Moroccan chicken salad- roasted mediterranean vegetable, chic pea, caper and green olive topped with chicken strips and yoghurt $ 16.90
  • Individual fillings- avocado $ 1.60
  • Prosciutto- prosciutto, field mushroom, thyme, mozzarella topped creme froiche and rocket $ 17.90
  • Tonkatsu - crumbed pork cutlet with rice & salad $10.00
  • Tempura udon - noodle in soup with battered fried prawn & vegetables $12.00
  • Beef teriyaki $10.00
  • Tempura - battered fried prawns with vegetables $13.00
  • Yakitori - 2 chicken skewers $10.00
  • Ebi fried - deepfried crumbed prawns $12.00
  • Kake udon - noodle soup with seaweed $8.00
  • Fish teriyaki $10.00
  • Pressed Pork Belly $20
    • roast pumpkin, pomegranate, hazelnut thyme crunch & whipped goats curd
  • Mushrooms $4
  • Add Pork Belly $6
  • Truffled Goat Chevre Scrambled Eggs $18.50
    • with oat cauliflower, artichoke chips & ciabatta
  • Spring Salad $16
    • baby spinach, asparagus, toasted almonds, snow peas, teff, Persian feta & blueberries
  • Free Range Eggs $ 10
    • W/sourdough - poached or scrambled
  • The Breakfast Burger $16
    • smoked Byron bay bacon & fried egg on a roll with chutney avocado & feta mash, jalapenos, fresh spinach & gruyere cheese
  • The Wagyu Burger $6
    • wagyu burger, cos lettuce, tomato, vintage cheddar & truffle aioli upgrade to a mega wagyu with fried egg, extra wagyu patty & cheese
  • Tuna Sashimi $8.00
  • Asparagus & Avocado Roll $4.00
  • Yokohama Shaomai (pork) $5.50
  • Unatama (eel & egg) $4.50
  • Corn Salad Ship $3.00
  • Tuna Salad & Avocado Roll $4.00
  • Ebi Katsu Roll (prawn stick roll) $3.50
  • Teriyaki Chicken & Avocado Roll $4.50
  • Gourmet Turkish Bread - Toasted with Feta, avocado, onion, tomato, rocket and home made pesto $16
  • On Wholemeal / White bread with three following fillings - Roast Chicken , Leg Ham, Cheddar Cheese, Swiss Cheese, Feta, Roasted Pumpkin, Tomato, Cucumber, Avocado, Spanish Onion, Capsicum Chutney, Mar $11.00
  • Fresh Ribbon Sandwiches - Assorted curried egg with alfalfa, ham with rocket and tuna with cream cheese, cucumber $11.00
  • Chicken, Leek and Mushroom Pot Pie $18.00
  • Warm Croissant - with smoked salmon, cream cheese, red onion, capers and rocket $16.50
  • Sourdough, Wild Grain, Gluten Free bread $2.00
  • Add leg ham or smoked salmon $6.00
  • Traditional English Pork Pie $14.50
Red Steak Bar & Tavern

Red Steak Bar & Tavern

location

Address

15 Victoria Avenue, Broadbeach Mall, Broadbeach, Gold Coast, Queensland 4218, Australia

phone

Phone

055380806

clock

Opened hours

Sunday 11:30 - 22:00 Monday 11:30 - 22:00 Tuesday 11:30 - 22:00 Wednesday 11:30 - 22:00 Thursday 11:30 - 22:00 Friday 11:30 - 22:00 Saturday 11:30 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Gluten Free , Grill , Steakhouse

features

Features

Visa ,  Mastercard ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
15 Victoria Avenue, Broadbeach Mall, Broadbeach, Gold Coast, Queensland 4218, Australia