Address
492 St Kilda Rd, Melbourne, Victoria 3004, Australia
Red Terrace in Melbourne Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- E11. Shanghai Steamed Xiao Long Bao (8pcs) $8.80
- S8. Cuttlefish with Pickled Cabbage on Rice $7.50
- B8. Sizzling Beef with Black Pepper Sauce $19.80
- P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
- V9. Fried Green Bean with Minced Pork (Optional) $11.80
- B4. Mongolian Beef with Peanut Sauce $17.80
- D4. Stir-Fried Rice Cake with Mixed Seafood $9.50
- S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
- 3. Grilled Salmon Sashimi Mexican Style $6.80
- 38. Chicken Avocado Roll $3.80
- 85. Teriyaki Salmon $5.80
- 153. Scallop Salad Ship $5.80
- 81. Chicken Spring Rolls $4.80
- 90. Ebi Karaage (deep fried softshell shrimps) $5.80
- 140. Beef Dice Steak $6.80
- 62. Octopus Salad Ship $5.80
- Pork dumplings with rice & sour noodle soup (6) $12.50
-
Taiwanese famous three cup chicken $11.90
- With noodle soup
-
Signature fried pork chop $6.20
- Deep fried pork cutlet marinated with a traditional taiwanese
-
Steamed pork dumplings/Chicken wonton in soup $6.5 / $11.9
- 43013
-
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
-
Taiwanese roti bread $4.90
- Lightly grilled layers of delicate pastry bread
- Hot & sour noodle $10.90
-
Dan zai noodle $8.90
- Formosa stewed minced pork and pork served on noodle
- Small $18.90
- Mon-Fri Dinner Only
- 1 - CHOOSE YOUR SET
-
15. Deep fried chicken - Whole $29.00
- Deep fried chicken - choice of fried, soy, chili
- PORK
- Spicy Cheese Chicken $21.50
-
35. Crispy pork intestine $28.00
- Pork intestine marinated and served crispy
-
Stone Bibimbab $15.90
- (Beef/Pork/Chicken/Tofu) Seasoned vegetable on steamed rice
- Combination Fried Noodles (Soft or Crisp) 22.00
- Chicken Udon with Teriyaki Sauce 13.80
- Homemade Dim Sim 3 pieces 4.80
- Pork
- Crisp Roast Duck 20.00
- Garlic King Prawns 25.00
- Roast Duck Lettuce Wrap 6.00
- Pork Ribs Honey & Pepper 14.80
- Mixed leaves, white balsamic 8.00
- Contorno
-
Casarecce ragu di porchetta 22.00/33.00
- Twisted pasta a ragu of pork, thyme, white wine and tomato.
-
Fruit toast 6.50
- sultana, raisin, rosemary, orange, currants
-
Tagliatelle con Piselli e Ricotta 22.00/33.00
- Home made tagliatelle with fresh peas, ricotta, chilli, mint and pine nuts.
-
Insalata di Verdura 17.00
- Zucchini, roasted capsicum, toasted sourdough, mint, olives, rocket, balsamic and buffalo mozzarella
- Wild rocket, grana, pear and balsamic vinaigrette 8.00
- Pesce del giorno market price
- -Side chips $4.00
- -With jam/veg/honey $4.00
-
Bacon $2.00
- Each
- -Add yoghurt $1.00
- Leg ham, tasty cheese, tomato, greens, relish $9.00
- Omelette
-
Fetta $1.00
- Each
- Dips $2.50
-
Sweet Jaffle $ 13
- Toasted Brioche Bread Filled With Cinnamon Apples And Served With Mascarpone Cream
-
Pannacotta $ 14
- House Made Vanilla Panna Cotta Infused With “Yarra Valley” Truffles Served With Braised Rhubarb
-
Soup Of The Day $ 11
- Served With Roasted Turkish Bread
- Bad Boy Chips With Aioli Mayonnaise And Tomato Sauce $ 10.5
-
Big Breaky(Includes Complimentary Coffee/Tea/Juice) $ 15
- Bacon, Tomato, Sausage, Mushrooms With Two Eggs Cooked To Your Liking (Fried, Scrambled Or Poached) On Toasted Bread
- Polenta Chips With A Sweet Chilli Mayonnaise $ 10
-
Chefs Selection Ice Cream Tasting Plate $ 15
- A Selection Of 4 Mystery Ice Creams Chosen By The Chef
-
Mushroom On Danish Fetta (GF) $ 16
- Toasted Bread With Danish Fetta, Mashed Avocado, Sautéed Mushrooms, Cherry Tomatoes Topped With Almond Dukkah
-
S6. SASHIMI MORIAWASE $23.80
- Medium
-
A9. TORI TERIYAKI DON $10.50
- Grilled Chicken with Teriyaki Sauce On Rice
-
A7. GYU DON $11.50
- Sukiyaki Beef & Onion On Rice
-
Inari $2.00
- (Octopus salad)
- California $3.00
- Smoked Eel $3.00
- King Fish $1.50
- Egg $1.50
- We can tailor the banquet to vegetarian diners.
- BOWL OF CHIPS
-
HOMEMADE CREME CARAMEL 7.00
- with caramel sauce
-
SPAGHETTI KOKINISTO 16.00
- Spaghetti topped with slow cooked beef casserole in tomato based sauce
- large 8.00
-
GRILLED LEAN GREEK BURGER 14.50
- Greek style spiced beef patie in pita
-
CHICKEN SOUVLA ON SKEWER 34.00
- two grilled lean chicken skewers, marinated in Greek herbs and spices, served with Greek salad and chips
-
KALAMARI 34.00
- fresh kalamari, sliced, lightly floured, seasoned and fried, served with Greek salad
- Potato Pie N/A
- Steak and Kidney Pie N/A
- Cornish Pastie N/A
- Chicken and Mushroom Pie N/A
- Steak and onion N/A
- Snow Pie N/A
- Steak and Mushroom Pie N/A
- Egg and Bacon Pie N/A
- Crushed iced with Mango $9.80
- BBQ Pork Egg Omelette on Rice $11.50
- -Creamy Mushroom
- Salted Fish & Chicken Fried Rice $11.50
- Sweet Bean Curd with Mango in Sago Soup $7.00
- Baked Portuguese Style Chicken on Rice $13.30
- -Portuguese
- Choice of sauces
- 78 Golden Egg Tofu $8.50
- SNACKS
- - Chicken $12.90
- - Beef $12.90
- 202. Tom Yum Soup $3.00
- - Chicken $12.90
- 155. Steamed Dumplings $7.00
- - Fish Fillet $12.90
- Watermelon / Feta n/a
- 4 Courses $60.00
- Beef / Our Moussaka / Onion $30.00
- Taramosalata with Crispy Things $95.00/person
- Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
- 4 Courses - Beverage Journey $95.00/$65.00
- Watermelon / Feta $15.00
- Our Bread, Our Olive Oil, Our Butter $95.00/person
-
Goat's cheese salad $13.00
- leaves, walnuts,mustard dressing
-
Greek dips $13.00
- garlic bread, tarama, eggplant dip, hummus
-
Margherita $19.00
- napoli, fiore di latte, basil
-
Jamon $25.00
- napoli, mozzarella, fiore di latte, jamon, rocket, parmesan, truffle oil
-
Eggplant frites $13.00
- cumin dip
-
Gnocchi Pomodoro $24.00
- basil, salted ricotta
-
Fettuccine veal ragu $25.00
- parmesan
-
Napoli $22.00
- napoli sauce, fiore di latte, mozzarella, olives, anchovies, capers, garlic, chilli
Red Terrace
Phone
0398663100
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
International
Features
492 St Kilda Rd, Melbourne, Victoria 3004, Australia
- Melbourne International Menus
- Inner Melbourne International Menus