Red Terrace in Melbourne Menu

Sandwich Tasting Platter - one point of each: *Salad Sandwich, Roast Beef Sirloin, Smoked Salmon, Poached Chicken $15.00
Warm French Crepes filled with fresh berry compote & served with double cream & orange caramel $15.00
Dahl House - Black tea with ginger & peach N/A
Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad $19.00
Confit Duck Parcel wrapped in brik pastry with roasted Jerusalem artichokes, warm frekkah, toasted walnuts, parsley & watercress salad, carrot mayonnaise $23.00

HOT JAM 6 for $6.00
NOT DOG
- 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
1 DOZEN MIXED 23.95
FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
FANCY FILLED 3.50 EA
SMOKEY-BACON CHEESEBURGER DOG
- Hickory-Glazed Bacon, American Cheese, Green Pickles, Crsipy & Caramelized Onions, Ketchup and Egg Mayo. A Good Ol' USA Classic.
CLASSIC GLAZED 2.95 EA
CUSTARD 3.95 EA

Gourmet rolls & sandwiches - roll spread with mango, butter
Coleslaw $0.80
Avocado $1.00
Party pie N/A
Gourmet rolls & sandwiches - all rolls / sandwiches come standard with lettuce, carrot, tomato and cucumber
Pork loaf $7.00
Sausage roll $3.80
Salad per item $0.50

Garlic bread (V) $8.00
- Housemade herbed butter on fresh ciabatta served with or without cheese
Capricciosa $21.00
- Olives, ham, mozzarella, mushroom & napoli sauce
300g scotch fillet $38.00
-Add bacon & cheese $6.00
Bruschetta (V) $11.00
- Fresh tomato, red onion & basil on toasted ciabatta with drizzle of olive oil & balsamic glaze
Jerk chicken $17.00
- Jerk chicken, avocado & mango with citrus olive oil dressing, mixed lettuce, olives, red onion, cucumber & tomato
Lamb shank (GF) $29
- Guinness braised lamb shank served on mashed potato mash & housemade tomato & vegetable stew
Calamari $16.00
- Salt & pepper calamari served with aioli, lemon & a sun dried tomato red onion salad

Greens, chilli, lime and ginger $8.00
Roasted mushrooms $5.00
Beef and lamb meatballs and broadbeans $17.00
Sauteed chard and kale $4.00
Caramelized banana on belgian waffle, walnut and citrus mascarpone $14.50
Sourdough toast with your choice of spread house made raspberry jam, vegemite or honey $8.50
Winter baked beans, spicy tomato sauce on sourdough $16.00
Pastries $4.5/$7.5

Chocolate & porter mousse with salted caramel ice cream $14.50
Tasmanian smoked salmon with rocket & crumbed polenta salad & dill sour cream $23.50
Sticky date pudding with butterscotch sauce & vanilla ice cream $14.50
Vindaloo
- With house made spicy vindaloo sauce & raita
Original
- Double smoked leg ham, napoli & cheese
Pepperoni
- Sliced pepperoni, green capsicum & chilli flakes
Dim sim parma
- 2 Favourite food groups come together as one!
Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00

Peking Duck
- Skillfully sliced from the whole duck wrapped in mandarin pancake, served with cucumber & shallots with a touch of hoi sin sauce
Stir Fried
QUEENSLAND MUD CRAB
- Stir fried with ginger and shallot on bed of egg noodles (traditional)
West Lake Duck in a Sweet & Sour Sauce $29.50
Eggplant (2pcs) $14.00
- Lightly fried stuffed eggplant with prawn paste in mushroom sauce
Calamari $29.50
- Lightly fried tossed with garlic & five spicy chilli
- Black Bean
Stir Fried with Thin Egg Noodles $6.00 per noodle

French Goats’ Cheese Plate (hard, soft & buche) $18.00
Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
Escargots à la Bourguignonne - Snails Baked in an Earthenware Ramequin with Shallots, Red Wine & Garlic Butter (½ / 1 dozen) $16.00/$24.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Chocolate & Black Cherry Tart - Rich Ganache Tart with Black Cherries Marinated in Kirsch $16.50
Mashed Potatoes OR French Fries $8.00
To Share: Charcuterie Platter - Terrine, Rillettes, Pâté, French Sausage & Home-Made Pickles $18.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00

Lorighittas $28/$40
- Lobster Meat, Basil Pesto, Fresh Tomato
Anchovies $6
Capricciosa (9”/13”) $16/$23
- Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Medium rare eye fillet served with Red Wine Cannonau Sauce, Carrot Puree $43
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Green Beans, Garlic , Mint $12
Semolina Calamari, Rocket, Chilli Mayo $15

Popcorn Chicken $8.00
Da chicken bao $4.00
- egg and shiitake mushroom
Taro Crisps $6.00
Da pork bao $4.00
- Egg, shiitake mushroom & chinese sausage
Traditional Wonders $11.50
- Da pork bao / char siu bao / choi bao / nai wong bao
Fried Chicken Gua Bao $5.20
- Cabbage slaw w/mayo
Pork Floss Bao $5.00
- (deep fried mantou w/pork floss)
Soft Shell Crab $11.00
- (w/asian salad)

Fried Boneless Chicken with Spring Onion $30.00
- Deep fried boneless chicken with spring onion served with chilli or soy sauce
Creamed Garlic Prawn with Kimchi Fried Rice $18.00
- Kimchi fried rice topped with creamed garlic rice
Budae Jjigae (M/L) $37.00/$48.00
- Combination of ham, sausage and vegetables in hot and spicy soup served in hotpot
Volcano Boneless Chicken with Cheese $30.00
- Deep fried spicy chicken with cheese
2. Pork Belly + Duck Bulgogi $60.00
Cold Noodle $18.00
- Buckwheat noodle in cold broth with radish and Yeolmu Kimchi
Beef Bibimbap
- Rice topped with seasoned vegetables, beef and fried egg either on bowl or hotpot
Fried Tender Chicken (S/M) $17.00/$27.00
- Deep fried tender chicken

La Tutti Frutti $11.00
- Fresh Blueberries, Bananas, Strawberries, Grapes & Freshly Squeezed Lemon Juice
Plain Croissant $3.50
Ham & Emmental Cheese Croissant $7.50
KID SIZE GALETTES & CREPES
Additional Ingredients $2.50
Les Classiques $5.00
- Sugar Butter / Sugar Cinnamon / Sugar Lemon / Orange Marmalade / Chocolate / Apricot Jam / Strawberry Jam / Raspberry Jam / Fig & Ginger Jam
La Canadienne $9.50
- Fresh Bananas, Pure Maple Syrup, Vanilla Ice Cream & Roasted Almonds
Additional Ingredients: Fresh Tomatoes, Red Onion Marmalade, Spinach, Home Made Tomato Sauce, Mushrooms, Emmental Cheese, Ham $2.00

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