Regents Park Hotel in Berala Menu

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Nearby Sample Menus

Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
Unagi (Eel) Salad $14.00
Family (28pcs & 8 mini roll) $49.00
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Soft Shell Crab (4pcs) $9.00
Rainbow - crab stick roll, fresh salmon, fresh tuna, cooked prawn & avocado on top $14.00
Small (10pcs) $13.00
Teriyaki Seafood $16.00

Classic Italian $11.90
- Tomato Base, Pepperoni, Anchovies, Mushroom & Olives
Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
*$1.50 Extra Per Additional Topping
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom

Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Beef Salad - B.B.Q. Sliced beef salad with fresh chili, lemon jue, red onions & thai herbs $15.90
Pad Pra Ram (Peanut Sauce) - stir-fry in a thick peanut sauce with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Pad Pik Khing Barramundi Fillet - hot & spicy stir fried red curry paste with green beans, baby corn & chili $18.90
Prawn Balls - deep fried prawn balls $8.90
Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Money Bags (4pcs) - minced chicken, crab meat & veges in crispy pastry $7.90
Soft Drink (can) $2.50

Petuna atlantic salmon fillet, topped with avocado salsa, with roast fennel, baby beetroot and citrus beurre blanc $29.50
Liqueur Coffee: Irish, Calypso, Jamaican, Mexican, Roman $9.00
Warm apple and raisin filo parcel, served with butterscotch ice cream $12.50
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Espresso, Long Black, Flat White, Latte, Cappuccino, Macchiato $4.00
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
Pacific oysters - -

Duck Curry - Roasted duck in red curry sauce with pineapple and tomato $15.90
Thai Fried Rice - Thai style fried rice with egg and vegetables $12.00
Gai Yang - BBQ chicken serve with sweet chili sauce $14.00
Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90
Royal Tofu - Deep fried tofu topped with satay sauce $7.00
Crispy Spicy Fish - Deep fried lightly battered ling fish cook with homemade Thai herb chili sauce $16.90
Pad Kang Keow - Stir fried mixed vegetables with Thai herbs and spicy green chili paste $12.00
Fish Cakes (5 Pcs) - Serve with sweet chili sauce and crushed peanut $7.50

Regents Park Hotel

West > Berala > Regents Park Hotel

Address

2 Amy Street, Regents Park, Sydney, Berala, Sydney

Phone

0296442291

Email

None

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM