Regents Park Hotel in Berala Menu

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Nearby Sample Menus

Teriyaki Chicken Don $10.00
Vegetarian + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Teriyaki Chicken / Beef / Fish / Tofu / Veggie $12.00
Medium Roll $1.00
Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Baby & Hand Roll + 50¢
Unagi (Eel) Don $16.00
Teriyaki Beef + Veggie (Cucumber $ Carrot) or Avocado $5.00

Hawaiian $11.90
- Tomato Base, Double Ham & Pineapple
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli
Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Pepperoni $11.90
- Tomato Base, Double Pepperoni & Cheese
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Chicken Caeser $13.90
- Tomato Base, Bacon, Onion, Chicken & Caesar Sauce

Pad Ped - hot & spicy stir-fried with curry sauce, green pepper corn & mixed vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Thai B.B.Q. Prawns - prawns marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Roasted Duck in Plum Sauce $21.90
Larb (Chicken Mince or Pork Mince) - country style salad cooked with lemon juices, onions, mint, ground roasted rice & chili $15.90
Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Juice (bottle) $3.00
Pad Kratiem (Garlic Sauce) - a mild dish with garlic & pepper stir fried with vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90

Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50
Penne, with diced chicken breast and sun-dried tomatoes in a pesto cream sauce $15.00 / $22.50
Beef fillet - 200g $33.00
Steamed vegetables $5.00
Lamb served two ways, dukkah encrusted cutlets and slow braised shoulder with honey roasted pumpkin, house made labne and lamb jus $33.00
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
DRINKS - A glass of soft drink or juice - Coke / Coke Zero / Lemonade / Lemon Squash / Orange Juice / Apple Juice / Pineapple Juice -
All childrens meals include your choice of meal, dessert and drink for $13.00

Singapore Noodles - Rice vermicelli stir fried with egg, curry powder, turmeric powder, oyster sauce and mixed vegetables $12.00
Garlic Salmon - Grilled salmon topped with garlic sauce $17.90
Spicy Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with chili, basil, garlic and bamboo $14.00
Steamed Boat - Mixes seafood and scallop on steamed vegetables serve with spicy Thai style seafood sauce $18.90
Pad Pra Ram $8.50
Satay Beef (4 Pcs) - Thai style grilled beef topped with peanut sauce $7.50
Mussamun Curry (Beef Only) - Very mild curry with potato and peanut $14.90
Thai Stuff Chicken Wings (2 Wings) - Thai style stuff chicken wing with grass noodle, mince chicken and carrot serve with sweet chili sauce $8.00

Regents Park Hotel

West > Berala > Regents Park Hotel

Address

2 Amy Street, Regents Park, Sydney, Berala, Sydney

Phone

0296442291

Email

None

Opened hours

Monday: 10:00 AM – 12:00 AM, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 10:00 PM