Address
85 Bourke Rd, Sydney, New South Wales 2015, Australia
Relapse Specialty Coffee in Sydney Menu
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Nearby Sample Menus
- MacDonnells Chicken Curry $12.50
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- ALL DAY / WITH ANY BEVERAGE PURCHASED pork sausages, bacon, mushrooms, fried eggs, grilled tomato and toast - Beans $1.0 extra $9.95
- Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
- Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
- T-bone 450g Grain fed T-bone cooked to your liking served with salad, mash or chips and choice of sauce $16.00
- - Vegetarian Fettuccine -
- GOODWYN SHIRAZ South East Australia $5.5 / $24
- Frozen strawberry, Champagne chiboust, alpine strawberry jelly strawberry sherbet, pistachio N/A
- Poached Dutch cream potatoes in kelp and parsley $15
- Selection of local and imported cheeses (Served with house made lavosh) $40
- Green beans, thyme and sake butter $15
- Japanese pumpkin cannoli, toasted buckwheat cream, pumpkin praline, caramelised miso and pumpkin ice cream, popcorn sugar N/A
- W.A. marron, sudachi & shellfish emulsion, lemon aspen, shell powder / Imperador, lemonade fruit, pink turnips, kabosu butter, sobacha / Wagyu beef sirloin, shitake, brown rice miso, salty ice plant $160 per person
- Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers $160 per person
- Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke $160 per person
- Meatballs - cooked in salsa $14.80
- Sopa del Dia - Soup of the day $11.50
- Tortilla de Gambas - Prawn omelette $21.90
- Arroz con Leche $9.00
- Mejillones a la Marinera - Mussels cooked with onion, garlic, white wine & spices $21.50
- Cocunete $8.00
- Cappuccino $4.50
- Calamares Fritos - Deep-fried squid $19.50
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- LUNCH YOUR STYLE - DESIGN YOUR OWN PLATE -
- SMALL PLATE - One Main & Any Two Sides $12.90
- - Substitute to gluten free toast $1.00
- SEASONAL FRUIT SALAD (v) sliced seasonal fruit selection. $9.50
- LARGE PLATE - Two Main & Any Three Sides $15.90
- - Add beer battered chips + $3.50
- - Tasmanian smoked salmon / sausages / bacon $4.50
- Wok fried chicken with black bean and shallots $20.80
- Zilver cooked live fish with preserved vegetables in hot glass pot Market Price
- Zilver chef's special fried rice with crab meat, fried scallop and salmon roe $24.80
- Live lobster with dry scallop in supreme broth Market Price
- Steamed egg tofu topped with fresh scallops and salmon roe $22.80
- Shark fins soup with crab meat (per person) $29.80
- Sliced live abalone in steam boat with chef's master stock and asian greens Market Price
- Pan fried king prawns with shell in premium soy sauce $29.80
- ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
- LINGUINE WITH SCAMPI $32.90 / $37.90
- CAESAR SALAD (with grilled chicken fillets) $22.90
- MIXED SALAD (with tomato, olive, red onion and balsamic vinaigrrette) $12.90
- CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
- FILLET OF FISH (catch of the day) $37.90
- GRILLED SCALLOPS (with English spinach, olive oil & balsamic vinegar) $26.90 / $37.90
- BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Italian sopressa, salami, black olive, artichoke $23
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Crispy cider battered red emperor, fries, tartare $29
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Capsicum, fetta, herb arancini, tomato chutney $13
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
- Roasted Rosemary Potatoes with Sicilian Sea Salt $11.50
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Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
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Capesante con Gorgonzola $27.50
- Sea Scallops Wrapped in Pancetta served in a Light Gorgonzola Sauce and Topped with Caviar
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Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
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Pappardelle al Ragú $39.00
- Housemade Pappardelle with a Ragu of Veal and Pork, Slow Cooked with Red Wine and Tomato
- Prosciutto San Daniele $11.50
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Arancini $8.80
- Fried Rice Balls filled with Veal and Pork Ragu
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Sicilian Green Olives $9.80
- Diced Marinated Roma Tomato with Fresh Herbs, Extra Virgin Olive Oil and Sourdough
- Croque Monsieur toasted leg ham and cheese sandwich $12.95
- Pot of Hot Chocolate $5.95
- Prawns avocado, shallots and pesto $16.95
- Rustic Tuna Nicoise egg, anchovies, nicoise olives and french beans $16.95
- Orange & Poppy Seed Cake $6.50
- Tuscan Plate prosciutto, black olive spread, shaved Parmesan, ricotta and basil pesto $17.95
- Leg Ham & Cheese Omelette $16.95
- Smoked Salmon, Cream Cheese & Dill Quiche $11.95
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
- Szechuan bang bangchicken, bean shoot, coriander $21.50
- Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
- Garden fries, aioli $9.50
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Beef or chicken breast burger (mix lettuce, tomato, homemade, beetroot, BBQ sauce and mayonnaise) with chips $ 12.00
- Two eggs any style with toast $ 7.00
- Caesar salad- bacon, parmesan, croutons, egg, cos lettuces / with chicken/ smoked salmon $ 11.00/ $ 16.00/ $ 18.00
- Roasted vegetable, ricotta, mix lettuce, spanish onion and mayonnaise N/A
- Home made beetroot salad- mix lettuce, roasted pumpkin, black olive, fetta and pine nuts $ 13.00
- Grilled chicken breast salad- mix lettuce, tomato, cucumber, avocado, spanish onion and olive $ 17.00
- Various toast- with butter or ricotta, jam (raisin, turkish, wholemeal, sourdough, white bread) $ 4.00
- Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
- Rare Roast Beef mustard pickle, cottage cheese, aspapagus, roast capsicum $8.50
- Mediterranean salami, olive, saute mushroom, eggplant, mozzarella cheese $8.80
- Roast Chicken avocado, tasty cheese, lettuce, mayonaise $8.50
- Chicken Burger $7.00
- Wedges Small $3.80 / Large $4.50
- Hamburger $6.00
- BLTA bacon, lettuce, tomato, avocado, mayonaise $8.00
- Turkey Breast cranberry sauce, avocado, alfalfa $7.80
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Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
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Teriyaki Chicken Don $13.50
- chicken on rice with teriyaki sauce
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Tempura udon $14.50
- prawn tempura and noodle soup
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Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
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Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
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Teriyaki and Tempura $18.50
- teriyaki chicken and prawn tempura with salad miso soup and rice
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Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
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Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
- Grilled fish and chips- fresh salad & tartare sauce $ 12.80
- Battered fish and chips- fresh salad & tartare sauce $ 12.80
- Crumbed calamari rings- chips, fresh salad & tartare sauce $ 12.80
- Please ask our waitperson N/A
- Salami and marinated mushrooms- provolone cheese, wild rocket and semi-dried tomatoes $ 10.00
- Smoked turkey breast- avocado, wild rocket, swiss cheese and cranberry sauce $ 10.00
- Moroccan chicken burger- grilled chciken breast fillet, mint cucumber yoghurt salsa, mixed leaves, tomato $ 13.80
- Homemade chicken breast schnitzel- with fresh salad and chips $ 12.80
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Salt and pepper calamari $15.50
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Pan seared barramundi, carrot puree, fennel salad $39
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Buffalochicken, jalapeno, gorgonzola, ranch dressing $23
Relapse Specialty Coffee
Phone
0401354034
Opened hours
Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Coffee and Tea
Features
85 Bourke Rd, Sydney, New South Wales 2015, Australia
- Sydney Coffee and Tea Menus
- Inner Sydney Coffee and Tea Menus