Duck W/Plum Sauce - The roast duck imparted by the spiced plum sauce, infused with cinnamon & stars anise. Served on a stir-fry of bok choy & shiltake mushrooms $ 26.00
Lamb Shank Curry - The meat is simmered in a rich creamy curry spiced broth. Served with baby potatoes and cashew nuts. Served with roti $ 26.00
Prawn Salad - Prawns seared and tossed in a power pack of flavours including chilli jam, lemon, lime leaves, lemongrass, mint leaves and coriander $ 20.00
Sweet Sticky Rice - With home made Thai custard $ 7.00
Spring Roll (4) - The golden bites of crispy shell, warming spices, shredded cabbage, and vermicelli, served with sweet plum sauce $ 7.00
Thai Salad - Let hot flavors, with your choice of chicken, beef or squid, meld with the spicy chilli-lime dressing and refresh with a mixed salad leaf, onion, tomato and greens $ 18.50
Grilled Salmon Fillet W/Green Curry - Including aromatic kaffir lime, chilli and thai basil, all infused in coconut cream $ 27.00