Renaessance Cafe in Hobart Menu

None

Nearby Sample Menus

  • Malay - satay base with ham & cheese $24
  • Wedges $4
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • BBQ Texas - with smoked ham & cheese $24
  • Seasonal vegetables $4
  • King Island scotch fillet - 300g - with house seasoned chips & salad $33
  • Chips $4
  • Cannelloni Pasta - stuffed with ricotta cheese, spinach & topped with napoli sauce $21.5
  • All eggs are Free-Range -
  • Crusty “Pigeon Whole” sourdough bread w sticky balsamic & Ashbolt first pressed olive oil $4.00
  • Additional Lavosh bread $2.50
  • Affogatto – white chocolate semi-freddo® w espresso & shot of liqueur $17.50
  • Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
  • Penne w chicken, mushrooms, leek & thyme in a seeded mustard sauce $24.50 / $29.50
  • - -
  • Baked blueberry & white chocolate cheesecake w blackberry crumbs $13.00
  • Pork Loin Rack - with a spiced plum cider sauce $36
  • Corn Cobs with pepper jack cheese $8
  • Crisp Pork Belly - with palm sugar caramel + jasmine rice $18
  • Braised Lamb Shank Pie - topped with mash + greens $29
  • Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
  • Tempura Prawns - with nam jim dressing $21
  • Sauces - Peppercorn, Mushroom, Cabernet Reduction, - Café de Paris butter, Forestiere or a selection of Mustardsand Horseradish. N/A
  • Silverbeet with shallots + bacon $8
  • Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
  • Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
  • Murphy’s burger With tomato, bacon, cheese, tomato relish & steakhouse chips $19
  • Mash potato and braised cabbage $8
  • Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
  • Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
  • Lamb sausages & mashed potato With onion jam & gravy $19
  • Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
  • Ham $2.00
  • Capsicum $1.00
  • Cheese $1.00
  • Avocado $2.00
  • Pan Gravy $2.50
  • Fried Onion 50¢
  • Garlic - crushed garlic, tomato sauce & cheese $8.00
  • Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
  • Mixed Fish Three pieces of crumbed fish with chips $16.00
  • Crumbed Calamari (six) $8.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • Crumbed Scallops (ten) $15.00
  • - add garden, greek or caesar salad $25.00
  • Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP
  • Crumbed Prawns (ten) $15.00
  • Half doz Oysters (kilpatrick) $17.00
  • Margherita $18.00
    • tomato and basil $
  • Tasmanian Oysters (Natural or Kilpatrick)
  • Smoked Salmon and brie $21.00
  • Peking Duck Spring Rolls (3 $14.00
    • dark plum sauce
  • BBQ Chicken and mushroom $19.00
  • Supreme style $19.00
  • Chicken Parmigiana $20.00
    • Napoli sauce, ham, cheese, fries and salad
  • Potato Gnocchi $21.00
    • with creamy mushroom and spinach sauce
  • Whole Day Pack No.8 $20.00
  • Sushi Party Plate No.6 $90.00
  • Sushi Party Plate No.3 $38.00
  • Sushi Party Plate No.9 $48.00
  • Whole Day Pack No.1 $7.50
  • No.25 Japanese Chicken Curry $9.50
  • No.31 Cantonese Beef Rice $9.50
  • Sushi Party Plate No.4 $35.00
  • Palak Panir - traditional punjabi style fresh spinach & cottage cheese cooked to give a rich taste of ginger and fried onion (Entree/Main) $14.50/$18.50
  • Chicken Korma - chicken fillets cooked in a very delicate curry with yoghurt & almonds (Entree/Main) $15.50/$18.50
  • Malai Kofta - dumplings of cottage cheese and vegetables cooked in a rich sauce (Entree/Main) $13.50/$17.50
  • Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
  • Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
  • Gulab Jamun - sweet dumplings fried to a golden brown and served in sweet syrup $5.50
  • Naan Makhani - multi-layered naan with a light garnish and butter $5.00
  • Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
  • Spicy green Sicilian $5.00
  • Potatoes bravas $7.00
  • Bruny Island Tom, cow's milk, TAS $9 45g pieces
  • Mini tofu burger, onion relish $10.00
  • - Tapenade $4.00
  • Artichoke and Grandvewe primavera pintxo $3.00 each
  • Grandvewe Sapphire Blue, sheep's milk, TAS $9 45g pieces
  • Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
  • Hot Fudge Sundae n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Grilled Chicken & Spicy Mayo McWrap - The new scrummy Chicken & Spicy Mayo McWrap™. With grilled 100% Australian chicken & ingredients like juicy tomatoes, crunchy cucumbers & tantilising spicy mayo n/a
  • Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Sausage & Egg McMuffin - A hard-hitting combo of egg, a beef sausage patty and melting slice of cheese on a classic English muffin. Served warm and tasty n/a
  • Grilled Chicken Snack Wrap - It may be little, but there's a lot to love. 100% chicken breast marinated with spices and cooked to perfection on a sizzling hotplate, with fresh iceberg lettuce and crea n/a
  • Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
  • Blue Eye Trevalla Snack $16.90 / Meal $21.90
  • Mures Sauces (tartare, cocktail, sweet chilli, mayo, aioli) $1.00
  • See today’s display at Lower Deck $5.90
  • Fisherman’s Basket $24.90
  • Australian Prawns $19.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Wedges with sour cream & sweet chilli sauce $9.90
  • Tasmanian Pacific, order at Lower Deck Bistro or sit up at the Oyster Bar for live shucking ½ doz $13.90 / doz $24.90
  • Quinoa porridge, cinnamon, grilled pear, banana yoghurt, toasted coconut & almonds $12.9
  • Market fish, changing daily market price
  • Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
  • Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
  • Jamon croquettes, smoked peppers, aioli, dill, coriander $14.9
  • Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
  • Berry pancakes with traditional canadian maple syrup $16.9
  • Grilled tassal salmon, freekah, faro & du puy lentil braise, chimichurri, chorizo & herb salad $33.9
  • Green Peppercorn $3.00
  • Pinot Noir Jus $3.00
  • Oven baked Scallops, Cauliflower purée, Chorizo crumbs and cracked Black Pepper $22.00
  • Continental Bread and Garlic Aioli $7.50
  • Pedro Ximenez infused Crème Brûlée - served with Morello Cherries $14.00
  • Roasted Atlantic Salmon fillet, Quinoa, Seasonal Greens, and Saffron Beurre Blanc $33.00
  • Rock Lobster and Prawn Pate with toasted Continental Bread and Black Caviar $18.00
  • Chargrilled Pirates Bay Octopus with Salsa Verde, Olive oil, Vincotto reduction and caramelised Lemon $21.00
  • Margherita - fresh tomato, fresh mozzarella, fresh basil $20
  • Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
  • Paese - salami, roasted capsicum, olives, mushrooms $24
  • San Benedetto Sparkling Mineral Water (500ml) $5.5
  • Chicken Liver Parfait - with balsamic onions and toasted crostini $15.5
  • Napoletana - olives, anchovies, garlic, oregano $19.5
  • Beetroot and bocconcini mozzarella caprese salad with basil oil $14.5
  • Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Renaessance Cafe

Renaessance Cafe

location

Address

95 Main Rd, Hobart TAS 7009, Australia

phone

Phone

0409723771

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Others

features

Features

Location
95 Main Rd, Hobart TAS 7009, Australia
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