Rendezvous-du-vietnam Marche in Cairns Menu

None

Nearby Sample Menus

  • Crispy skin Tasmanian Atlantic salmon - Vintage tomato, persimmon, buratta, basil and aged balsamic $33
  • Green papaya salad with fragrant herbs, coconut, lime and chilli $8
  • Plate options - Vintage tomato salad with persimmon, buratta, basil and aged balsamic N/A
  • Truffle Brie N/A
  • Todays catch of fried whole local baby fish - Dry fried curry paste, cucumber salad, shallots $35
  • Salt House seafood plate - Tiger prawns, natural oysters, cured Tasmanian salmon, sashimi of yellow fin tuna and matching condiments for one $36
  • Thai inspired Morganbury beef fillet salad - Crisp noodles, rocket, , green papayasalad, coconut , cherry tomato $28
  • Crispy skin Tasmanian Atlantic salmon - Vinatge tomato, persimmon, buratta, basil and aged balsamic $33
  • Spicy Hot Snack Twister $3.75
  • Donut Sticks - 1 x Donut Sticks with Maple Syrup $2.00
  • Nuggets Go Bucket $3.75
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Original Recipe Bacon & Cheese Burger $6.95
  • BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
  • Gravy Regular $3.75
  • Zinger Burger Combo Large - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Yellow Thai Style Pork Curry - Thai style pork curry served with jasmine rice $25.00
  • Calamari Rings - tender crumbed calamari rings, an old school favorite, with tartare sauce, fresh lemon and a side salad (Entree/Main) $16.50/$22.00
  • Herb & Garlic Bread $8.00
  • Traditional Beef Burger - 200gm pure beef patty, lettuce, tomato, spanish onion and Swiss cheese $16.50
  • Add Chicken $3.00
  • Mini Nachos with sour cream and guacamole $9.50
  • Penne Pesto - fresh house made traditional pesto sauce tossed through penne pasta $19.00
  • Chicken Penne Pesto Pasta - fresh house made traditional pesto sauce and chicken tossed through penne pasta $23.00
  • - Smoked Salmon $18.50
  • WAGYU EYE FILLET 200G (GRASS FED) The best of the best! Full blood Wagyu cattle that is grass fed to capture ultimate flavour and texture with impressive marbling. Cattle are grazed naturally and sust $79.00
  • THAI GREEN CURRY Choice of Chicken / Prawn / Fish Poached in a spicy coconut broth, with steamed rice, poppodams and mango salsa. $18.50 / $33.00 / $22.50
  • RUMP (GRAIN FED) A minimum of 100 days grain fed marble score 2 pure bred Angus is grown to exacting standards to ensure consistently high quality eating experience. This cut has the full flavour you (250g) $25.90 / (500g) $35.90
  • BUCKET OF PRAWNS AND BUGS Chilled local bug tails & prawns served on ice with grilled Ciabatta, mixed leaf salad & Mary Rose sauce. $40.00
  • SEAFOOD CHOWDER A rich thick & creamy seafood soup with a crusty bread roll. $14.50
  • Salads Asian coleslaw, Avocado, beetroot, carrot. cucumber, Feta Cheese, Lettuce, red onion, roasted capsicums, tomato Sundried, tomatoes, Swiss cheese N/A
  • MIXED VEGETABLES $6.50
  • Assorted Cakes - served with ice cream or cream $8.00
  • Tea - English Breakfast, Earl Grey, Peppermint $3.00
  • Chicken Schnitzel Baguette - lettuce, tomato, mayo & chips $14.00
  • Toasted Sandwich with ham, chicken, tuna or roast beef $6.50
  • Flinders Roast of the Day with roast pumpkin, potato, vegetables & gravy $12.00
  • Sides - cauliflower bake or steamed vegetables or garden salad N/A
  • Spinach & Ricotta Cannelloni finished with Napoli sauce and mozzarella cheese, served with salad & chips $14.00
  • Seasoned Potato Wedges with sour cream and sweet chilli $7.50
  • MEDITERRANEAN - Mixed lettuce leaves, baby roma tomatoes, cucumber, roasted capsicum, Kalamata olives & bocconcini with balsamic dressing $10.90
  • FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
  • GNOCCHI ALLA ROSETTA - (E / M) - Potato gnocchi tossed with bolognese, a dash of cream & mozzarella $11.90 / $13.90
  • AL SALAME (10 inch / 12 inch) - Tomato base, mozzarella, pepperoni, chilli, olives $11.90 / $14.90
  • CHEESY GARLIC BREAD - (1 slice / 3 slices) $1.90 / $4.90
  • BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
  • CALAMARI FRITTI - Lightly dusted fried calamari with house made aioli, served with chips & salad $16.90
  • SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
  • HERB SPINCED LABNEH (GF) Caramelised pumpkin, asparagus and almond dressing $14.00
  • COCONUT AND LIME SPONGE Mango, toasted coconut ice cream, citrus curd $12.00
  • PRAWN AND AVOCADO SALAD (GF) Wild rocket, mango, fennel, orange, tomato, onion citrus dressing $23.00
  • HEIRLOOM BEETROOT (GF) Red pepper, goat’s curd, aged balsamic, sumac $13.00
  • EGGPLANT CHIPS Fennel seed, polenta, panko crumbs $8.00
  • STEAMED GREENS (GF) Green Beans, asparagus, roasted almonds, lemon, EVOO $9.00
  • HALOUMI CIGARS (4) Harissa Yoghurt $14.00
  • POTTED BREAD Flavoured butter, homemade dips, ash sea salt $9.00
  • Balinese rijsttafel - Minimum 2 persons $49.00 per perosn / $69 per person with wine match
  • Soup of the day N/A
  • Ikan bali - grilled fresh fish fillet in sweet & spicy chilli, tomato, soya sauce $28.50
  • Bebek betutu - twice cooked whole duck in banana leaf (minimum two days advance notice required) $64.00
  • Hasil laut bumbu kuning - braised squid & fish fillets in yellow coconut milk N/A
  • Sambal tapa - tuna, cucumber & bean sprout salad with chilli & lime dressing $17.00
  • Hasil laut bumbu kuning - assorted seafood braised in yellow coconut milk $27.90
  • Tahu kalas - fried bean curd (tofu) mushroom & snowpeas in tumeric sauce $19.90
  • THE SUN BURGER - w. grilled beef, cheese, crispy bacon, kasoundi, beetroot chutney, salad & hand cut chips $20.00
  • SMOKED SALMON WRAP - w. rocket carrot, mustard & hummus $16.00
  • TINY FILLET STEAK - w. mashed potatoes & greens $16.00
  • LOCAL REEF FISH CAKES - w. chilli jam & coriander $12.00
  • LETTUCE CUPS - w. pork, prawn & lychee $14.00
  • HAND CUT CHIPS - w. house made aioli hand cut by us from real potatoes! $8.00
  • NATIVE CASSAVA PUDDING - w. spiced pineapple syrup & white choc ice cream $14.00
  • CRUMBED CHICKEN TENDERS - w. salad, hand cut chips & housemade aioli $13.00
  • Iced Frappé - mango, espresso, chocolate, mocha,matcha green tea or lime mint $5.90
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Original Fish & Chips - lightly battered flathead fillets served traditionally wrapped in paper,with malt vinegar and beer - battered chips $16.90
  • LLime Mint Julep - Shingle Inn’s famous lime ice cream soda $5.70
  • Pan - fried Mushrooms - with toasted Turkish bread $9.00
  • Banana Blast - a tropical hit of banana, honey, maca,cinnamon & coconut milk $7.50
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Carpaccio of raw tuna, shaved fennel, orange, pomegranate, red onion, rocket, mint, orange oil $18
  • Macchiato $4
  • Vanilla Icecream with Chocolate or Strawberry topping $6
  • Fratelli dessert of the day see board
  • hand cut chips $5
  • Affogato N/A
  • Iced Coffee N/A
  • Mediterranean Salad - w/- roast lamb $18
  • Eye Fillet 180gm pasture fed $25.95
  • Caesar Salad - Cos lettuce, bacon, croutons, poached egg, anchovy dressing, parmesan flakes $14.95
  • Chicken Wrap - Cajun seasoned chicken wrapped in a tortilla with lettuce, cheese, tomato, honey mustard sauce with chips $12.95
  • Slow Braised Grain Fed Lamb Shoulder - Roast vegetable cous cous, spiced yoghurt, flat parsley, sumac $25.95
  • Steak and chips $8.95
  • All our steaks are hand selected, seasoned with sea salt and fresh cracked pepper, served with Caesar salad, chips or mash potato and your choice of sauce N/A
  • Salt and Pepper Calamari - Maize flour dusted calamari strips, crispy fried with lemon dill aioli $11.95
  • Italiano - Pepperoni, olives, capsicum, red onion mushroom, artichokes, mozzarella, tomato sugo $16.95
  • Citrus chicken salad Grilled chicken breast, mixed leaves, cucumber, tomato, spanish onion and avocado slices, tossed with a sweet chilli and citrus dressing. N/A
  • Bircher muesli Natural muesli with dried apricots, sultanas, nuts and seeds, soaked in apple juice and drizzled with honey. Served with seasonal fruit and greek yoghurt. N/A
  • Gooey caramel & butterscotch cheesecake N/A
  • Caesar salad Crisp cos lettuce, smoked bacon, ciabatta croutons and shaved parmesan, tossed with a caesar mayonnaise and finished with a warm poached egg and anchovies. N/A
  • Seasonal fruit salad Freshly cut seasonal fruit served with honey-sweetened greek yoghurt. N/A
  • Chilli beef N/A
  • The Coffee Club big breakfast Tender lean steak, smoked bacon, chipolata sausages, cage-free eggs cooked your way, roasted tomato, sautéed mushrooms and a crispy hash brown. Served with your choic N/A
  • Cheese & bacon topping N/A
  • Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink $32.95
  • Original Recipe Burger $5.95
  • Double Crunch Burger Combo Large - 1 x Double Crunch Burger 1 x Seasoned Chips - Large, 600ml drink $8.95
  • Dinner Roll $0.90
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Hot & Spicy 3 Piece Box - 3 x Hot & Spicy 1 x Potato & Gravy - Regular 1 x Dinner Roll 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • Regular Twister - $6.95
  • Original Tenders Box - 3 x Original Tenders 1 x Potato & Gravy - Regular 1 x Popcorn Chicken - Mini 1 x Sauce - Creamy Aioli 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • SUPREME - Pepperoni, rasher bacon, capsicum, ground beef, Italian sausage, mushroom, pineapple, mozzarella & oregano n/a
  • FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • CHICKEN & CAMEMBERT - Sliced roast chicken breast, camembert, rasher bacon, cherry tomatoes, baby spinach, red onion topped with hollandaise sauce n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
Rendezvous-du-vietnam Marche

Rendezvous-du-vietnam Marche

location

Address

5/1 Aplin St, Cairns City QLD 4870, Australia

phone

Phone

0740317354

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cafe Food , Vietnamese

features

Features

Wheelchair accessible ,  Reservations ,  Seating ,  Child-friendly ,  Waitstaff ,  Groups

Location
5/1 Aplin St, Cairns City QLD 4870, Australia
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