Renu Thai in Brisbane Menu

None

Nearby Sample Menus

  • Mince Pies - Plain Mince / Curried Mince / Mince and Mushroom / Ned Kelly Plain Pies $4.90 / Flavoured $5.00
  • Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
  • Spinach and Fetta $2.40
  • Spinach and Cheese Rolls (Veg) $5.70
  • - Small / Medium / Large
  • Ciabatta $2.40
  • Chai Latte N/A
  • Pumpkin and Vegetable (Veg) $5.70
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Mozzarella - Handmade Buffalo Mozzarella, rockmelon, prosciutto, mint, Stradbroke honey $24.50
  • Oysters - Chinese BBQ pork & tomato chilli sambal $29.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
  • Crab - Tempura soft shell crab, wasabi mayonnaise, spring onion $26.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • Salumi Selection of truffle, fennel and spicy salami served with semi dried tomato and marinated vegetables $21/person
  • Scaloppine - Parmesan crumbed veal scaloppine with fettuccine carbonara and wilted spinach $38.00
  • Sourdough Loaf – serves 2 $7.50
  • Bananarama Two buttermilk pancakes served with grilled bananas, butterscotch sauce, cream and vanilla ice cream. $12.95
  • - With Blueberries add $2.95
  • Picadilly Dawn Scrambled eggs with hash brown, bacon and grilled pineapple. $15.95
  • - Upgrade for a fresh side salad only $2.50
  • - Followed by a single pancake with ice cream & special maple syrup. -
  • Strawberry Jam Two fluffy buttermilk pancakes served with strawberry jam, cream and vanilla ice cream. $10.95
  • Macadamia Madness Two macadamia pancakes served with cream, vanilla ice cream and roasted macadamia nuts. $12.95
  • On Any Sundae Plain, vanilla or chocolate ice cream. $4.00
  • Spinach Feta Mozzarella cheese topped with spinach and feta cheese $14.90
  • Extra Meat $1.90
  • Falafel Kebab Falafel with all salads S $5.90 / R $6.90
  • Margherita Mozzarella cheese, oregano and tomato $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Grilled chicken and pumpkin salad - baby spinach, fetta, bacon & dukkah $18
  • Mushrooms stuffed w baked ricotta, olives, tomato, oregano & parmesan $12
  • Thai caramelised prawns $14
  • Half / Half Pizza (Large Only) Add $2.50
  • Garlic, parmesan and oregano pizza bread $10
  • - Pepperoni - pepperoni & mozzarella $16 / $20
  • BEEF BURGER wagyu beef, lettuce, tomato, cheese, caramelised onion, bbq sauce, chips $20.00
  • - ASPARGI e POLLO asparagus, chicken, spinach, tomato, mushroom $29.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00
  • PAN FRIED BARRAMUNDI (gf) blistered cherry tomatoes, herbed potatoes, olives, capers, garlic, chilli, wine $34.00
  • ROASTED MUSHROOM BRUSCHETTA (v) thyme roasted mushrooms, rocket, poached eggs, sour dough toast $16.00
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • BBQ Carnivore - Salami, chicken, peppered beef, chorizo, caramelised onion, mozzarella $19
  • 5* Beef Eye Fillet 200g (GF) - Sourced from some of Queensland’s and Northern NSW’s premier cattle growing regions, the cattle have been hand selected and grass fed. Known in the cattle industry as $32
  • Three Egg Omelette - Choice of cheese, tomato, spinach, ham, mushroom, onion, capsicum with tomato relish and ciabatta toast $17
  • Main Course - Lamb Shank - Confit garlic mash, brocollini, Jus -
  • Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
  • Toasted Turkish Bread with House Made Dips $9.5
  • Pork Ribs (GF) - BBQ glazed American style ribs, summer slaw $28
  • Mushroom and Tofu $2.80
  • Fresh Salmon $2.80
  • Avocado Roll $3.00
  • Vegetarian Roll $2.80
  • Sweet Chilli Prawn $4.00
  • Japanese Egg Omelette $2.80
  • Lobster Salad $3.00
  • Crispy Chicken $2.80
  • Sofitel Bircher Muesli - and local honeycomb $8
  • Cheese Plate - Selection of local and imported cheese. Served with condiments and premium crackers $30
  • 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
  • Fish & Chips - Battered flat head fillets. Served with French fries $17
  • Sunday Interactive Dinner Experience $69
  • Saturday & Sunday Interactive Lunch Experience $76
  • Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Green $8.5
  • Watermelon, orange $8.5
  • Ice long black $4.5
  • Double the detox - pomegranate green tea $7.5
  • Ice latte $4.9
  • Make your own - choice of 4: orange, pineapple, ginger, watermelon, spinach, apple, lemon, celery, kale, carrot, cucumber $7.5
  • Ice mocha $5.9
  • French Twist Breakfast Board - double smoked ham, prosciutto, salami, poached eggs, fresh tomato, avocado, feta cheese, house made pesto and French Twist signature sourdough $19
  • GLUTEN FREE BASE NO CHARGE GLUTEN FREE BASE
  • PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
  • PEAR - ROCKET - PARMESAN $8.00
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • ADD TO ANY SALAD: avocado $3.50
  • AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
  • CARNIVORE - pizza sauce - buffalo mozzarella - meatballs - pepperoni - pancetta $19.90
  • ADD 1 MEAT $2.00
  • Yalumba Y Series Riesling - south australia $6.50 / $29.90
  • Slow Braised Beef Cheek - braised in an Asian style broth, served on fragrant rice with a hot & sour salad, crushed peanuts, crispy shallots $28.50
  • Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
  • Beer Battered Reef Fish - today’s reef fish in a light beer batter with crunchy beer battered fries, garden salad, jalapeño taratare & lemon $20.90
  • Redbank ‘The Long Paddock’ Pinot Gris $7.00 / $29.90
  • Cheese Board - Chef ’s selection of three premium Australian cheeses served with dried muscatels, quince paste, apple salad and crackers $21.90
  • Beef & Cheese burger with chips $8.00
  • Frozen Chocolate Parfait - vanilla cream, chocolate soil and pistachio ice cream $12.50
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Angus Beef Curry with rice sml: $7.0, reg: $9.5, lge: $11.8
  • Add a drink to your meal - Coca-Cola or Deep Spring $2.50
  • Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Hokkien Style Combination Fried Noodle $12.90
  • Stew Beef with Rice $10.90
  • Vietnamese Lemon Grass Chicken with Vermicelli Salad $11.90
  • Wonton BBQ Pork Noodle Soup $9.90
  • Dry Curry Noodle with Shredded Chicken $12.90
  • Penang Har Mee (Prawn Noodle Soup) $12.90
  • Vietnamese Lemon Grass Pork Chop with Vermicelli Salad $11.90
  • Vegetables Noodle Soup $10.90
Renu Thai

Renu Thai

location

Address

25 High St, Brisbane, Queensland 4066, Australia

phone

Phone

0733718109

clock

Opened hours

Sunday 11:30 - 21:00 Monday 11:30 - 21:00 Tuesday 11:30 - 21:00 Wednesday 11:30 - 21:00 Thursday 11:30 - 21:00 Friday 11:30 - 22:00 Saturday 11:30 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Location
25 High St, Brisbane, Queensland 4066, Australia
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