Restaurant 1903 in Melbourne Menu

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Nearby Sample Menus

Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Blistered cherry tomato(4) /egg/hash brown (1) / Canadian maple syrup $2.50
Espresso (short black) $3.60
Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
Spiders from$5.70
Kids ‘Patty & Shake’ $6.90
Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
Chicken, Avocado & Camembert - with chilli mango mayonnaise on your choice of bread $12.90

PLEASE ORDER AND PAY AT THE COUNTER
*ADD $2.00 FOR CHILLI MOMO
VEGETABLE THUKPA $9.00
MIXED THUKPA $12.00
CHICKEN THUKPA $9.50
(Choice of chicken/pork/beef/veg momo with thukpa)
VEGETABLE MOMO $10.00
(All soup momos are served in chicken bone broth)

Onion Dosa / Onion Masala Dosa $7.5 / $8.5
Samosa Dahi Chat $6.50
Egg Dosa $10.50
Cholle Bathure $10.90
Dahi Vada (2 pc) $6.50
- Small $3.00
Small Combo 2 $11.50
- ( 1 Roti / 1 Naan, 1 Non Veg. 1 Veg & Daal )
Plain Paper Dosa $9.90

Beef Fillets Honey & Pepper 24.00
full (16 pcs) 55.00
Chicken (Breast)
Satay Skewer Beef or Chicken 7.80
Crispfried Quail in Spicy Salt 9.50
Mongolian Beef 14.80
Hokinese Fried Rice 22.00
Chicken Ribs in Spicy Salt 16.00

Avocado 2.00
Housemade Dips & Focaccia Crisps 14.00
Textures of Watermelon 17.00
- Gin and tonic jelly, lime and mint sorbet
Smoked Ocean Trout Carpaccio 26.00
- Horseradish creme fraiche, pickled cucumber, quail egg, caperberries
Our bread is Artisan stone-ground Sourdough‏
DESSERT
Chambers Grand Muscat 15.00
Soup of the Day 22.00

Salmon Bruschetta $ 14
- Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Hapuka And Orange Risotto $ 28
- Pan Fried Fillets Of Fish Served On A Creamy Orange, Sage And Thyme Risotto
Available 7 AM To 11.30 AM
Beef Ragout $ 27
- Tender Beef Shin Cooked In A Rich Red Sauce, Served With Vegetables And Mashed Potatoes
Stuffed Chicken $ 27
- Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
Eggs Benedict $17
- English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
Soup Of The Day $ 11
- Served With Roasted Turkish Bread

Katsu-don with rice
- Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
Beef yakiniku with rice
- Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
Udon noodle soup
- Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
Japanese curry with rice
- Our signature japanese mild curry sauce with crispy fried chicken /pork cutlets or tofu served on top of rice and garnished with red pickles
Miso katsudon with rice (chicken/pork)
- Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
Teriyaki chicken with rice
- Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
Kay's chicken with rice (sweet and sour)
- Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
Ramen noodle soup
- Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed

Fruit Toast $5.50
Avo Mash $14.00
Toaster Muesli $6.50
Eggs On Toast $10.00
Toast $5.00
Spanish Omellete $13.50
Eggs Benedict $12.00
Fruit Salad $5.50

Fried Pizza Dough Chips, Spicy Sausage Ragu, Sardinian Pecorino (aged 24 months) $8
Cured Meat Platter, Mix of Pancetta, Mortadella, Salsiccia, Prosciutto di Parma, Hot Salami, Carasau Bread (GF) $19/$26/$36
Handmade Burrata Cheese (100g), Eggplant Sciscione A, Toasted Carasau Bread (GF,V) $19
Ricotta & Sardinian Sausage Croquettes, Saffron Aioli (2) $8
Pasta made fresh daily
Pappardelle $22/$32
- Beer Braised Lamb Neck Ragu, Fennel, Taggiasca Olives
Anchovies $6
Fregola $28
- Sausage, Red Sardinian Saffron. Mushrooms

Prawn Soba $10.00
Chicken or Vegetarian Curry $10.00
Beef Rice $11.00
Vegeterian Udon $10.00
Eel Rice & Salad $12.50
Teriyaki Chicken Soba $10.00
All comes with rice & vegetable
Eel Soba $12.50

-Spicy pork don $10.90
Including rice
Soft tofu sausage stew
Agedashi tofu
- Deep fried tofu with in soy hunned troth
Spicy kimchi stew $15.00
- Kimchi stwed with pork, tofu, spring onion
●Step 2
Variety of spicy sausage stew with mixed vegetables
-Extra combo 1 $7.00
- Ramen, sausage, cheese and vegetables

-Add smoked salmon $5.00
Selection of toasts and condiments
Croissant and condiments $4.50
-Prosciutto & tomato $9.00
Frittata served with salad $10.50
-Pumpkin, feta & pepitas $8.00
Journal club sandwich with potato crisps $14.50
Toasted sourdough sandwiches $8.90 / $10.60

Fried Crispy Noodles with Seasonal Vegetable and mushroom $10.90
Sauteed diced chicken “Kung Po’ style with dried chillis on Rice - Wok tossed chicken with whole dried chilli and spicy bean sauce $9.90
Sauteed Fish Fillet in XO Sauce and Vegetable with Rice - Shophouse’s XO sauce sauteed with fish fillet and seasonal vegetables $11.90
Chicken & Mushroom with Spaghetti in Cream Sauce $11.50
Tofu Pudding with Sugar Syrup $5.00
Prawns tossed with Noodles in XO sauce - Crispy prawns served with egg noodles and our XO sauce. A perfect combination to titillate your taste buds $12.90
Borsch Soup with Crispy Bun - A combination of vegetables in a tomato based soup $5.50
Beef Fried Flat Rice Noodle with Egg Gravy $10.50

Wok fried rice cake $13.80
- With pork and mushroom
Work fried beancurd $17.80
- With slice pork, fungus and chilli
Shanghai twice-cooked pork $12.80
- With steamed rice
Braised chicken and vegetables noodles $13.80
Bok choy in garlic sauce $14.80
Quickly fried beef $18.80
- With leek shallot in oyster sauce
Fried "hor fun" $13.80
- With beef and shallot
Red chilli pork dumpling(6 pcs) $9.50

Black Cod Nitsuke/ Moro-Misoyaki $36.80
Ninniku Yaki Meshi $16.80
- Garlic Fried Rice
Pork Gyoza
- The favourite pork & vegetables dumplings w/ ponzu raiyu sauce
Tempura Udon $27.80
- Assort deep fried fish, prawn and veges in hot pot
Prerniurn Wagyu $56.80 p/ person
Yosenabe $50.80 p/ person
- Steamboat with seafood, chicken and vegetables in light broth served w/ ponzu & sesame dipping sauce
Deluxe Sashimi $43.80
Tori (chicken) / Yasai (Vegetarian) $19.80

Restaurant 1903

Inner Melbourne > Melbourne > Restaurant 1903

Address

44 Spencer St, Melbourne VIC 3000, Australia

Phone

0385891431

Email

None

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:00 PM