Restaurant 83 in Canberra Menu

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Nearby Sample Menus

  • Kids All Day Breakfast egg, baked beans and toast $6.90
  • Espresso (short black) $3.60
  • Long Black $3.90
  • Gourmet Steak Sandwich - rump steak on toasted Turkish bread, with tomato, rocket, mild mustard sauce andsage and onion marmalade, served with beer - battered chips 16.5
  • See Super Smoothies range on our drinks menu from $7.50
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Chicken, Walnut & Tarragon - tender chicken breast, walnuts, apple and celery with tarragon mayonnaiseon your choice of bread $12.90
  • PIBLE PORK - baby corn tortillas, add blended cheese, the rolled, flash fried & topped with lime juice & chilli salt. Served with sour cream & guacamole. n/a
  • CHIPOTLE CHICKEN - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
  • TOFU & SLOW ROASTED VEGETABLE BURRITO - tofu & slow roasted seasonal vegetables, Mexican rice, frijoles especial, blended cheese, smokey salsa, pico de gallo, lettuce, guacam, sour cream & chilli salt n/a
  • LIME CHILLI GARLIC PRAWN - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
  • LIME CHILLI GARLIC PRAWN FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • BLACK BEANS - no explanation needed n/a
  • TOFU & SLOW ROASTED VEG FAJITA - lightly toasted then smothered in our spicy fajita style salsa & topped with cheese. Served with corn chips, pico de gallo, guacamole & sour cream n/a
  • GARDEN - blended cheese, pico de gallo, lettuce, cucumber, carrot, green onion, cabbage, topped wit guacamole, & a sprinkling of chilli salt with salsa on the side n/a
  • Ham & Cheese - Shredded ham & cheese on a tomato sauce N/A
  • Lasagne N/A
  • Chicken Club - Chicken, streaky bacon, capsicum, Spanish red onion, mushrooms & cheese on a tomato sauce with parmesan, garlic aioli & chives N/A
  • Vanilla Bean Ice Cream N/A
  • BBQ Meatlover’s - Streaky bacon, pepperoni, beef, sausage, shredded ham & cheese on a BBQ sauce N/A
  • Hawaiian - Shredded ham, pineapple & cheese on a tomato sauce N/A
  • The Texan - Spicy pepperoni, beef, capsicum, Spanish red onion & cheese on a chilli N/A
  • Pepperoni - Pepperoni & cheese on a tomato sauce N/A
  • SWISS SCHNITZ - Schnitzel, Swiss cheese, avocado, semi-dried tomatoes, baby spinach & Sweet Chilli Mayo $12.50
  • AUSSIE AUSSIE AUSSIE - Schnitzel, cheddar cheese, rindless bacon, beetroot, egg & BBQ Relish $12.90
  • CAESAR SALAD WITH SCHNITZEL STRIPS OR CRUMB-FREE - Baby cos lettuce, premium bacon, hard-boiled egg, shaved parmesan & croutons drizzled with a delicious Caesar dressing $14.90
  • SCHNITZ DIPS - Sweet Chilli 50¢
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • GARDEN OF EDEN - Schnitzel, baby cos lettuce, tomato, cucumber, Spanish onion, carrot, beetroot & creamy Aioli $11.90
  • SCHNITZ DIPS - Honey Mustard $1.00
  • Make it A Meal $18.80
  • Ala Carte $13.50
  • GIANT RIB EYE STEAK
  • MAKE IT A MEAL
    • Regular Drink + Rice or Chips or Miso Soup or Shake Shake Salad (Choice of Seaweed / Seafood Stick / Sesame Chicken / Tuna)
  • Make it A Meal $18.40
  • Make it A Meal $14.80
  • ADD ON
  • RICE $2.50
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Red Pepper Strips $1.50
  • 8 Churrasco BBQ Ribs $8.95
  • Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
  • Streaky Bacon $1.50
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Caramelised Onion $1.50
  • Natural Cheddar Cheese $1.50
Restaurant 83

Restaurant 83

location

Address

Furzer Street, Canberra 2606, Australia

phone

Phone

0262854983

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian

features

Features

Location
Furzer Street, Canberra 2606, Australia
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