Deep fried beef tossed with our chef's special sauce
Special Grilled Chicken $20.80
Boneless chicken breast, grilled and served with plum or sweet & sour sauce
Sliced Steak with Seasonal Vegetables $17.90
Sate Combination $21.80
Fresh king prawns, scallops, calamari, chicken and beef served on a sizzling platter.
Fried Rice (Small) $8.50
Fried Rice (Large) $9.80
Gold Banquet $38.80
4 (Adult) *Children under 10 years $20.80 per person. Combination fried Hors D'oeuvres (1 each mini spring roll , prawn Sesame toast, Ham chicken roll, Satay chicken skewer), treasure Soup, King prawns ginger shallot, sate combination, crispy steak in Peking Sauce, vegetable delight, Special Combination Fried Rice, Fried Ice-cream or Lychee and Ice cream, Coffee or Tea
Peri Piri Mussels NZ Mussels served in our spicy piri piri sauce. $16.00
Rib n'; Rib Two types of ribs*.... the hardest part is chosing! Pork, Lamb OR Beef! (*must be different rib types) $39.50
Safari Club Wings char grilled wings with a choice of Mild Basting or Hot Piri Piri sauce. $14.00
600g T-Bone A very popular combination of Fillet and sirloin and full flavoured as its on the bone. $39.50
Rib n'; Chicken Half a marinated and char grilled chicken plus a serve of your favourite ribs. $40.00
Seasonal Vegetables Lightly steamed seasonal veg - bowl serves 4 as a side. $12.00
Char Grilled Veggie Platter A mix of succulent char grilled sweet potato, broccoli, fresh beans, capsicum plus our marinated black mushrooms with your choice of sides $29.50
Mushroom sauce Cream based sauce with sauteed mushrooms $3.00
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Dianne Sauce (LG) $1.95
Cheese Sauce (LG) $1.95
Chicken Parmigiana - Crispy chicken breast schnitzel topped with an Italian style tomato sauce and sprinkled with shaved parmesan cheese. $23.95 / Lite Serve $19.95
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
NEW Char-Grilled Pork Cutlet - Barkers Creek grain-fed pork cutlet (approx 350g), dusted with blackened seasoning, topped with grilled pineapple, bacon and onions. We add Jalapeno jelly on the side. $32.95
DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
Double Cheeseburger - Two 100% Aussie beef patties, melted cheese, tangy pickles, mustard and sweet ketchup n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Grilled Warm Chicken Salad - The new Warm Chicken Salad. With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
Filet-o-Fish - we cook tender portions of fish and enhance their great taste with zesty tartar sauce and cheese n/a
Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
Sausage McMuffin - A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying n/a
Garden Salad - we mix a gourmet salad of crisp lettuce, perfectly ripened tomato and cucumber slices, from farmers across Australia. Take it how you like, with a choice of balsamic vinegar, Caesar or n/a