Steamed Duck, Oyster Sauce, Chinese Mushroom & Vegetables $24.90
Sweet and Sour Combo - Sauteed combination of BBQ pork, beef, chicken and king prawns with selected greens and cooked with a delicious sweet and sour sauce $20.90
Patagonian Tooth Fish in Supreme Ginger Soya - Lightly pan-fried Patagonian tooth fish and served with ginger soya sauce $27.90
Nasi goreng - a Malaysian rice specially fried rice, wok tossed with shrimps, calamari, fish cake, bean shoots, , onion, capsicum and carrot , peas $11.80
Vietnamese spring roll 6 pcs - served with crisp lettuce, mint and dipping sauce $7.80
Sweet chilli beef or chicken noodles - thin egg noodles , onions, carrots, bean shoots, snow peas, broccoli, bak choy and vegetables $11.80
Hoisin noodle combination - thin egg noodle mixed with seasonal vegetables cooked with beef, prawn and pork wok toss $13.20
Vietnamese rice paper roll 4 pcs - tarditional rice paper rolls filled with rice vermicellui, prawns, pork, assorted mint, served with a special dipping sauce $7.50
Mangolian beef or chicken stir fried noodles - thick egg noodles with bok choy, onions, carrots and shallots, medium spicy $11.80
Chefs own curry laksa - a Malaysian favourite . A delicous coconut curry soup with both thcik egg noodles and rice noodles and rice vermicelli with prawns , calamari, pork, fish cake, tofu, b $11.80