Restaurant Central Hotel in Port Douglas Menu

None

Nearby Sample Menus

  • Seekh kebabs $6.00
    • Deliciously flavored ground beef grilled and served with a sweet and spicy sauce - 4 per serve
  • Murgh masala $6.00
    • Tasty chicken wings in a honey and lemon sauce, seasoned with herbs & spices - 6 per serve
  • Plain steamed rice $2.00
  • Moglai gosht $14.00
    • 16th century mughal meat dish with creamy coconut sauce, cardamon ginger and garlic
  • Keema paratha $3.20
    • Flatbread filled with minced beef filling
  • Fish vindaloo $14.00
    • Vinegar baked this spicy seafood dish is blended with traditional herbs and sauces
  • Kashmiri roghan josh $14.00
    • Traditional lamb dish ground almonds and poppy seeds, cocked in herbs and spices
  • Murgh palak $14.00
    • Chicken with spinach combined with cottage cheese and a blend of herbs and spices
  • Raph's Roast Beef Burger - roast beef with lettuce, tomatoes, onions on burger bun with mustard and garlic yoghurt $11.50
  • Fish Burger - piece of fried fish, lettuce, tomato, mayo and tartar sauce on a burger bun $11.99
  • Extra Toppings $3.00/each
  • Prawn and Avocado - fresh prawns and avocado wrapped in japanese sticky rice and nori $9.00
  • Chicken Kebab - roast chicken, lettuce, tomatoes, onion wrapped up in Mt Bread with your choice of sauces $11.99
  • Extra's - Meat $3.00/each
  • Butter Chicken - boneless chicken in signature creamy curry $15.00
  • 21 Pieces $49.99
  • Spring rolls $11.00
  • Seafood platter for two $44.00
    • Indulge in some local seafood
  • Beef or vegetarian lasagna $18.00
    • Served with salad
  • Fish and chips with salad $18.50
  • Spring rolls
  • Garlic & herb bread $8.50
  • Rump steak with chips & salad $21.00
  • Lamb (barron valley) $21.50
    • Delicious lamb cutlets crumbed by our chef
  • Fried Shredded Steak with Peking Sauce $17.50
  • Sweet and Sour Fish $15.00
  • Kung Po Chicken (Hot) $13.50
  • Chicken and Corn Soup $5.00
  • Fried Shredded Steak with Sweet Chilli Sauce $17.50
  • Fillet Steak with Black Pepper Sauce $17.50
  • Sweet and Sour Pork $13.50
  • Prawn Cutlets (4) $7.00
  • Long Black cup: $3, mug: $4
  • Veggie $8
  • Margarita - fresh tomato & spanish onion topped with Italian herbs 11 inch: $10, 13 inch: $13
  • Extra toppings - prawns $5
  • Grilled Veges, spicy potato wedges, salad, sweet chilli/sour cream $13
  • Latte $4
  • Ice Coffee, Ice Chocolate $6
  • Half/half pizza $1
Restaurant Central Hotel

Restaurant Central Hotel

location

Address

9 Macrossan St, Central Hotel, Port Douglas, Queensland 4877, Australia

phone

Phone

0740995271

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Bar , Gluten Free , Pub Food , Vegetarian

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Bar Scene ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Television ,  Groups

Location
9 Macrossan St, Central Hotel, Port Douglas, Queensland 4877, Australia