Address
58 Collins St, Hobart TAS 7000, Australia
Restaurant Collins in Hobart Menu
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Nearby Sample Menus
- Mushrooms $3.00
- Bruschetta w confit garlic, melted bocconcini, seasalt, oregano & drizzled w evoo $10.50
- Tiramisu drizzled w espresso syrup $13.00
- Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
- Avocado $4.00
- - Entree / Main
- Chutney $2.50
- Maldini housemade granloa w seasonal fruit, vanilla yoghurt & leatherwood honey $9.50
- Scotch Fillet 220g $28
- Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
- Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Rockwall Slaw $8
- Seafood Chowder - local shellfish + fish in a rich creamy soup $16
- NY Porterhouse 450g $37
- Duo of cheeses Please ask our staff for the cheese selection of the day $13
- Vegetable spaghetti W/ mushrooms, roasted capsicum, beetroot & butternut pumpkin $17
- Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- Roasted Tasmanian hazelnut & walnut mix $6
- Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
- Pumpkin & hazelnut salad With feta, cherry tomatoes, roquette & house made vinaigrette $17
- Bowl of steak house chips Seasoned with bush dust with a side of tomato relish $6
- Sea salt & lemon pepper squid Served with sweet chilli $13
- Sour Cream $1.50
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Hawaiian - topped with napoli sauce, ham, pineapple & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Mushroom Gravy $2.50
- Hawaiian - ham, pineapple, tomato sauces, cheese $12.00
- Basket or Crinkle Cut Chips $5.00
- Chicken $5.00
- Garden Salad - add chicken $5 $8.00
- - Scallop Saganaki $28.50
- Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
- Arni Souvlaki - Forget Zorba. This one is more Greek than Yiannis!!! Lamb spit roasted over charcoal with lettuce, tomatoes, onions and tzatziki, wrapped in pita bread $12.50 / $10.50
- Pan Fried Saganaki - Variation on a true classic - made with tomatoes, onion, capsicum, olive oil, garlic, wine, feta cheese, herbs and seasonings. Served with rice and bread -
- Additional bread $3.00 per basket
- - Prawn Saganaki $28.50
- Potatoes - Chunky roast potatoes, Greek Style $7.50
- Kalamari - Lightly floured and deep fried. Served with salad, chunky roast potatoes and your choice of dip $22.50
- Koa Tom Mod - Sweet sticky rice filled with banana served with ice cream $9.90
- Gui Chai - Pan-fried cake filled with chives $15.90
- Gratiam Prig Thai - Stir fried with garlic & pepper (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
- Gai Yang (Chicken) or Moo Yang (Pork) - Grilled chicken or pork fillet marinated with special herbs. Served with sweet chilli & side salad $23.50
- Pad Thai - Stir fried rice noodles with eggs, dried shrimp, bean shoots & chives. Topped with minced peanuts & lemon (Chicken, Beef or Pork/Prawn or Seafood) $18.50/$23.90
- Pad Thai Puk - Stir fried rice noodles with bean shoots & chives. Topped with minced peanuts & lemon $18.50
- Kao Suay - Steamed jasmine rice served per person $4.00
- Tod Mun Pla / Fish Cake - Deep fried fish cake seasoned with red curry paste & fresh beans. Served with sweet chilli sauce on top crushed peanuts & cucumber $11.50
- CROISSANTS (Take away available) - Chicken, cheddar cheese and avocado $9.50
- SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
- TASMANIAN CHEESE PLATTER - 4 cheeses - Choice of Tasmanian cheeses: brie, blue, vintage, rubicon red, harvati, bush pepper or smoked cheddar Served with fruit and quince paste $24.00
- CROISSANTS (Take away available) - Plain $4.50
- TASMANIAN SMOKED SALMON - Dill-scented, smoked Tasmanian salmon served on a fresh garden salad. Finished with lemon myrtle dressing $17.50
- GARLIC PRAWN SALAD - Marinated garlic prawns (5) served on a fresh garden salad. Finished with sweet chili and lime dressing $19.50
- CREPES - Chocolate sauce, banana, cream and ice cream $14.50
- TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
- Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
- Bombay Beef - a very mild delicious beef curry with cream & fenugreek (Entree/Main) $15.50/$18.50
- Mixed Vegetable - fresh vegetables cooked with onions, tomatoes & delicate spices (Entree/Main) $14.50/$18.50
- Chooza Tikka - boneless chicken marinated overnight in spices and yoghurt & cooked in the Tandoor(Entree/Main) $17.50/$35.00
- Rogan Josh - a traditional curry cooked with rich kashmiri spices and fresh coriander (Entree/Main) $15.50/$18.50
- Soft Drinks - Fanta, Lemon Squash, Coke, Diet Coke & Lemonade $3.00
- Khadai Chicken - boneless chicken pan-fried in the khadai with medium dry curry sauce (Entree/Main) $15.50/$18.50
- Cheese Naan - filled with cottage cheese and spices $5.50
- - Corn, tomato and avocado salsa $5.00
- Spicy green Sicilian $5.00
- - Shredded paprika chicken $5.00
- Jerusalem artichokes, pan fried with sage, wilted leaves $10.00
- Beef cheek, carrot puree, herb crumbs $15.00
- Stuffed red capsicum, wild rice, caramelised onion, pumpkin, pine nuts, parmesan $12.00
- The oysters we source are farmed at Oystas in Adams bay on Bruny island -
- Chocolate ice cream, chocolate brownie with hot fudge sauce Large $12 / Small $8.5
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Eye Fillet - with garlic mash & steamed greens $35.50
- Chilli Calamari - with fresh lemon & aioli $16
- Fresh Fruit Selection - with fruit yoghurt $13.5
- Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
- Bacon - 2 rashers $4.50
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Fish & Chips - crumbed or beer battered with fries, a garden salad & tartare sauce $28.50
- Grilled Warm Chicken Salad - With ingredients like crispy or grilled 100% Australian chicken, red cabbage & plump grape tomatoes, it’s surprisingly delicious n/a
- Guacamole & Salsa Loaded Fries - The combination of guacamole and zesty salsa on top of McDonald’s classic golden Fries is simply irresistible n/a
- Caramel Mega Choc Waffle Cone n/a
- Plain Sundae n/a
- Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
- Frozen Blue Lemonade McSpider n/a
- Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
- Grilled Chicken & Aioli McWrap - The new delicious Chicken & Aioli McWrap™, with ingredients like grilled 100% Australian chicken, juicy tomatoes, all wrapped up in a warmed tortilla n/a
- Scrambled eggs with hot smoked tassal salmon, spinach, toasted ciabatta $17.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Garlic, rosemary, mozarella, reggiano $18.9
- Oyster plate –a selection of dressed & natural Tasmanian oysters $23.9
- Spring bay mussels, white wine, garlic, parsley, dill, shallots, saffron aioli $23.9
- Braised lamb shoulder, fresh tomato, eggplant chips, labneh, rocket $25.9
- Smolt olives $7.8
- Ziggy’s chipolatas $4.9
- Vegetables and Tofu $11.50
- - Vegetables / Chicken / Seafood / Prawns
- Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
- Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
- Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Med Mha Moung Kook Khaow - Stir fried rice mixed with chilli, jam, cashew nut and vegetables with choice of meat or tofu -
- Mixed Seafood $14.00
- Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
- Marinated Chicken Bruschetta - with fior di latte, fresh tomato and basil on toasted vienna $22
- Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
- Napoletana - olives, anchovies, garlic, oregano $19.5
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Paese - salami, roasted capsicum, olives, mushrooms $24
- Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
- Gamberi Aglio e Olio - garlic, extra virgin olive oil, chilli, prawns $21.5
- Roasted Garlic Aioli $2.00
- Vegetarian grilled vegetables with mozzarella Served with chips $10.50
- Chips $3.50
- Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
- Mushroom $2.00
- Pulled beef burrito with corn salsa Served with chips $10.50
- Garlic or Herb Bread $4.50
- Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Restaurant Collins
Phone
0362261111
Opened hours
Monday: 6:30 – 10:00 AM, 11:30 AM – 3:00 PM, 6:00 – 9:00 PM, Tuesday: 6:30 – 10:00 AM, 11:30 AM – 3:00 PM, 6:00 – 9:00 PM, Wednesday: 6:30 – 10:00 AM, 11:30 AM – 3:00 PM, 6:00 – 9:00 PM, Thursday: 6:30 – 10:00 AM, 11:30 AM – 3:00 PM, 6:00 – 9:00 PM, Friday: 6:30 – 10:00 AM, 11:30 AM – 3:00 PM, 6:00 – 9:00 PM, Saturday: 7:30 – 10:30 AM, 11:30 AM – 3:00 PM, 6:00 – 9:00 PM, Sunday: 7:30 – 10:30 AM
Price
None
Type
None
Service
None
Cuisine
Breakfast , Coffee and Tea , Modern Australian
Features
58 Collins St, Hobart TAS 7000, Australia
- Hobart Breakfast Menus
- Hobart Coffee and Tea Menus
- Hobart Modern Australian Menus
- City of Hobart Breakfast Menus
- City of Hobart Coffee and Tea Menus
- City of Hobart Modern Australian Menus