Address
88 Halls Rd, Pokolbin, New South Wales 2320, Australia
Restaurant Eighty Eight in Pokolbin Menu
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Nearby Sample Menus
- Rocket Salad with Semi Dried Tomato & Olive $8.50
- Grilled chicken tenders with mash potato and peas $13.95
- BLAXLANDS Warm Lamb Salad - Marinated lamb rump slow roasted with beetroot, feta, roma tomatoes and red onion finely sliced $24.95
- Please ask our friendly staff for today’s dessert specials N/A
- Soup of the Day - Made fresh daily. See specials menu $13.50
- Garlic Prawns Caesar Salad - Panfried garlic prawns on top of the Classic Caesar $25.95
- Certified Angus Steak Burger - 150gram Angus sirloin, caramelised onions, cheese, lettuce, tomato and beetroot relish $19.95
- Chicken Breast Supreme - Meals from the grill are served with chips or creamy garlic mash Please allow up to 30 minutes for a WELL DONE steak $28.95
- Hunter Valley Cheese Selection (1 cheese / 2 cheeses / 3 cheeses) - Saint Agur blue Tasmanian Red Square vintage Brie Premium Epicure Gold matured Cheddar served with house made lavish, quince paste a $10.00 / $14.00 / $18.00
- To Enjoy with - (500ml/ 120ml) NV Calais Estate “Swagmans” Port $10.00
- Desserts - Vanilla bean ice-cream - Chocolate, Strawberry or Caramel Topping $7.00
- 2013 Capercaillie “Ghillie” Shiraz (Hunter Valley) $90.00
- To Enjoy with - (500ml/ 120ml) NV Gemelli Estate Muscat $40.00 / $13.00
- Mains - Seafood platter Crispy calamari, tempura fish and prawn served with hand cut potato chips and steamed vegetables $14.00
- Mid Strength/ Low Carb; Stockade Gold $6.50
- Long Island Iced Tea (Vodka, Gin, Bacardi and Cointreau) $16.00
- Hazelnut brulée with chocolate honeycomb soldiers $16
- Onion gravy N/A
- Serrano jamon $14
- Strawberry and rose marshmallows, pistachio ice cream, barberries and saffron honey $16
- Little Gem lettuce, school prawns, crispy pancetta and cocktail sauce Bite size: $6.50
- From Binnorie Dairy (Hunter Valley) One cheese:$16, Two cheese:$20, Three cheese:$25
- Sauté mushrooms with walnuts and thyme $9
- Roast heirloom carrots with labna and dukkah $9
- Willy Willy Creek pork belly - corn pain perdu, peanut, tatsoi, garlic crisp, hoisin sauce $34.00
- Carrot cake - doughnut, candied walnuts, cream cheese, tonka bean, carrot crisp with a glass of Bimbadgen Estate 2007 Botrytis Semillon $26.00
- Hervey Bay scallops - wattleseed and apple gel, homemade crackling puff, tomato $28.00
- Milly Hill Spring lamb - aubergine, tomato spelt “risotto”, olive, Estate-grown spinach $42.00
- Garden salad - cranberry, quinoa, almond $8.00
- Peppered kangaroo - smoked raisin gel, cauliflower, berries, Estate-grown chard $23.00
- Assiette of duck - breast, confit, parfait, Bimbadgen Shiraz and red cabbage puree, poppy $42.00
- Pecan nut pie - apple gel, brown butter ice-cream, cinnamon, caramel $18.00
- Three Courses $95.00pp
- Inspired by the Chef and the season. Please ask your waitstaff for details - Food Only $160.00pp
- - Char Grilled Inveraray Station Wagyu Sirloin ginger and cabbage ferment, shitake, soy, yuzu, Coppersfolly wasabi ($25.00 supplement) -
- - Lightly Cured Petuna Ocean Trout Udder Farm yoghurt, pomegranate, celery, avruga -
- - Fraser Isle Spanner Crab and Squid Ink Gnocchi sorrel, fermented chilli, sweet corn -
- - Vanilla Bean Custard, Fresh Honeycomb salted date, banana, brown butter -
- - Whey Poached Milly Hill Lamb Loin, Braised Shoulder house made ricotta, baby fennel, pollen, blackberries -
- - Confit Milly Hill Lamb Belly pickled and caramelised onion, peas, lemon, rosemary -
Restaurant Eighty Eight
Phone
0249984999
Opened hours
Monday: 8:00 – 10:00 AM, Tuesday: 8:00 – 10:00 AM, Wednesday: 8:00 – 10:00 AM, 5:30 – 9:30 PM, Thursday: 8:00 – 10:00 AM, 5:30 – 9:30 PM, Friday: 8:00 – 10:00 AM, Saturday: 8:00 – 10:00 AM, 12:00 – 4:00 PM, Sunday: 8:00 – 10:00 AM, 12:00 – 4:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Gluten Free
Features
Visa , Mastercard , American Express , Romantic , Wheelchair accessible , Reservations , Seating , Highchairs Available , Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Wine and Beer , Groups
88 Halls Rd, Pokolbin, New South Wales 2320, Australia
- Pokolbin Australian Menus
- Pokolbin Gluten Free Menus
- Hunter Valley Australian Menus
- Hunter Valley Gluten Free Menus