Restaurant Novotel in Perth Menu

None

Nearby Sample Menus

Plain Udon - Thick white wheat noodles in soup, served with spring onions and snowpea sprouts. Small: $4.00, Large: $5.00
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Oyako Don (with plain chicken) S: $6.00, L: $8.00
Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
Prawn Katsu - Deep fried panko crumbed prawns, served with salad and rice. Small: $6.00, Large: $8.50 (with free Miso soup)
Eel Don - Slices of marinated eel served on rice with miso soup. Small: $7.70, Large: $12.70
Ginger $0.50
Mixed Tempura - Battered and deep fried vegetables and prawns, served with rice and dipping sauce - Vegetable Small: $6.00, Large: $8.00 (with free Miso soup)
Vegetarian - Avocado & cucumber 5p: $4.00 10p: $7.00

Ga xao hat dieu $19.90
- Stir fry chicken with cashew nuts
Com rang bo luc lac $15.90
- Flaming diced beef served with okay fried rice
Goi tom thit vn $18.00
- Vietnamese prawn with pork salad
Ca chien zot gung $30.00
- Whole barramundi topped with a unique vietnamese ginger sauce served on lettuce and cucumber
Bo luc lac $21.90
- Vn flaming diced beef stir fried with black pepper topped on salad and tomato
Heo mat ong
- Crispy pork spare rib with black pepper or chilli and honey sauce served on crispy noodle
Tom xao xa ot $25.92
- Stir fried prawn with lemongrass & chilli with tasty vietnamese homemade sauce
Pho tai bo vien $11.50
- Rew beef and beef ball hofan soup

Classic Steak Sandwich w’ Beer Battered Chips $19.50
Roast Baby Beetroot, Gorgonzola, Spinach and Walnut Salad $20
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
Gnocchi with Rich Lamb Ragout $19
Truffle and Parmesan Fries $10
Salmon, Chorizo and Marinated Bocconcini Salad $20
Onion Rings and Dipping Sauce $10
250g Porterhouse Steak with chips, salad and choice of sauce $25

- Wedges $9.50
- With croissant $8.50
Our HCT toast - filled with ham, cheese, tomato and butter $7.00
- Entree Size / Main Size
Baked beans and toasts $6.50
Chicken Parmigiana - Fried crumbed butterfly chicken breast topped with cheese, napoletana sauce served with chips and side salad $23.50
Seafood Risotto - Oven baked risotto rice with mixed seafood, garlic, white wine and napoletana sauce $18.50 / $23.50
Toasts (2) / Croissant (1) - with butter and fruit preserves $4.50

Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Milkd Plate poached eggs, bacon & mushrooms on toasted sourdough with tomato & greek feta $17.90
Seasonal Fruit with compote & natural yoghurt $11.90
- add - Avocado - Bacon - Beans - Egg - Mushrooms $4.00
Milkd Classic Salad rocket, tomato, pakham pear, feta & roast almond with either vegetarian mushrooms & avocado, chicken breast or smoked salmon $17.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Bacon Stack with Poached Eggs on toasted sourdough with bacon, tomato & rocket $16.90

Barricas Del Plata Malbec '12 Mendoza, ARG $11.00/$55.00
London Calling. Beefeater, Aperol, apple, cucumber $18.00
Salon Cuvee 'S' Les Mesnil '97 Mesnil-sur-Oger, FRA $850.00
Cinzano Bianco (45ml) $9.00
Yeoman's Tonic.Beefeater, guava nectar, kiwi fruit, rosemary, lime and sugar. $19.00
Gin - Gin Mare $12.00
Fernando de Castilla 'Solera Gran Reserva', D.O. Jerez, ESP $15.00
Dom Ruinart Blanc Champagne Brut '96 Reims, FRA $580.00

Salad of quinoa, spinach, valencia orange, grilled tofu and preserved lemon (V) $18.00
Penne (V) $28.00
- With a mix of exotic mushrooms, creamy mustard sauce and baby spinach
Malaysian laksa $28.00
- Prawn, chicken, bean sprout, fresh egg noodles, tofu and soft boiled egg
-Italia $9.50
- Gorgonzola bontazola
Linguini $28.00
- Tossed with green prawns, squid, snapper, tomato sauce, basil and capers
-Australia $9.50
- South australia chevre square
-Chef´s selection of five cheeses- one from each group $25.00
-Australia $8.50
- Victoria jensen´s red tarago river

Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Ebi - Tempura Temaki - Tempura prawn cones $12.00
Tekka-maki - Tuna roll $9.00
Chicken-maki (small) 4 pieces - Soy chicken, cucumber, eggs and mayonnaise $8.00
Maguro(Tuna) $6.00
Kaki Teppanyaki - Hot plate BBQ oyster $15.00
Tsukemono (pickled radish, cucumber and turnip) $7.00
Salada (garden fresh salad) $5.50

Spring Roll - Chicken or Fish Patty - Red Curry Chicken - Beef Pepper - Seafood Basil - Singapore Noodle - Steamed Rice $25.95 per person
Han's Steamed Chicken Rice - tasty steamed chicken served with rice, mild chili sauce and soup $13.95
- Han's Salt and Pepper Prawn - lightly fried prawns tossed in salt and pepper sauce $18.95
- Han's Squid Garlic - stir fried in a smooth garlic and chili sauce $16.95
Han's Vietnamese Dry Beef Noodle - han's vermicelli noodles topped with stir fried beef and sprinkled with peanuts $11.95
Passionfruit Cheesecake $6.95
Fish & Chips $7.95
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95

Baked Mushrooms - Swiss browns with crispy music bread & smoked buffalo mozzeralla $16.50
Espresso $4.35
World’s Best Olives On Ice - Large green olives, black olive tapenade & crispy music bread $7.00
Tagliolini Vongole - Classic Aussie pipis steamed open with garlic, capers, white wine & parsley $26.00
Sparkling Mineral Water $8.00 (750ml)
Add hot-smoked salmon $4.90
The Jamie’s Italian Burger - Chargrilled beef burger with melted fontina cheese in a brioche bun with fried onion rings & grilled mortadella $21.00
Fritto Misto - Flash-fried sustainable fish & shellfish served with chunky Italian tartare sauce & lemon $15.90 / $28.50

Tom Yum Rice/Noodles - served with rice or egg noodles, cooked in spicy & sour soup, can be served with vegetables, seafood or chicken $10.50
Mee Goreng Mamak - mamak fried noodle is a spicy noodle dish served with prawns, chicken & fishcakes $10.50
Chicken Noodle Soup - egg noodles, vegetables, top with chicken served in a clear soup $11.00
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Nasi Paprik - tomato & chili paste gravy cooked with vegetables, seafood & chicken served with steam rice $11.00
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Mee Hailam - egg noodles, coated with thickened gravy made with oyster & soy sauce served with vegetables, seafood or chicken $10.50