Address
Level 5, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney
Reuben & Moore in Sydney Menu
Are you the owner? Manage this listing for free.
None
Nearby Sample Menus
- Basket of Chips $4.00
- THE VINES CABERNET MERLOT South East Australia $5.0 / $21
- TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
- Steak Sandwich Tender Scotch fillet, caramelised onion, tomato and mayo served on lightly toasted bun, served with chips $12.00
- THE VINES NV BRUT CUVEE South East Australia $5.0 / $21
- MacDonnells Chicken Curry $12.50
- Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
- WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
- Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
- Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
- Smoked Salmon with basil oil, lemon and chive mayonnaise, capers, onion, cucumber, roma tomatoes, lettuce and rocket $10
- Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
- Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
- or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
- Bacon and Egg Sandwich or Wrap $5.00
- Cinnamon Vienna Toast $3.00
- Whiting $17.50
- Tasmanian Scallops in Garlic Sauce $21.70
- Tortilla de Gambas - Prawn omelette $21.90
- Snapper $31.00
- Sardinas - Sardines Grilled $14.50
- Tiramisu Ice Cream Cake $8.70
- Filete de Ternera - Veal Steak $27.50
- Patatas Bravas - Potatoes in spicy tomato salsa $17.50
- CHICKEN SCHNITZEL ROLL with crisp lettuce, tomato and aioli. $12.00
- SIMPLY EGGS (v) eggs of your choice (fried/poached /scrambled) served w/ organic sourdough toast. $10.00
- - Add beer battered chips + $3.50
- SAUSAGE ROLL sausages, caramelised onion and smoky chipotle mayonnaise. $11.00
- Served with seasoned beer battered chips. -
- SLOW COOKED LAMB ROLL with cucumber salsa and mint yogurt. $12.00
- THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. $15.50
- BREAKFAST SIDES -
- Smoked Salmon - Cheese, Smoked Salmon, Roasted Onion, Roasted Capsicum, Brie and Avocado $ 8.40
- Hawaiian - Chese, ham and pineapple $ 7.90
- Tomatoes $ 7.90
- Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
- Peri-Peri - Chicken Breast Fillets, Cheese, Roasted Capsicum, Roast Onions, Avocado, Bocconcini, topped with peri-peri sauce $ 8.40
- Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
- Chicken Spinach Spud - Chicken Breast Fillet, Cheese, Red Onion, Carrot, Baby Spinach, Avocado and Sour cream $ 8.40
- BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce $ 8.40
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
- Grilled chorizo, sherry, lemon $10
- D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
- Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
- Brocollini, pickled red onion $8
- Roasted spanish chicken, spiced beans, cauliflower puree $32
- Classic margherita, buffalo mozzarella $19
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Chicken Parmigiana - Napoli sauce, cured ham and cheese served with chips and salad $21
- Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
- Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
- Red Wine Jus $4
- House made chocolate brownie - with vanilla ice cream $13
- King St Wharf Seafood Platter - House selection of fresh, grilled and fried seafood, tartar and cocktail sauce, chips and salad - good to share between two $55
- Fish, chips and salad $12
- Pepper Sauce $4
- Brekky Wraps Bacon or Spinach $5.00
- Ham, Cheese and Tomato on Toast $4.00
- - Salad Sandwich (Lettuce, Tomato, Beetroot, Carrot, Cucumber, Onion and Mayo -
- Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
- Ham, Cheese and Tomato Croissant $4.00
- Extra Gravy/Cheese/Bacon/Egg $1.00
- - Extra Egg White $2.00
- - Extra Hash Brown/Egg $1.00
- Kalamata Black Olives (served in olive oil, vinegar and oregano) $9.10
- Cabbage Rolls (mince meat and rice wrapped with Cabbage Leaves on a bed of rice topped with an egg & lemmon sauce) $19.90
- Stuffed Grape Vine Leaves (rice and aromatic herbs wrapped with grape vine leaves) $9.20
- Add your favourite of sauces: pepper, dianne or mushroom -
- Mix Oysters 1/2 doz $15.30 / 1 doz $26.30
- Diethnes Special (consists of Greek Lamb Casserole with mixed Greek style cooked vegetables and two of chef’s special selection which would include papoutsakia, stuffed tomato, stuffed capsicum or cab $23.60
- Grilled Chicken w/ cream mushroom sauce $22.70
- Fried Calamari (fresh calamari dusted with flour and fried) Small $15.10 / Large $22.90
- Reuben Twist roast beef, swiss cheese, cornichons, rocket & horseradish on sourdough $15
- Bruschetta $9
- Open Steak Sandwich with cheese & onion jam, served with chips $18
- Garlic & Herbs Toasted Slices $6
- Garlic & Herbs Toasted Country Bread Slices $6
- Bruschetta $9
- Selection of Italian biscotti, Slices & Friands (please see display window) from $4
- Sticky Beef Salad & Crunchy Noodles on Mesclun with chili lime & sesame dressing $22
- TZATZIKI ~ a refreshing garlic, cucumber & yoghurt dip $ 8.50
- GREEK SALAD ~ traditional salad consisting of ice berg lettuce, spanish onions, kalamata olives, tomatoes, cucumbers & fetta cheese with a sprinkle of oregano small $ 12.50 / large $ 18.00
- ATHENIAN SPECIAL ~ a combination of greek lamb, papoutsakia, stuffed capsicum, cabbage roll & mixed vegetables $ 22.50
- KEFETHES ~ traditional baked meatballs - served with spaghetti or rice $ 20.50
- BEEF STIFADO ~ tender beef pieces marinated in red wine & tomatoes, cooked with herbs, spices & baby onions $ 21.50
- STUFFED CAPSICUMS ~ stuffed capsicum with minced meat & rice cooked in the traditional greek way $ 20.00
- FRESH VINE LEAVES - VEGETARIAN ~ vine leaves stuffed with rice & fragrant herbs $ 9.00
- OCTOPUS ~ marinated in white wine, olive oil, lemon, fresh herbs & barbequed small $ 18.50 / large $ 26.00
- Bert's Pork and Fennel Sausage Roll with tomato sauce $5.00
- The Raphael: Hot pepper salami, provolone cheese, tomato relish, rocket and spinach served on Sonoma Miche $9.90
- The Uriel: Honey glazed leg ham, v/r tomato, iceberg lettuce, cheddar cheese, classic mayo, hot English mustard served on Sonoma Country White $9.90
- All sandwiches includes a glass of house beer, red or white wine or a softdrink -
- The Gabriel: Oven roast turkey breast, cranberry sauce, rocket & spinach, spanish onion served on Sonoma Country White $9.90
- Bert's Pie served with a selection of condiments includes a glass of house beer, red or white wine or soft drink $9.90
- The Michael: Moroccan rare roast beef, beetroot relish, rocket & spinach served on Sonoma Soy and Linseed $9.90
- The Sariel: Chicken schnitzel, iceberg lettuce, classic mayo, V/R tomato, cheddar cheese served on Sonoma Country White $9.90
-
Gallery Breakfast $24.00
- rustic sourdough avocado tomato Buratta smash romaine lettuce & bell pepper chutney
-
Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
- Red pepper hummus with pitta-grilled zucchini chickpeas & feta
- Decadent Passionfruit truffle
-
Baked Rhubarb Apple Crumble $22.00
- buttermilk ice cream
- Strawberry jam & Devonshire Cream
-
Scone $8.00
- homemade white chocolate chip & plain scones strawberry jam & Devonshire cream
-
The Club $28.00
- tomato lettuce mayonnaise chicken bacon egg & chips
- Pork Scratchings $8.90
- Sour Cherry, Blueberry & Brioche Pudding with vanilla yogurt Perfectly complemented by Dutschke Muscat (glass $10.00) $13.90
- Petite Cuts Grassland Beef, NSW - Petite Rib-Eye YG (MSA) with dressed salad 220g $26.90
- Rangers Valley Wagyu, NSW - Wagyu Rib-Eye (MBS 6+) 400 Day Grain Fed 300g $69.50
- Nolans Private Selection, Gympie QLD - T-Bone Tender-stretched (MSA) 90 Day Grain Fed 500g $42.90
- Sweet potato salad with chive crème fraiche and smoked bacon $9.90
- Enjoy a selection of Swiss Ice-Creams & Sorbet (three scoops per serve) Swiss Chocolate / Caramel / Vanilla / Stracciatella / Raspberry Sorbet / Mango Sorbet $13.90
- Sauteed Garlic Mushrooms $9.90
- Brocollini, pickled red onion $8
- Classic caesar salad , with poached chicken $19.5 / $25.5
- Marinated sicilian olives $7
- Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
- Garden fries, aioli $9.50
- Smoked scamorza, sliced potato, rosemary, maple $21
- Housemade gnocchi, roasted fieldmushrooms, asparagus, parmesan $22
- Thai red chicken curry, coconut rice, pineapple, lychee, fresh chilli $32
Reuben & Moore
Phone
0280729777
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 8:30 AM – 5:00 PM, Sunday: 8:30 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
American , Burger , Sandwiches
Features
Wheelchair accessible , Kid Friendly , Seating , Child-friendly , Takeout , Food Court
Level 5, Westfield Pitt Street Mall, 188 Pitt Street, CBD, Sydney
- Sydney American Menus
- Sydney Burger Menus
- Sydney Sandwiches Menus
- Inner Sydney American Menus
- Inner Sydney Burger Menus
- Inner Sydney Sandwiches Menus