Revolver Espresso Bar in Wollongong Menu

Crumbed Fish $17.00/$18.50
- with chips salad and tartare
Traditional Chicken parmigiana $21.00/$22.50
- with chips and salad
Oven Baked Salmon Fillet GF $22.00/$23.00
- served on a bed of mash potato with steamed greens and salsa Verde
Bruschetta Melt 2 $8.00/$9.00
- Roma tomato pesto and Bocconcini with balsamic glaze on sourdough
Chili Prawn & Cherry Tomato Linguine Napolitano $22.00/$24.00
- with garlic rocket and fresh herbs served topped with freshly grated parmesan cheese
Seafood Basket $24.00/$22.50
- with fish pieces crispy calamari coconut crusted prawn fish cake chips salad and tartare
House Made Thai Fishcakes 13.00/14.00/18.00/19.50
- with peanut crispy noodle salad
Haloumi Baked vegetable & Quinoa Salad GF $16.00/$17.00
- with balsamic lemon and sea salt dressing

THE PRIMAL PLATE $17.00
- grilled chicken breast, smoked salmon, 2 poached eggs, kale, Broccolini & avocado
FRANKS FOR THE MEMORIES $16.00
- pastrami Reuben w sauerkraut, swiss cheese & Russian dressing on rye w franks house salad
KICKSTARTER $15.00
- 2 poached eggs with baby spinach, fresh avocado, pepitas, toasted almonds & black seeds with fresh lemon on rye bread
FREE RANGE EGGS ON SOURDOUGH $11.00
- poached, scrambled or fried with roast tomato & baby spinach
PALEO BREAKFAST $16.00
- franks house salad w bacon & 2 poached eggs
STEAK CIABATTA $16.00
- tender seared beef on Turkish with caramelized onions, rocket, tomato, beetroot & dijon mayo w kumera chips
ADD $5.00
- smoked salmon, grilled chicken
MIDDLE EASTERN EGGS $16.00
- 2 poached eggs with grilled halloumi, hummus, roasted tomato, baby spinach & house made dukkah on sourdough

Wagyu Burger $14.00
- Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
Vegi Breaky $16.90
- two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
Grilled Chicken Salad $18.90
- juicy grilled chicken breast mixed lettuce red onion cherry tomatoes cucumber topped with feta and balsamic glaze
Bucks Benny or Sammy $15.90
- two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
Smoked Salmon Salad $19.90
- a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
Grilled Chicken Burger $14.00
- grilled chicken breast lettuce tomato with aioli dressing
Pumpkin Feta & Walnut Salad $16.90
- mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
Eggs Your Way $9.90
- two perfectly cooked eggs served with your choice of toast

Chicken Tikka (4 pcs) (GF) (NF) (CD) $11.99
- Boneless chicken morsels marinated in spiced yogurt cooked tenderly in the Tandoor
Walnut and Date Pudding (CG) (CN) (CD) $8.99
- Walnut and date pudding, vanilla ice cream with butterscotch sauce
Korma (Mild) (GF) (NF) (CD) $17.99
- A mild preparation of meat with ground roasted cashew nuts, hint of spices and fresh cream
Sheekh Kebab (4 pcs) (NF) (DF) (GF) $11.99
- Minced lamb and chicken marinated with Chefs selection of exotic herbs and spices, pressed on skewers and smoked roasted in the Tandoor
Kadai Lamb (Med) (GF) (NF) (DF) $17.99
- Dice lamb roasted with onions, tomatoes, capsicum and finished in chefs special Kadai sauce
Banana Coconut Each $2.99
Prawn Chilli (Med - Hot) (GF) (NF) (DF) $19.99
- Stir-fried shelled prawns with capsicum and onion in Chefs secret chili sauce
Sweet Mango Chutney Each $2.99

Black prepared Beef $19.00
- tender beef slices in black pepper sauce on a bed of lettuce
Garlic Herb Pork vermicelli salad $15.00
Mixed Vegetables $13.00
Satay Chicken with Rice $14.00
Vegetarian fried Rice $8.00
Combination omelete $18.00
Prawn Salad $19.00
Roast Duck Salad $23.00

Tom yum mushroom $7.90
- Hot and sour with mushroom.
-Silver Set-Minimum 4 personsPerson $25.00
Fish cake (4 pcs) $8.50
- Traditional Thai fish cake served with cucumber, Chilli sauce and crushed peanut.
-Beef S $13.5 / L $19.5
Goong tra kra (king prawn in basket) $19.90
- Fresh king prawns lightly battered and deep fried Till crispy, topped with tangy sweet chilli sauce.
-Beef $15.50
Calamari ring (4 pcs) $8.50
- Deep fried fresh calamari rings served with sweet chilli sauce.
Red curry $13.50
- Medium hot red curry paste with coconut milk, Tofu and assorted vegetables.

Affettato misto $16.00
Prosciutto e bocconcini $16.00
Caprese $17.50
- Fior di latte cheese, fresh tomato, oregano, basil, olive oil
Verdure miste $16.00
Olive all'Ascolana $8.00
Carpaccio manzo $16.00
Funghi al forno $16.00
Cilentana $17.50
- Tomato sauce, pecorino cheese, olive oil

Pan seared John Dory fillet - With creamy baby caper and shallot ragout on garlic mash potato and wilted green beans Market Price
Apple and apricot strudel - with mixed berry compote and white chocolate raspberry gelato $13.50
Scallops in shells - dusted with lemon zest and dill crust with wilted wakame seaweed and verjuice vinaigrette $18.50
Kilpatrick (Half/Whole) $16.00/$26.80
Mornay (Half/Whole) $16.00/$26.80
Grilled Atlantic salmon fillet - with roasted pineapple, mango and coriander salsa, your choice of potato of the day and mixed vegetables or garden salad and fries Market Price
Char Sui BBQ pork - on coriander and five spiced cous cous with sweet chilli, lime and ginger glaze $19.90
Baked pistachio crusted wild Barramundi fillet - with sweet corn, green zucchini roasted capsicum fritters, drizzled with peach and light cream cheese aioli Market Price

Tortellini (v) $20.90
- Chestnut mushroom and ricotta filling, peas, sage cream, parmesan cheese
Yellowfin tuna (gf) $19.90
- Tamari, yuzu, sesame, finger lime, daikon
Fries (v) $9.90
- Truffle aioli, parmesan, black salt
Raw tasting plate for two $39.90
- Yellowfin tuna, tamari, yuzu, sesame,finger lime, daikon hiramasa kingfish, ruby grapefruit, whipped avocado, thai basil, fermented chilli dressing atlantic salmon ceviche, garlic & dill sour cream, radish, salmon roe, toasted almonds, croutons
Entree tasting platter for two $62.90
- Sea salt and chilli calamari, pickled fennel, fresh herbs, yuzu aioli chargrilled king prawns, preserved lemon and confit garlic oil, pangritata,aioli, sumac zucchini flowers, spiced chick peas, preserved lemon, salsa verde hiramasa kingfish, ruby grapefruit, whipped avocado, thai basi, fermented chilli dressing
W.A. Scampi $65.90
- Angel hair pasta, wakame, red miso beurre blanc, black sesame and salmon pearls
Bowl of mash (v, gf) $5.90
- Truffle oil, chives
Tempura pink snapper filets s.A $37.90
- Shoestring fries, mixed leaf salad, house tartare

Prawn & Avocado Salad $17.90 / $25.90
- Cooked King Prawns & Avocado topped on mixed Leaf salad with crispy noodles & white wine dressing
Panko Prawns $16.90 / $ 28.90
- Served with garden salad and a side of tartare sauce
Surf & Turf $42.90
- Ribeye steak cooked to your liking, topped with creamy King prawns with a side of oysters Natural & Cooked prawns, with a side of fries
Chicken Schnitzel $16.90
- Served with fries, garden salad and gravy
-Kilpatrick oysters $17.90 / $29.90
Wedges $7.50
- With Sour Cream and Sweet chilli sauce
Camembert Filo $16.90 / $25.90
- Individual camembert parcels, melted in cushions of filo pastry served with berry sauce
●Seafood

SAMOSA A short pocket pastry filled with vegetable and spices, served with mint sauce. $6.50
BAINGAN CURRY Semi roasted eggplant cooked with exotic spices and peas until tender. $12.50
HARABHARA Blend to perfection with mughlai style fresh green spices, puree of green leafy spinach garnished with cordon of fresh cream.(Choice of Beef, Lamb or Chicken). $15.50
PALAK PANEER Green baby spinach cooked in Kashmiri puree of spices with home-made cottage cheese. $14.00
PRAWN GOANESE King Prawn curry cooked in coconut and capsicum. $16.00
CHAPLI KEBAB Lamb Mince cooked with Spices such as brown cardamom, Cumin, cinnamon, ginger, coriander cotted with egg yolk and Deep fried. $8.50
PANEER NAN Stuffed with cheese and spices. $3.90
MACHLI RAYE TAMATARI An eloquent tribute to India’s most famous mouth watering fish curry flavoured in secret spices and cooked in tomato gravy. $16.00

Faggioli - Green beans (c) (v) $8
Warm sourdough (v) w balsamic vinegar & extra virgin olive oil $9
Risotto con porco e pepperoncini: (c) pulled ham hock, leek and swiss brown mushroom risotto, chilli and pecorino $28
Soufflé di formaggio: (v) gruyere soufflé W confit of cherry tomatoes, watercress, eschallot vinaigrette $26
Formaggi: a selection of 3 cheeses with lavash bread & fruit (v) $21
3 course chef selection $70
Manzo e barbabietola: (c) Cape Grim beef fillet (pasture fed) W potato sarladaise, beetroot marmalade, port jus $45
Salmone: (c) beetroot cured atlantic salmon W beetroot, radicchio salad on horseradish cream $27

Prawn Casuela Succulent king prawns simmered in chipotle salsa+fetta $29.9
Vegetarian (v) frijoles burrito+black bean taco+chilli con veg $29.9
Smack My Ass 8/10 $3
Entree - Dip Platters / Main options - Nachos / Enchiladas Rojas / Burritos / Chimichangas $29.9pp
Salsa Roja $3
Frijoles $3
Mexican Paletas (g) authentic Mexican street pops $9.9
Chimichanga 12” flour tort parcel lightly fried w’ cheese choice of beef/chook/pork/fiesta chicken/frijoles (v)/ chilli con veg (v) $24.9

Hawaiian $15.00
- Double smoked ham, juicy pineapple & mozzarella
Bowl of Chips $6.00
Grilled Chicken Oscar $22.00
- w/asparagus, grilled prawns & hollandaise sauce
400gm Rump steak $24.00
Garlic Bread $4.50
Mon – Steak or Fish w/Chips & Salad $10.00
Wed – Chicken or Veal schnitzel w/chips & salad Parmy $3 10.00
Traditional Garden Salad add Chicken $5
- All Salads – add Prawns $7.5

Bowl of chips $5.00
Salsiccia & funghi $18.00
- (Italian pork sausage and mushrooms)
Prosciutto & Rocket $20.00
Vegetariana $19.00
- (capsicum, eggplant and zucchini)
Alessandra $18.00
- (fried chips and sliced frankfurts)
Gnocchi Napoli $17.00
Capricciosa $20.00
- (ham, mushrooms, anchovies, and artichokes)
Bruschetta pizza $9.00

Revolver Espresso Bar in Wollongong Menu

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Revolver Espresso Bar

City of Wollongong > Wollongong > Revolver Espresso Bar

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U 2A 22 Market St, Wollongong, New South Wales 2500, Australia

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