Address
3-5 Kurrawyba Ave, Terrigal NSW 2260, Australia
Rhonda's in Terrigal Menu
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Nearby Sample Menus
- Monterey Cheese Sticks 6 small crumbed cheese sticks dusted in blackened seasoning with a chipotle & ranch dressing. $6.95
- Aussie Backyard Salad Caramelised diced pumpkin, mesculin lettuce, cherry tomatoes, cucumbers, red onion, Australian feta cheese, capsicum and almonds, tossed with a dressing of your choice. $13.95
- Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
- Kid's Battered Fish Battered fish fillet with tomato sauce, kid's salad or Curly Fries. $9.95
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
- Napoletana Sauce (LG) $1.95
- Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
- Salt Pepper King Prawn - Stir fire Salt & Pepper in Batter King Prawn $14.50
- Deep Fried Beef $10.50
- Salt & Pepper Squid - Stir fried Salt, Pepper, & Vegetable with Deep fried Squid $12.50
- Curry King Prawn $14.50
- Chilli Black Bean Chicken - Deep fried Chicken with Sweet Chilli Sauce & Black Bean $11.50
- Fried or Steamed Dim Sim (4) $7.00
- Nasi Goreng $9.50
- Mixed Chinese Vegetables $9.50
- VEGETARIAN BREAKFAST BAKED BEANS, GRILLED TOMATO, EGGPLANT, MUSHROOM, ASPARAGUS AND AN EGG $17.30
- BAGEL OF THE DAY ASK WAITSTAFF FOR TODAY'S SELECTION $10.30
- MEAT LOVERS CHEESE, TOMATO OR BBQ SAUCE, HAM, CABANOSSI, PEPPERONI, BACON AND BEEF $17.30 / $20.90 / $23.60 / $29.20
- - -
- - ENTREE / MAIN
- CALABRESE ITALIAN SAUSAGE, OLIVES, CAPSICUM, CHILLI (OPT) AND SCRAMBLED EGGS $15.30
- FETTUCINE PESTO RIBBON PASTA COOKED WITH PINE NUTS, BASIL, GARLIC AND VIRGIN OLIVE OIL $16.80 / $20.70
- MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
- Fettucini Marinara assorted seafood & rich tomato $20.00
- Pan Fried Garlic Prawns w/leaf salad & grilled sourdough $17.50
- • English Breakfast • Earl Grey • Chamomile • Decaf $3.20
- T bone 350grams $24.00 / $27.00
- Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
- Selection from our Meat Window CYO / Chef
- Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
- Bruschetta, Tomato, Basil & Bocconcini $9.00
- dolmades - six vine leaf rolls with rice and herb filling $8.00
- choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi) $12.50
- haloumi - four pieces of grilled haloumi cheese $6.00
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- keftedes - six greek style meatballs $8.00
- greek salad - traditional and authentic with greek dodoni fetta $12.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- scallops and prawn salad - scallops, prawns, roquette, olives, fetta, cherry tomatoes and caramelised balsamic vinegar $20.00
- Prawn Tamarine Stir king prawn, pineapple, tomatoes, capsicum. $19.90
- Pad Khing Stir fried ginger, black fungus with oyster sauce and shallot. $16.90
- Apple Juice $3.50
- Green Curry Veg & Tofu Cooked with green curry, mixed vegetables & tofu in coconut milk. $16.90
- Lemon Lime & Bitters $3.50
- Pad Thai Rice noodle stir fried with bean curd, egg, bean sprouts & ground peanuts. Beef, Chicken or Pork $14.90 / Seafood $16.90
- Green Tea Mango $3.50
- Seafood Salad Mixed seafood salad with lime juice, chilli and herbs. $19.90
- Yellow Curry Mild curry with carrot, onion and potatoes. Mild $20.90
- Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
- N' Thai Noodle Flat noodle with vegetable and peanut sauce. $20.90
- Siam Duck Boneless duck, Chinese mushroom with homemade Hoi Sin sauce and steamed vegetable. $20.90
- Wonton Soup Marinate minced pork, prawns wrap in pastry cook in clear soup and vegetable. $9.90
- Money Bag Minced chicken, crab meat cook with pea, carrot, water, chestnut and shredded coconut. $8.90
- Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
- Steamed Rice $5.00
- Pak Lad Sauce - Steamed vegetables with a rich peanut satay N/A
- Curry Puffs- hand made Vegetable Curry puffs $7.90
- Brown Rice $3.50
- Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
- Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
- Veg & Tofu $14.50
- Mineral Water - Still/ sparkling/ flavoured N/A
- King Prawns $18.50
- Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
- Poisson Poêlé Catch of the day pan fried and served with dill butter and a petite salade verte -
- Purée Parisienne $6.90
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Gratin Dauphinois $6.90
- Soupe à L?oignon Gratinée (V) French onion soup -
- Salad Verte Vinaigrette $6.90
- Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Bocconcini on a Harissa Infused Hummus base, topped with Crushed Walnuts and Honey. Medium 11 Inch :$17 / Large 13 Inch : $21
- Pulled Pork & Slaw - Twice Cooked Shredded Pork & Caramelised Onions on a BBQ base topped with Fresh Pear, Vietnamese Slaw & Garlic Aioli 15 Inch x 9 Inch Rectangular : $24
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
- Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
- Mediterranean Lamb - Slow Cooked Marinated Lamb, Tomatoes, Green Capsicum, Spanish Onions, Feta & Oregano on a Garlic Infused base, garnished with Mint Yoghurt & Lemon. Medium 11 Inch :$17 / Large 13 Inch : $21
- Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
- Chicken Avocado - Marinated Chicken Breast Fillets, Mushrooms, Shallots & Spanish Onions on a BBQ base, garnished with Fresh Avocado Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
Rhonda's
Phone
0243853100
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , International , Tapas , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Wine Bar
3-5 Kurrawyba Ave, Terrigal NSW 2260, Australia
- Terrigal Australian Menus
- Terrigal Bar Menus
- Terrigal Gluten Free Menus
- Terrigal International Menus
- Terrigal Tapas Menus
- Terrigal Vegetarian Menus
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- City of Gosford International Menus
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