Address
3-5 Kurrawyba Ave, Terrigal NSW 2260, Australia
Rhonda's in Terrigal Menu
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Nearby Sample Menus
- NEW Garlic Aioli $1.95
- Béarnaise Sauce $1.95
- Crispy Chicken Caesar Wrap Crumbed chicken with lettuce, bacon, croutons, parmesan and Caesar dressing, wrapped in a flour tortilla and served with Hog Tail Fries. $9.90
- Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Dijonnaise Sauce $1.95
- Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
- Lemon Chicken $10.50
- Red Curry Duck $17.50
- Curry Fish $10.80
- Mongolian Lamb $11.50
- Beef Chinese Mushroom Broccoli $10.50
- Sweet & Sour Fish $11.50
- Chicken Omelette $10.50
- Garlic Chicken or Beef $10.50
- PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
- INSALATA VERDI GREEN SALAD $8.80
- FETTUCINE AI PRAWNS RIBBON PASTA COOKED IN A RED SAUCE WITH KING PRAWNS, TOMATOES, BASIL, CHILLI & GARLIC $19.20 / $25.80
- WOLF'S BENEDICT 2 EGGS POACHED, SERVED WITH MUSHROOM & TOMATO, YOUR CHOICE OF BACON, SMOKED SALMON, PANCETTA, PROSCIUTTO OR ASPARAGUS TOPPED WITH HOLLANDAISE SAUCE $19.60
- POLLO SALTIMBOCCA CHICKEN BREAST PAN FRIED IN WHITE WINE WITH BASIL, TOPPED WITH LEG HAM AND MOZZARELLA, THEN GRILLED $30.10
- PORRIDGE WITH FLAVOUR OF THE DAY $11.50
- MARGHERITA CHEESE, TOMATO SAUCE AND OREGANO $14.70 / $17.30 / $18.60 / $23.10
- SURF & TURF BACON & SMOKED SALMON WITH TWO POACHED EGGS, WILD ROCKET, ROAST TOMATO AND LEMON PEPPER HOLLANDAISE $16.80
- Fettucini Marinara assorted seafood & rich tomato $20.00
- Braised Beef & Guiness Pie w/ mash potato & peas $19.00
- Chicken Caesar Salad Dressing, Bacon, Croutons & Egg $16.50
- Steamed Asian Greens w/ steamed rice & oyster sauce $13.00
- Grilled Sourdough & Assorted Dips $7.50
- Risotto Roast Pumpkin w/ fetta cheese & olives $19.00
- Special Fried Rice w/ king prawns $20.00
- Grilled Minute Steak w/chips & salad $10.00
- apple pie - home style apple pie served with vanilla ice cream $9.00
- moussaka - baked layers of potato, eggplant, bolognaise & béchamel sauce $20.00
- garlic pita bread - with a touch of olive oil and oregano $3.50
- grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
- octopus - freshly cooked and marinated octopus $12.00
- mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
- keftedes - six greek style meatballs $8.00
- galaktoboureko - milk and semolina custard covered with filo pastry and honey syrup $9.00
- Pad Snow Peas Stir fried snow peas, young corn, and red capsicum with oyster sauce. $16.90
- Duck Salad Spicy Duck Salad - Roasted duck with Special Thai herbs & lemon juice. $19.90
- Paw Paw Salad The green papaya combined well with the spice of red chilli and flavor-filled salad. $16.90
- Tom Khar Kai Chicken, Mild coconut milk soup with galangal, lemongrass, mushroom and leek. $9.90
- Red Curry Veg & Tofu Cooked with red curry, mixed vegetables & tofu in coconut milk. $16.90
- Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
- Green Tea Mango $3.50
- Pla Lard Prik Deep fried whole snapper with special chilli sauce. $24.90
- Chilli Jam Sauce $20.90
- Boo Nim Pim Jai Crispy soft shell crab coated with stir fried celery, onion, shallot with curry powder and egg. $22.50
- Tom Yum Goong King prawns and mushroom cook in Spicy herbs clear soup. Gluten Free $20.90
- Paradise Prawns King prawns and marinated chicken wraps in Spring roll pastry. $10.90
- Pad See Ew Flat noodle with egg, oyster sauce and Chinese Broccoli. $20.90
- Red Duck Curry Red Curry with boneless duck, bamboo, beans and pineapple. Gluten Free $20.90
- Pad Cha Duck Stir fried Hot and spicy boneless duck with herbs, tumeric powder and chilli basil. Medium $20.90
- Exotic Seafood Thai style mix seafood cook with chilli paste, coconut milk and eggs. Gluten Free $21.90
- Citrus Prawns - Crispy Potato spun Prawns in citrus Sauce $19.90
- Duck Rolls - Duck breast wrapped in roti (2p) $11.90
- Fried Rice - Chicken Beef or vegetarian $10.50
- Pad Thai - Rice noodles stir fried with Egg, shallots, tofu and peanuts N/A
- Laksa - Coconut soup with rice vermicelli noodles N/A
- Pad kwatiew- Egg noodles stir fried with vegetables N/A
- Gang Kew Wan - traditional green curry N/A
- BBQ duck Breast $17.90
- Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
- Choice of 2 courses $45.00 pp
- Salad Verte Vinaigrette $6.90
- Petits Pois à la Française $6.90
- Pommes Frites Truffées $7.50
- Confit de Coquelet Façon Marocaine Confit style chicken, caramelised lemon served with Moroccan tomato base sauce and couscous -
- Délice du Chef Chef ?s special of the day, please ask our waiting staff about today?s dish -
- Gâteaux de Crabe Savoury crab gâteaux served with saffron aioli and tomato salsa -
- Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
- Elvis Crumble - Dessert Pizza layered with Banana Chocolate Chip Cake, Caramel Peanut Butter, topped with Baked Crumble, Fresh Banana & dusted with Icing Sugar $11.50
- Black Forest Crumble - Dessert Pizza layered with Custard, Mud Cake & Black Cherries, topped with Baked Crumble, drizzled with Berry Coulis & dusted with Icing Sugar. $11.50
- Peri-Peri - Marinated Chicken Breast Fillets, Shallots, Roasted Capsicum, Caramelised Onions & Bocconcini on a Tomato base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
- Garlic Prawn - Marinated Tiger Prawns, Sundried Tomatoes, Shallots, Roasted Capsicum & Feta on a Tomato base, garnished with Fresh Herbs & Lemon. Medium 11 Inch :$18 / Large 13 Inch : $22
- Ice Cream - Vanilla Bean / Salted Caramel / Death by Chocolate / Peanut Butter Disaster / Blood Orange $4.50
- Ham & Pineapple Pizza - Ham & Pineapple served on a Tomato base, topped with Mozzarella. Small 9 Inch Pizza & Drink $8.50
- Radicchio Salad - Shredded Radicchio, Mandarin Segments, Feta, Basil & Crushed Walnuts dressed with Balsamic Glaze. $12.50
Rhonda's
Phone
0243853100
Opened hours
Monday: Closed, Tuesday: 5:00 PM – 1:00 AM, Wednesday: 5:00 PM – 1:00 AM, Thursday: 5:00 PM – 1:00 AM, Friday: 4:00 PM – 2:00 AM, Saturday: 4:00 PM – 2:00 AM, Sunday: 4:00 PM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar , Gluten Free , International , Tapas , Vegetarian
Features
Wheelchair accessible , Reservations , Bar Scene , Seating , Special Occasion Dining , Serves Alcohol , Full Bar , Waitstaff , Groups , Wine Bar
3-5 Kurrawyba Ave, Terrigal NSW 2260, Australia
- Terrigal Australian Menus
- Terrigal Bar Menus
- Terrigal Gluten Free Menus
- Terrigal International Menus
- Terrigal Tapas Menus
- Terrigal Vegetarian Menus
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- City of Gosford Gluten Free Menus
- City of Gosford International Menus
- City of Gosford Tapas Menus
- City of Gosford Vegetarian Menus