Rhumbas in Melbourne Menu

None

Nearby Sample Menus

  • 8pcs $4.00
  • Steamed Prawn & Chicken Dumpfings (4pcs, 8pcs)
  • 8pcs $4.50
  • D8. Pan Fried Pork & Vegetable Dumplings (15pcs) $7.50
  • B8. Sizzling Beef with Black Pepper Sauce $19.80
  • SE13. Fish Fillet & Vegetables in Hot Chilli Oil Soup $19.80
  • D11. Pan Fried Beef Dumplings (15pcs) $7.50
  • Deep-Fried Smelled Duck & Pastry
  • GELATISSIMA - Pizza pockets filled with vanilla ice cream and caramel $16.50
  • Tomato $3.00
  • PULCINELLA - fresh tomato, buffalo mozzarella DOP, marinated artichokes alla Romana, hot salame, cherry tomatoes, bocconcini, basil $24.40
  • CANNELLONI MAMMA ROSA - bolognese sauce, bechamel sauce, parmesan cheese $20.50
  • DONNA REGINA - San Marzano tomatoes DOP, buffalo mozzarella DOP, porcini mushrooms, sausage with fennel, prosciutto San Daniele 24 months DOP, basil $26.40
  • TAGLIERE DI SELECTION FORMAGGI - selection of Italian DOP cheeses served with house made jam and toasted bread baked by our master bakers according to the ancient techniques of rural southern Italy $28.00
  • CARRETTIERA - buffalo mozzarella DOP, sausage sautéed with olives, cherry tomatoes, fried onion $18.00
  • TONNO E CIPOLLA - tomato sauce, fior di latte, mediterranean tuna, onion, black olives, basil $20.40
  • Lamb fillets with szechu and chili sauce
  • Chicken in lemon sauce
  • Beef in black bean sauce $23.80
  • Fillet steak in honey and black pepper sauce
  • Diced beef fillet with honey & black pepper sauce $26.80
  • Spring roll (two) $5.80
    • Shrimps, pork, bambo shoot, carrot
  • Deep fried mud crab with salt & chili Seasonal price
  • -Larger (8-10 people) $388.00
  • Oysters
  • Mozzarella bar $25.50
  • Salt-baked organic pear and tasmanian walnuts $11.00
  • Gratin de cauliflower $14.00
  • Truffled duck liver parfait, pear chutney & toasted brioche $15.50
  • Polenta chips with herb aioli $11.00
  • -12 $40.00
  • Poutine $18.50
    • The real thing, hand-cut chips, cheddar curds & green peppercorn gravy
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • Signature White Chocolate Dumplings - Steamed & Topped With Coconut & Peanut Praline (3) $8.80
  • Chinese Wonka Dumplings - Fried Sesame & Sticky Rice Spheres Filled With Melted Milk Chocolate, Served With Ice Cream (3) $10.80
  • Oolong Tea Smoked Chicken Fillet With Raspberry Tea Mayo $15.80
  • Chicken Feet - A Chinese Delicacy Steamed With Black Bean Sauce, Encased In a Lotus Leaf (4) $7.80
  • Peking Duck - Served With Cucumber, Spring Onion & our Very own Plum Sauce $13.80/$27.00/$52.80
    • (3)/(6)/(12)
  • Fried Peanut Butter & Chocolate Walnut Wontons With Ice Cream (3) $10.80
  • Golden Pan Fried Veggie Dumplings - Pumpkin, Spring Onion, Soy Beans & Mushroom (4) $8.80
  • Filets de Veau aux Cépes - Pan-Fried Baby Veal Fillets with Porcini Mushroom Sauce & Herb Risotto $35.00
  • Bouillabraisse Royale - Fish Fillets, Prawns, Scallops, Scampi & Mussels in Fish-and-Tomato Stock, with Fennel & Saffron. Served with Aïoli & Croûtons $38.00
  • Soupe de Poisson - Mediterranean Fish Soup with a side dish of Croûtons, Grated Cheese and Rouille $12.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Duo of Oysters - 3 each of Kilpatric and Florentine-Style Oysters (½ dozen) $20.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Mousse de Foies de Volaille au Foie Gras - Ramequin of Chicken Liver Pâté with Foie Gras, Port Wine Jelly & Toasted Baguette $17.00
  • Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Veggie omelette $16.90
    • Spinach, Spanish onion, olives, mushroom, served with toasted bread
  • Big breakfast $21.00
    • Choose your eggs, pork and fennel sausage, bacon, herb roasted mushrooms, roasted tomatoes, served with toasted bread (GF) on request
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Zucchini Fritters, Onion, Carrots, Mint, Sardinian Pecorino (aged 24 months) (2)(V) $7
  • Fish Stew with Fregola Pasta, King Prawns, Fish of the Day, Mussels, Red Calamari Sauce, with a baked Focaccia lid (serves 2) $68
  • Risotto (GF) $34
    • Orange infused crunchy Soft Shell Spanner Crab
  • Margherita (9”/13”) (V) $15/$21
    • San Marzano Tomato, Mozzarella, Basil
  • Linguine $23/$24
    • Vongole, Bottarga (Salted, Cured Fish Roe)
  • Capricciosa (9”/13”) $16/$23
    • Antonella Tomato, Mozzarella, Mushrooms, Ham, Artichoke Hearts
  • Semolina Calamari, Rocket, Chilli Mayo $15
  • Vegetarian (9”/13”) (V) $17/$25
    • San Marzano Tomato, Mozzarella, Eggplant, Zucchini, Capsicum, Onions
  • Brie Cheese Sandwich $6.00
  • Chicken-Avocado Sandwich $6.00
  • Salted Pretzel $3.50
  • Smoked Salmon Sandwich $6.00
  • Poppyseed Pocket $4.00
  • Tuna Sandwich $5.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Coffe (Regular / large) $3.00 / $3.50
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Nachos (V) - Corn chips, with mild salsa & melted cheese topped with jalapenos, guacamole and sour cream $16.00
  • Garlic & Herb Bread (V) $6.50
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Bangers & Mash - English Cumberland sausages served with mashed potato & onion jam topped with red wine gravy & mushy peas $25.00
  • Standard Platter - Mini vegetarian Quiche, Mini Party Pies, Vegetarian Samosas, Pork Spring rolls, Mini Hot Dogs $70.00
  • Mexican Parmigiana - Diced capsicum, olives, jalapeno, melted mozzarella cheese, salami, napoli sauce $25.00
  • Steak Sandwich $24.00
  • Kimchi Bibimbap
    • Rice topped with seasoned vegetables, Kimchi, and fried egg either on bowl or hotpot
  • Fried Boneless Chicken with Tteokbokki & Cheese $32.00
    • Deep fried boneless chicken with spicy rice cakes and cheese
  • - Jalapeno & Salsa
  • - Honey Mustard
  • Sizzling Pork $12.00
    • Rice with pork and vegetables on sizzling pot
  • Acorn Jellywith Salad $18.00/$27.00
    • Acorn jelly seasoned and mixed with various vegetables and soy sauce (S/L)
  • - Cheese $3.00
  • Sizzling Beef $12.00
    • Rice with beef and vegetables on sizzling pot
  • Warm roast pumpkin, green beans, snow pea tendrils, nuts & seeds, tahini dressing $14.00
  • House toasted, fruit & nut muesli with yoghurt and strawberries $8.00
  • Portuguese chicken, peppers, chickpea, cucumber, cos lettuce, red onion, lime and paprika dressing $16.50
  • Toasted sourdough sandwiches $8.90 / $10.60
  • Winter fruit compote, yoghurt, honey & chia seeds $7.00
  • -Add poached egg $2.50
  • Bacon and egg ciabatta roll with relish $7.50
  • Smoked salmon, beetroot, feta, red onion, spinach, orange and oil dressing $16.00
  • 14. Spring Onion Pancake $4.80
  • 9. Duck Meat Spring Rolls $4.80
  • 21. BBQ Pork Buns (2 Pieces) $5.80
  • 30. Diced Chicken with Black Sauce Rice $9.80
  • 19. Steamed Shao-mai (3 Pieces) $6.80
  • 26. Lemon Chicken with Rice $9.80
  • 28. Stir Fried Chicken & Vegetables with Rice $9.80
  • 25. Braised Bean Curd with Rice $9.80
  • Vegan tacos, guacamole, pico de gallo, lime (2 per serve) (V, GF) $14.00
  • French fries with old bay, & blue cheese sauce $9.00
  • Bloody mary shooter (GF) $6.00
  • Veggie chilli cheese fries (V) $14.00
  • -300 - 400g crab $18.00
  • -150g clams $12.00
  • Cobb salad $12.00
    • Bacon, croutons, iceberg, blue cheese, ranch dressing & pickled egg
  • Pot of prawns, marie rose (GF) $16.00
  • Yasai salad - Combination green salad $6.80
  • Tsukune - Chicken mince skewers grilled w/ teriyaki sauce -minimum 3 $2.80
  • Yakiudon - Pan fried white wheat noodles with beef and vegetables $12.50
  • Udon: Niku Sliced beef - Thick wheat noodles with vegetables in soup with $12.50
  • Ochazuke: Nori dried seaweed $7.00
  • Katsu curry - Pork schnitzel on Japanese style beef curry $14.50
  • Green Tea Hot $3.00
  • Small 12 pieces $17.00
Rhumbas

Rhumbas

location

Address

, Ground Floor Riverside, Melbourne, Victoria 3000, Australia

phone

Phone

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Wheelchair accessible ,  Seating ,  Takeout

Location
, Ground Floor Riverside, Melbourne, Victoria 3000, Australia
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