Address
Cat And Fiddle Arcade, Hobart
Rhyme St Cafe in Hobart Menu
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Nearby Sample Menus
- Chips with your choice of aioli or gravy $6.50
- Warm Chicken Salad $18.00
- Steak Sandwich $22.00
- Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
- Beer Battered Flathead $23.50
- Kid's Hawaiian Pizza served with Chips & Salad $8.50
- Chicken Schnitzel $19.00
- Trio of Dips $14.00
- Hoggies Loaded Potato Skins The Sicilian Marinated tomato & basil salsa topped with cheddar cheese and grilled to golden brown. Served with spicy salsa to turn up the heat. $10.95
- Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
- Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
- Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. $6.50
- Mexicana Tomato Salsa (LG) $1.95
- Grilled Rib Fillet - Aged quality beef (approx 300g) seared to your taste. Add mushroom sauce for only $1.95 extra! $29.95
- Avocado Prime Rib – Prime Rib seared on the char grill then topped with an avocado wedge and béarnaise sauce. Traditional Cut $33.95 / Lite Cut $26.95
- Pepper Sauce (LG) $1.95
- Bread Roll - Garlic & Herb or Plain $2.80
- Ball and Chain Tasting Platter - A delicious medley consisting of marinated trevalla, pate, natural oyster, marinated octopus, smoked salmon, prosciutto, and salmon terrine. A great starter. $26.90
- Ball & Chain Bar-b-que - a tomato based smokey sauce with a dash of chilli and garlic. $2.90
- Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
- Bowl of Mash $6.90
- Bowl of Seasonal Vegetables $6.90
- Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
- Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
- Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs $6.00
- Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
- BEEF -
- Chicken and Mushroom Carbonara Penne pasta with bacon, spanish onion, garlic, white wine $13.50
- Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
- Small Wedges $3.50
- Tempura Mushrooms Lightly battered Huon Valley mushrooms served on a garden salad with a sweet chilli mayo $8.00
- PORK -
- Tasmanian Salmon - with shallot rosti, greens +orange & tamarind broth $31
- Scotch Fillet 220g $28
- Mushroom and Spinach Raviolo - with truffle butter $17
- Porterhouse 300g $32
- Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
- Warm Crusty Bread Roll - grilled with garlic parsley butter $6
- Fries $8
- Tempura Prawns - with nam jim dressing $21
- Pepperoni - mild pepperoni, capsicum, tomato sauce & cheese $12.00
- Tomato Sauce 50¢
- Aussie - topped with napoli sauce, bacon, fried egg, red onion & cheese ( served with a side of crinkle cut chips & garden salad) $10.00
- Chicken $5.00
- Pineapple $1.00
- Tomato Salsa $2.00
- Chicken Parmigiana - served with chips, salad & your choice of sauce or gravy $10.00
- Chicken Parmigiana - served with a side of crinkle cut chips or garden salad, add $3 for both $5.00
- Sushi Whole Day Pack C $9.90
- Sushi Whole Day Pack B $9.90
- Whole Day Pack No.2 $7.50
- Sushi Party Plate No.6 $90.00
- No.16 Chicken Chow Mein $10.50
- No.17 Stir Fried Ho Fun $10.50
- Sushi Whole Day Pack F $9.90
- Sushi Party Plate No.8 $48.00
- Gardens Tabouleh - Hummus, Seasonal Vegetables, Bulgur & Raita $17.50
- Raspberry $4.30
- Crispy Fries with garlic aioli $8.50
- Soda Water $4.30
- Beer Battered Flathead - Fries, Tartare & Slaw $22.50
- House Friand (GF) $4.00
- House Bread $8.50
- Teas - English Breakfast, Earl Grey, Mint, Green, Jasmine, Golden Darjeeling $3.90
- Meghalo Mezethes - Dips plate with bread/pita / Saganaki / Marinated Octopus / Dolmathakia / Seafood Platter / Meat or Seafood Platter / Roast Potatoes / Elleniki Salata $50.00 per person (minumum of 4 people)
- Hortofagos Manitaria Gemista - A vegetarian twist - Mushrooms stuffed with feta and spinach and topped with a Feta cheese and mustard cream $15.50
- Moussaka - Interestingly, the Italians claim to have invented lasagna. Why not try the (original) Greek version? Beef mince is lightly sauteed with onions, tomatoes, garlic, herbs and wine, then laye $25.50
- Mezethes Seafood Platter (minimum 2 people) - Please ask our waiting staff for details $31.00 per person
- - Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
- Arni Souviakia - Premium grade lamb fillets, marinated then skewered and cooked over charcoal until tender and juicy. Served with chunky roast potatoes, tzatziki and salad $25.50
- Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
- Mixed Dip Plate - Any 4 of the above dips. Serves 2-4 $18.50
- SAVOURY MUFFINS Selection of savoury muffins swerved warm with butter portion $5.00
- BREAKFAST EXTRAS - Tasmanian mushrooms, roast tomato, bacon, breakfast sausages, baked beans, chorizo, toast, grilled halloumi, avocado, virginian ham, spinach and caramelised onion (each) $3.00
- EGGS BENEDICT - Virginian ham and 2 poached eggs served on a toasted English muffin. Finished with hollandaise sauce $14.50
- CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
- CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
- TOASTED FOCCACIA (Take away available) - Grilled chicken, baby spinach, brie and basil pesto $12.50
- EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
- ICE-CREAM SUNDAE - 3 topping - Three scoops vanilla ice-cream with choice of toppings $8.50
- Shahi Paneer - chef's special preparation with tomatoes & creamy sauce (Entree/Main) $14.50/$18.50
- Tandoori Prawns - jumbo prawns marinated with delicate spices & herbs cooked gently in the tandoor (Entree/Main) $15.50/$30.00
- Matar Paneer Sabzi - a spiced up vegetable of cottage cheese & peas (Entree/Main) $14.50/$18.50
- Plain Roti - whole meal plain bread $4.00
- Tandoori Chicken - chicken on the bone marinated in traditional spices and yoghurt & cooked in the tandoor (Entree/Main) $15.50/$30.00
- Yoghurt & Cucumber Raita $3.00
- Juice - apple and orange $3.00
- Plain Naan - cooked in tandoor $4.00
- Mushrooms $4.5
- Spring Bay Mussels - Main - Tomato, chilli & provencal OR Garlic, white wine & cream $26.5
- Chicken Schnitzel - with garlic mash & steamed greens or chips & salad $25.50
- Flourless Chocolate Cake - with peppermint choc ice cream, chocolate ganache & fresh strawberries $10.90
- Turkish Bread - with a duo of house made dips $12.5
- Chicken Schnitzel - served with chips & salad or mash potato & steamed greens $23.5
- Thai Roast Vegetable Salad - with roast pumpkin, carrot & mushroom, brushed with a Thai infused dressing. $24.5
- Scallops - crumbed or beer battered with fries, a garden salad & tartare sauce $29.50
- Chocolate marquis, coconut sorbet, mixed berries & fig $15.9
- Potted eggs with tomato, minced meat, onion, chilli oil, yoghurt & grilled flat bread $17.9
- Pickled fresh sardines, pinenuts, sultanas, sweet onions, grilled ciabatta $15.9
- Gorgonzola, tallegio, buffalo mozzarella, reggiano, roasted pear $23.9
- Hot smoked salmon – smoked by smolt $4.9
- Pancetta, broccolini, cavolo nero, chilli, reggiano, mozzarella $24.9
- Locally farmed lamb leg primal, seasonal spring vegetables, smoky eggplant puree, chilli, garlic & anchovy dressing $36.9
- Smolt olives $7.8
- Cultura - fresh tomato, mushroom, gorgonzola, garlic, basil $24
- Crema di Gorgonzola - gorgonzola, salami, cream $22
- Salmone - Tasmanian smoked salmon, capers, cherry tomatoes, white wine, cream $23
- Antipasto Platter - for 1 or 2, selection of cheeses, meats and marinated vegetables with ciabatta $19/$29
- Giardino - olives, baby spinach, artichokes, red onion, fresh tomato $21
- Gamberi Risotto - prawns, capers, spring onion, radicchio, white wine, cream $22
- Risotto Pollo - chicken, semi-dried tomatoes baby peas, crispy pancetta and cream $23.5
- Cultura - mushroom, gorgonzola, napoletana, fresh basil $21.5
- Poh Pla Pak (2 pieces) - Vegetarian Spring Roll $1.00
- Tom Yum (served with noodle or rice) - Thai Spicy Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
- Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
- Pad Katiem - Stir fried Garlic, Pepper and Vegetables with choice of meat or tofu -
- Prawns $15.00
- Pad Preeo Wan - Stir fried Sweet and Sour Sauce and Vegetables with choice of meat or tofu -
- Gang Kheo Wan - Thai Green curry mixed in coconut milk, bamboo shoot and vegetables with choice of meat or tofu -
Rhyme St Cafe
Phone
0362311449
Opened hours
7:30 AM to 4 PM (Mon-Fri),10 AM to 3 PM (Sat),11 AM to 3 PM (Sun)
Price
None
Type
None
Service
None
Cuisine
Australian , Burger , Cafe Food , Coffee and Tea , Gluten Free
Features
Visa , Mastercard , American Express , Wheelchair accessible , Kid Friendly , Seating , Highchairs Available , Free Wifi , Child-friendly , Waitstaff , Takeout , Cafe
Cat And Fiddle Arcade, Hobart
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