Ribeye On Vernon in Coffs Harbour Menu

None

Nearby Sample Menus

  • Add Hot Salami $4.00
  • Four Seasons M $13.00 / L$18.00
    • Ham, Prawns & capsicum & mushrooms
  • Also Try $21.50
    • Beef Ravioli, Spinach and Ricotta Ravioli or Beef Tortellini
  • Bacon $1.00
  • Fresh tomato, garlic, oregano and salt on fresh pizza bread (4 Potatoes) N/A
  • Hawaiian N/A
    • Ham and Pineapple
  • Onion $0.50
  • Ravello N/A
    • Eggplant, ricotta, and Pesto
  • Boneless Fried Duck $19.90
    • with lemon, sweet & Sour or Chinese Mushroom Sauce
  • Black Pepper Fillet Steak $15.90
  • Combination Omelette $17.90
  • Deep Fried Beef in Special Sauce $15.90
  • Braised Fish Fillet with Ginger & Shallots $15.90
  • Phad Prik (Thai)
    • Stir fried steak, chicken, pork or lamb w/lemongrass, coriander & baby corn & Fresh chilli
  • San Dong Chicken $16.90
  • Prawn Toast with Sesame Seeds (6) $9.90
  • Original Recipe Burger Combo - 1 x Original Fillet Burger 1 x Seasoned Chips - Regula, 375ml drink $7.95
  • Original Recipe Bacon & Cheese Burger Combo - 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Regular, 375ml drink $8.95
  • Wicked Wing Go Bucket $3.75
  • Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
  • Kentucky Nuggets 10 Pieces - 1 x Kentucky Nuggets - 10 pieces (inc. 1 sweet chilli sauce) $8.95
  • Nuggets Go Bucket $3.75
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Original Tenders Go Bucket $3.75
  • Chicken spring rolls (3) $5.50
  • Laksa seafood $16.90
  • Can of Soft Drink $2.00
  • Beef with cashews $13.50
  • Honey chicken $13.50
  • Pork fillet Mongolian $13.50
  • Vege spring rolls (3) $4.50
  • Garlic combination $16.90
  • Lemon Meringue $26.95
  • Wildberry Baked $26.95
  • Marble Baked $26.95
  • Number Cakes $46.95
  • Ascot $149
  • Double Choc Strawberry Torte $30.95
  • Treasure Cake $38.95
  • Chocolate Dipped Strawberries $1.5
  • Thai Red Curry King Prawns $18.50
  • Seafood Chow Mein $18.50
  • Chicken with Mushroom $14.50
  • Braised Chicken Chow Mein $15.00
  • Sate Pork $14.50
  • Family Pack (Take away Only) $55.00
    • Sweet and Sour Pork, Beef with Black Bean Sauce, Mongolian Lamb, Large Fried Rice, 6 Spring Rolls, Prawn Chips
  • Ma Po Tofu (spicy) $16.00
  • Ham Fried Rice S $7.50/L $9.00
  • Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
  • Byron Bay Chilli Prime Rib - Prime Rib with Byron Bay coconut and chilli sauce, the 2007 world champion of chilli sauces. Heat rating is 7 out of 10!! Traditional Cut $32.95 / Lite Cut $25.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Cheesy Garlic & Herb Bread Cheesy Garlic & Herb Bread topped with cheddar cheese and grilled to golden brown. $7.95
  • Grilled Garlic Mushrooms (LG) $3.95
  • Pineapple Ring (LG) $0.95
  • Mexicana Tomato Salsa (LG) $1.95
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Tom Yum (Mild Lemon Grass Soup) N/A
  • Gang Panang - Thick mild curry, kaffir lime leaves in coconut cream base N/A
  • Tom Jeud (Clear Noodle/Vermicelli Soup) N/A
  • Crying Tiger - Charcoal Beef Fillet & Special Sauce. Sauce with Lemon Juice, Soy Sauce, Rice Powder, Chilli Powder N/A
  • Nua Tod - Stir Fried Beef Fillet and Fried Garlic N/A
  • Pad Phet (Very hot, thick, Red Curry Paste) N/A
  • Kai Yat Sat - Stuffed Chicken Mince Ommlette N/A
  • Khao Pad - Fried Rice with your choice of chicken, beef, tofu, vegetables, prawn N/A
  • Goong Choo Chee - deep fried prawns, red curry, coconut cream, pineapple and capsicum $17.50
  • Larb Nua Yaang - beef strips marinated in lime juice, coriander, chilli, red onion salad $13.50
  • Fish Cakes (4) - thai fish cakes served with chilli sauce $7.00
  • Spring Rolls (4) - a clear noodle and vegetable mix $4.00
  • Pad Kaprao Mussel - stir fried mussel with chilli, garlic, basil and oyster sauce $14.50
  • Panang - coconut cream based thick, spicy and aromatic (Chicken, Beef, Tofu, Fish, or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Satay Sauce - stir fried with home made satay sauce and vegetables (Chicken, Beef, Tofu or Vegetables/Prawns/Seafood) $13.50/$17.50/$20.50
  • Pad Khing - ginger, oyster sauce, garlic, onion, shallots and black fungus (Chicken, Beef, Pork, Tofu, Vegetables or Baby Octopus/Prawns/Seafood) $13.50/$17.50/$20.50
  • Jalebi A traditional dessert with a crystallized coating, a favourite at all Indian functions. $6.00
  • Traditional chicken curry Off the bone chicken curry based on our own blend of spices. (Medium) $16.95
  • Garlic and Cheese $5.00
  • Prawn Curry Crepe Tomato and onion chutney with fresh prawns wrapped in a French style crepe, and then grilled with cream and cheese. $16.90 / $29.90
  • Lamb Biryani Tender pieces of lamb, cooked in basmati rice, cashew nuts and exotic spices $18.50
  • Squid Mollee Squid rings cooked in tomato and onion curry finished with coconut milk. (Mild) $19.90
  • Chilli Chocolate Mousse Traditional mousse with a subtle hint of chilli $7.90
  • Chicken Biryani Basmati rice cooked with chicken mixed with onions, fresh ginger, cashew nuts, and sultanas, flavoured with delicate spices $17.95
  • Vegetariana (Tomato, mozzarella & grilled mixed vegetables) $21
  • BANQUETTE 1 - Affettato misto e formaggio + Your choice of 3 pizzas + Rucola e Radicchio $30 per person
  • Crostino toscano (Tuscan style, Burrawong free- range chicken liver pate & crostini) $14
  • BANQUETTE 2 - Affettato misto e formaggio + Foccia romana Gnocchi + Pizzocheri Wood fired Fiorentina + Spatchcock + Choice of 2 sides $45 per person
  • Rucola e Radicchio (Rocket & radicchio salad w aged balsamic & parmasean) $8
  • Sydney rock oysters ( From the Nambucca River, served natural, or with white balsamic & eschallots) $3 each
  • Pizzocheri della Valtellina (Buckwheat pasta w cabbage, potato, burnt butter, sage & garlic finished with ‘Bitto’ & pamasean cheese) $25
  • Galetto alla diavola (Baked whole spatchcock w devils salsa & pansanella salad) $29
  • -family $22.00
  • Smokey po $10.00
  • -small $10.00
  • -large $16.00
  • -large $16.00
  • -large $18.00
  • -small $10.00
  • -large $16.00
  • Roasted Garlic & Smoked Cheese High Top Chiabata w/ whipped butter & house made sun dried tomato pesto $11.00
  • Toasted Sourdough w/ dukka, balsamic reduction, confit garlic & goats curd $13.00
  • Natural w/ Vietnamese mint and tamarind dressing 1/2 doz $15.00 / 1 doz $30.00
  • Cider Glazed Pork Belly w/ caramelized black pudding, spiced pear puree & crackle shards $17.00
  • Salt & Chilli Spatchcock flash fried w/ pickled cucumber salad, lime mayonnaise & chilli jam $17.00
  • Belgium Chocolate & Walnut Brownie w/ hot fudge sauce vanilla bean ice cream & macerated berries $15.00
  • Baked Ricotta & Autumn Harvest Curry aromatic indian style vegetable curry w/ toasted sourdough fingers $15.00
  • Autumn Salad $7.00
  • Sandwich Spreads on a Roll or Wrap $1.00
  • Grilled Chicken - chicken breast, lettuce, tomato, onion, beetroot, aioli $8.00
  • Breaky Tower Burger - 2 x eggs, bacon, 2 x cheese, hash brown, bbq sauce $9.50
  • Cheese - beef pattie, cheese $6.30
  • Classic - beef pattie, lettuce, tomato, onion, smoked bbq sauce $6.30
  • Steak - steak, lettuce, tomato, onion, beetroot, bbq sauce - add bacon, egg, cheese, pineapple $9.50
  • Chicken Caesar - chicken, lettuce, bacon, egg, parm, cheese, dressing $9.00
  • Works - add bacon, egg, cheese, pineapple $9.00
  • Fantasia Chicken, avocado, cashews, onion & garlic in a creamy tomato sauce $18
  • - w/ grilled chicken & King prawns $23
  • - w/ chicken + $3
  • Antipasto Selection of grilled vegetables, assorted cheeses, grissini, cured meats & seafood $18
  • Chicken Schnitzel Chicken fillet crumbed & grilled $24
  • Bruschetta $7
  • Bolognaise Traditional tomato napoli meat sauce $17
  • - w/ chicken + $3
Ribeye On Vernon

Ribeye On Vernon

location

Address

1 Vernon St, First Floor, Coffs Ex Coffs, Coffs Harbour, New South Wales 2450, Australia

phone

Phone

06166523888

email

Email

None

clock

Opened hours

Friday 18:00 - 22:00 Saturday 18:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Australian , Steakhouse

features

Features

Visa ,  Mastercard ,  American Express ,  Wheelchair accessible ,  Reservations ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Groups

Location
1 Vernon St, First Floor, Coffs Ex Coffs, Coffs Harbour, New South Wales 2450, Australia