Address
353 Church St, Parramatta, New South Wales 2150, Australia
Ribs and Rumps Parramatta in Parramatta Menu
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Nearby Sample Menus
- Tempura Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
- Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
- Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
- Beef (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00
- Tuna avocado Salad (Raw & Cooked Tuna) $9.00
- Chicken / Beef / Veggie / Seafood (+$3.50) (Stir Fried Wheat Noodle in Teriyaki Sauce) $10.00
- Agedashi Tofu (4pcs) - deep fried tofu soup w fish sauce $6.50
- Seaweed Salad $3.00
- Warm duck salad - sliced duck breast, beetroot, snowpeas, wild roquette, persian fetta & toasted walnuts w/ red currant dressing $18.9
- Add parmagiana topping $3.0
- The oak big banger burger - two house-made beef patties layered w/ swiss cheese, bacon, white onion, pickles & mustard aioli served w/ chips $20.9
- The oak risotto - chicken, bacon & porcini mushroom w/ spring onion, parmesan & truffle oil $18.9
- Mr eggs benedict - 2 poached eggs, ham, sauteed spinach & hollandaise on toasted english muffins $16.9
- Graziers eye fillet 200g - potato gratin, caramelised baby carrots, sauteed silver beet& red wine jus $28.9
- Oak garlic sour dough - brushed w/ garlic butter & lightly toasted $4.9
- Frangelico affogato - vanilla bean ice-cream w/ a shot of frangelico & espresso $11.9
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Marinara
- Mixed seafood, garlic & parsley
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Meat lovers
- Tomato or BBQ sauce, cabanossi, beef, ham & pepperoni
- Deal 5 $39.90
- Deal 6 $28.90
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Four seasons
- Cabanossi, capsicum, mushroom, prawns & a touch of garlic
- Deal 4 $32.90
- -Small $14.50
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Seafood
- Octopus, tasmanian scallops, prawns, mussels, onion, garlic & parsley
- Chicken Breast - chicken, avocado, lettuce, mayonnaise, tasty cheese $7.90
- Schnitzel & Chips $10.00
- Vegetarian - artichokes, sundried tomato, mushrooms, capsicum, mixed lettuce, tasty cheese, eggplant $8.50
- Pancakes - double stack served with ice cream & maple syrup $7.50
- Salami $5.50
- BLT with Chips $9.00
- Turkey Breast - turkey, cranberry sauce, swiss cheese, mixed lettuce, capsicum $7.90
- Lasagne with Salad $11.00
- Carpaccio De Came: thin raw beef with rocket salad, shaved padano cheese topped with lemon and an extra virgin olive oil dressing $20.00
- Baked Cheese Cake: served with panna cotta gelato $12.00
- Tasmanian Blue Mussels: cooked with chilli, tomato, garlic, and basil $24.00
- Bowl of Steamed Mixed Seasonal Vegetables $8.00
- Pan Fried Salt and Pepper Calamari: with a mint, bean shoots, peanuts, coriander and baby herb salad $22.00
- Barnaby’s Fish and Chips : with home made tartare sauce $26.00
- Seafood Platter : hot and cold selection with oysters, prawns, mussels, octopus, calamari, bugs, tempura fish and chips, with lobster: momay or garlic and parsley butter, extra 45.00, for 2 people $110.00
- Chicken Risotto: with English spinach, parmesan cheese, sun dried tomatoes, garlic and chicken stock in a white wine sauce $27.00
- Rosemount Estate Shiraz Grenache $5.00 / $22.00
- Killawarra Brut n/a / $19.00
- Sakana (Fresh Fish 5pc) $16.50
- Teriyaki Chicken + Sashimi $13.50
- Red Wine -
- Crown Lager $5.00
- Kawasaki Set (Banquet-B) $34 per person
- Hokkaido Set (Banquet-A) $39 per person
- Special Fried Rice $10.80
- Chicken with Peanut $13.80
- Sang Tung Chicken $14.80
- Fish Fillet in Tomato Sauce on Rice $7.80
- Eight Treasure Tofu $18.80
- Honey Chicken $14.80
- Flour Tendons with Seafood & Veggies $18.80
- Crab-Flavoured Fish & Egg $16.80
- Steak Sandwich $12
- Grilled Chicken W/garlic Sauce $14
- Chicken Parmigiana $13
- Shepherds Pie $10
- Large Chips $4
- Portuguese Chicken $14
- Spicy Wedges $8
- Beef Burger (the lot $11) $8
- Original Recipe Bacon & Cheese Burger Combo Large - Includes 1 x Original Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
- Sauce - Tomato N/A
- BLT Twister Combo - 1 x BLT Twister 1 x Seasoned Chips - Regular , 375ml drink $9.95
- Chocolate Mousse $2.50
- Giant Feast - 1 x Original Recipe Chicken - 15 pieces 3 x Kentucky Nuggets - 6 pieces (inc. 1 sweet chilli sauce) 3 x Seasoned Chips - Large 1 x Potato & Gravy - Large 1 x Coleslaw - Large, 1.25lt dri $41.95
- Original Recipe Chicken 1 Piece - $3.00
- Kentucky Burger $7.95
- Kentucky Burger Boxed Meal - 1 x Kentucky Burger 1 x Original Recipe Chicken - 1 piece 1 x Seasoned Chips - Regular, 375ml drink, 1 x Potato & Gravy - Regular $11.95
- Fried ice cream $8.00
- Chicken and Chinese mustard green stesamed in Iron Chef's master stock $23.80
- Freshly minced fish ball and tofu garnished with a hint of Chinese coriander $23.80
- Whole scallops wok fried with XO (dried scallop and chilli) sauce $39.80
- Wok Fried King Prawns with Shell, Chilli, Garlic and Shallot Maggie Sauce $36.80
- Wok roasted red lion's head (minced pork ball) $23.80
- Wok Fried Beef Cube with Foie Gras $34.80
- Special Yun nan Style Porcine Cartilage $22.80
- Cauliflower Arnabeet Crisp fried cauliflower, served with pickles and tahina $14
- Sausages Makanek Spicy sausages with a hint of lemon juice $21
- Barramundi Served with a lemon butter sauce, rice and blanched asparagus $28
- Sliced eggplant Batagen Lightly fried eggplant, served with coriander & garlic dressingstrong $14
- Feta Served with lettuce, tomato and extra virgin olive oil $13
- Mixed Labne, Homous and Baba Ganouje $19/$26
- Spicy aged cheese in herbs Shankleesh Lettuce, tomato, shallot and extra virgin olive oil $12
- Chilli fish Samke harrah Pan fried barramundi marinated in chilli and spices. Served with tahina, pine nuts, shallots and fresh tomatoes $28
- Spring Valley Juices $4.00
- Hamburger with cheese, onions, tomato, lettuce, beetroot & BBQ sauce served with chips $15.00
- Beer Battered Barramundi served with salad & chips $17.50
- Tomato, BBQ or Sweet Chili Sauce $0.50
- Grilled Barramundi Fillet served with salad & chips $17.50
- Leg ham, Swiss cheese, roquette & grain mustard $10.50
- Nuggets & chips $9.50
- Banana Bread $5.50
- Choose from thick sliced white, wholemeal, glutan free, vienna bread or a wrap- Salad $ 7.50
- Greek salad- tomato, cucumber, onion, olives, fetta cheese and balsamic dressing $ 15.00
- Ranch style pancakes- bacon, egg, tomato, sausage and whipped butter $ 18.00
- Chicken, cheese and avocado toasted served with chips and salad $ 13.50
- Extra sausage, bacon, mushrooms $ 4.00
- Grilled fish- fresh grilled snapper fillet with lemon parsley butter, tartare sauce and lemon wedges $ 22.00
- French toast- served with grilled tomato and bacon $ 15.00
- Chicken caesar salad- cos lettuce, crispy bacon, croatons, parmesan cheese and char grilled chicken served with a caesar dressing $ 18.00
- Sticky Date Pudding with butterscotch sauce served with ice cream $13
- Pollo Pepperoncino chicken with mushroom, chilli, roast capsicum in a light cream sauce $25
- Tea $4
- Garlic Bread $4.5
- Sorbet ( mixed 3 scoops ) please ask for today's flavours $11
- Short Black $3.5
- Mediteranian Salad $12
- Irish (Whiskey) $8
- Caramalised banana and apricot pudding, quince jam and butterscotch sauce $9.00
- Fillet of veal stuffed with fresh oysters with carrot puree and veal stock reduction $29.00
- Chargrilled eye fillet of grain-fed beef with king prawns, Kipfler potatoes and a spicy roast tomato jus $33.00
- Pan-fried baby barramundi fillet with lemongrass risotto in sweet pea sauce $28.00
- Green king prawns sautéed with fresh chilli and garlic, drizzled with prawn oil $18.00
- Sydney Rock Oysters, Rice wine vinaigrette dressing with chives and caviar (Half/Whole) $16/$26
- Western Australian scampi with pickled ginger and green tea on a bed of rice noodle, drizzled with scampi oil $19.00
- Mud crab, Peppercorn - Green, pink and black peppercorns with brandy in cream Market Price
Ribs and Rumps Parramatta
Phone
96302434
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Barbeque , Gluten Free , Steakhouse
Features
Wheelchair accessible , Reservations , Kid Friendly , Seating , Highchairs Available , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups